Book ; Conference proceedings: Multifunctional food and traditional ingredients
a competitive marriage ; [the second European-Hong Kong Food & Nutrition Symposium, hosted by the Hong Kong Polytechnic on 9 March 2011 ...]
(International journal of food sciences and nutrition ; 63, S 1)
2012
Event/congress | European Hong Kong Food & Nutrition Symposium (2, 2011, Hongkong) |
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Author's details | guest ed.: Dario Gregori |
Series title | International journal of food sciences and nutrition ; 63, S 1 |
Collection | |
Language | English |
Size | 97 S. : Ill., graph. Darst. |
Publisher | Informa UK |
Publishing place | London |
Publishing country | Great Britain |
Document type | Book ; Conference proceedings |
HBZ-ID | HT017198647 |
Database | Catalogue ZB MED Nutrition, Environment, Agriculture |
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In stock of ZB MED Bonn / Germany
Shelf mark | Loan status | Location |
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Z 3276 (63,Suppl1) | available for loan (reading room) | Freihandmagazin (U1) |
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