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  1. Article: Frequency of diarrhea in novel coronavirus 2019 infection.

    Mungmunpuntipantip, Rujittika / Wiwanitkit, Viroj

    Gastroenterology and hepatology from bed to bench

    2020  Volume 13, Issue 2, Page(s) 180

    Keywords covid19
    Language English
    Publishing date 2020-04-02
    Publishing country Iran
    Document type Journal Article
    ZDB-ID 2569124-7
    ISSN 2008-4234 ; 2008-2258
    ISSN (online) 2008-4234
    ISSN 2008-2258
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article ; Online: Sex differences in the frequency of gastrointestinal symptoms and olfactory or taste disorders in 1942 nonhospitalized patients with coronavirus disease 2019 (COVID-19).

    Sierpiński, Radosław / Pinkas, Jarosław / Jankowski, Mateusz / Zgliczyński, Wojciech S / Wierzba, Waldemar / Gujski, Mariusz / Szumowski, Łukasz

    Polish archives of internal medicine

    2020  Volume 130, Issue 6, Page(s) 501–505

    Abstract: Introduction: The coronavirus disease 2019 (COVID 19) is a communicable disease caused by a novel ... coronavirus.: Objectives: This study aimed to assess self‑reported frequency of gastrointestinal symptoms ... of patients. Almost half of patients (47%) with COVID‑19 reported lack of appetite and 24.2% reported diarrhea ...

    Abstract Introduction: The coronavirus disease 2019 (COVID 19) is a communicable disease caused by a novel coronavirus.
    Objectives: This study aimed to assess self‑reported frequency of gastrointestinal symptoms and olfactory or taste disorders in nonhospitalized patients with COVID‑19 in Poland.
    Patients and methods: This cross‑sectional survey was conducted between April 17 and 18, 2020, in 4516 nonhospitalized patients with COVID‑19 in Poland. The questionnaire included 8 questions related to the health status, symptoms of COVID‑19, comorbidities, and smoking status.
    Results: Completed questionnaires were obtained from 1942 patients with COVID‑19 with a response rate of 43%. The median age of the respondents was 50 years; 60.2% were women. Among nonhospitalized patients with COVID‑19, 21.3% had hypertension, 4.5% had diabetes, and 3.1% had a chronic respiratory disease. Regular tobacco use was declared by 11.2% of patients with COVID‑19. At least one gastrointestinal symptom was reported by 53.6% of patients. Almost half of patients (47%) with COVID‑19 reported lack of appetite and 24.2% reported diarrhea. Among 1942 interviewed patients, 54.2% reported at least 1 olfactory or taste disorder and 42.5% reported both alterations. Self‑reported olfactory and taste disorders were 49.2% and 47.5%, respectively. Self‑reported frequency of gastrointestinal symptoms and olfactory or taste disorders during COVID‑19 was significantly higher (P <0.001) in women than men.
    Conclusions: This study demonstrated that olfactory and taste disorders are frequent symptoms in patients with mild‑to‑moderate COVID‑19. Moreover, our study indicated sex differences in the frequency of gastrointestinal symptoms and olfactory or taste disorders among nonhospitalized patients with COVID‑19.
    MeSH term(s) Adult ; Betacoronavirus ; COVID-19 ; Comorbidity ; Coronavirus Infections/diagnosis ; Coronavirus Infections/epidemiology ; Cross-Sectional Studies ; Digestive System/virology ; Female ; Gastrointestinal Diseases/diagnosis ; Gastrointestinal Diseases/epidemiology ; Humans ; Male ; Middle Aged ; Pandemics ; Pneumonia, Viral/diagnosis ; Pneumonia, Viral/epidemiology ; Poland ; SARS-CoV-2 ; Surveys and Questionnaires ; Taste Disorders/diagnosis ; Taste Disorders/epidemiology
    Keywords covid19
    Language English
    Publishing date 2020-06-03
    Publishing country Poland
    Document type Journal Article
    ZDB-ID 123500-x
    ISSN 1897-9483 ; 0032-3772
    ISSN (online) 1897-9483
    ISSN 0032-3772
    DOI 10.20452/pamw.15414
    Database MEDical Literature Analysis and Retrieval System OnLINE

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