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Article ; Online: Intake of Table Sugar and Their Corresponding Food Sources in Adults from the 2017-2018 Brazilian National Dietary Survey.

Ued, Fábio da Veiga / Félix, Paula Victória / Nogueira-de-Almeida, Carlos Alberto / Fisberg, Mauro

2024 Volume 16, Issue 7

Abstract: Excessive intake of free sugars is associated with adverse health outcomes. Table sugar is one of the main dietary sources of free sugars; however, the amount added by Brazilian consumers in their culinary preparations is unknown. The aims were to ... ...

Abstract	Excessive intake of free sugars is associated with adverse health outcomes. Table sugar is one of the main dietary sources of free sugars; however, the amount added by Brazilian consumers in their culinary preparations is unknown. The aims were to estimate the daily intake of table sugar (g/day), its contribution to total energy intake (E%) and the main food groups that contribute to the intake of this sugar in a nationwide multi-ethnic sample of Brazilian adults (2017-2018 Brazilian National Dietary Survey). Based on two 24-h recalls adjusted for the within-person variation, the overall median table sugar intake was 14.3 g/day, corresponding to 3.2 E%. Males, individuals living in rural areas, with low income, low education and experiencing food insecurity had a higher intake of table sugar. The main food sources of table sugar were coffee (55.8%), juice (33.9%), milk-based preparations and smoothies (3.1%), powdered and processed juice (2.7%), whole milk (1.9%), and tea (1.6%). There are no recommendations regarding the limit of table sugar intake, but considering that the WHO limits the intake of free sugars to <10 E%, it is concluded that table sugar intake by Brazilians corresponds to about 30% of the upper recommended daily intake of free sugars.
MeSH term(s)	Adult ; Male ; Humans ; Dietary Sucrose ; Brazil ; Diet ; Energy Intake ; South American People
Chemical Substances	Dietary Sucrose
Language	English
Publishing date	2024-04-07
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2518386-2
ISSN	2072-6643 ; 2072-6643
ISSN (online)	2072-6643
ISSN	2072-6643
DOI	10.3390/nu16071085
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Metabolic syndrome definition in adolescents should incorporate insulin resistance.

Nogueira-de-Almeida, Carlos Alberto

Annals of pediatric endocrinology & metabolism

2020 Volume 25, Issue 4, Page(s) 287–288

Language	English
Publishing date	2020-12-31
Publishing country	Korea (South)
Document type	Journal Article
ZDB-ID	2800460-7
ISSN	2287-1292 ; 2287-1012
ISSN (online)	2287-1292
ISSN	2287-1012
DOI	10.6065/apem.2040166.083
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Article: Clinical Evolution of Preschool Picky Eater Children Receiving Oral Nutritional Supplementation during Six Months: A Prospective Controlled Clinical Trial.

Nogueira-de-Almeida, Carlos Alberto / Del Ciampo, Luiz Antonio / Martinez, Edson Zangiacomi / Contini, Andrea Aparecida / Nogueira-de-Almeida, Maria Eduarda / Ferraz, Ivan Savioli / Epifanio, Matias / da Veiga Ued, Fabio

Children (Basel, Switzerland)

2023 Volume 10, Issue 3

Abstract: Objective: To determine if oral nutritional supplementation of picky eater children has a beneficial effect in addition to nutritional guidance on anthropometric parameters, nutrient intake, appetite, physical activity, and health complications.: ... ...

Abstract	Objective: To determine if oral nutritional supplementation of picky eater children has a beneficial effect in addition to nutritional guidance on anthropometric parameters, nutrient intake, appetite, physical activity, and health complications. Methods: This is a randomized, single-blind, controlled clinical trial that included Brazilian picky eater children aged 24 to 60 months. The individuals were randomized into a control group (CG) ( Results: In the IG, the z-score of weight and height increased significantly over time ( Conclusions: Picky eater children that were supplemented increased their weight not by gaining fat, but due to an increase in stature, as shown by BMI z-score and BFP, that remained unchanged. Furthermore, they showed a decrease in inadequate micronutrient intake during the intervention. An improvement in appetite was also observed over time, attesting to the benefit of supplementation.
Language	English
Publishing date	2023-03-02
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2732685-8
ISSN	2227-9067
ISSN	2227-9067
DOI	10.3390/children10030495
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Article ; Online: Neuronutrients and Central Nervous System: A Systematic Review.

Nogueira-de-Almeida, Carlos Alberto / Zotarelli-Filho, Idiberto José / Nogueirade-Almeida, Maria Eduarda / Souza, Caio Gonçalves / Kemp, Vitorio Luis / Ramos, Williams Santos

Central nervous system agents in medicinal chemistry

2022 Volume 23, Issue 1, Page(s) 1–12

Abstract: Introduction: The brain is the most complex organ in the human body, with a high and constant demand for inputs. Adequate nutrition is essential for the complete functioning of the brain, not only due to the energy supply, mainly from carbohydrates, but ...

Abstract	Introduction: The brain is the most complex organ in the human body, with a high and constant demand for inputs. Adequate nutrition is essential for the complete functioning of the brain, not only due to the energy supply, mainly from carbohydrates, but also due to the adequate supply of other macronutrients and micronutrients for the synthesis of neurotransmitters and protein components. Vitamins, minerals, and other components of the diet also constitute the so-called "neuro-nutrients". Objective: It was to develop a systematic review to highlight key neuro-nutrients and clinical studies that direct strategies for adequate nutritional status. Methods: The rules of the Systematic Review-PRISMA Platform were followed. The research was carried out from October 2021 to February 2022 and developed based on Scopus, PubMed, Science Direct, Scielo, and Google Scholar. The quality of the studies was based on the GRADE instrument and the risk of bias was analyzed according to the Cochrane instrument. Results: A total of 234 articles were found and 167 articles were evaluated in full, and 118 were included and evaluated in the present study. According to the GRADE instrument, most studies (>50%) followed a controlled clinical study model and had a good methodological design. The overall assessment resulted in 54 studies with a high risk of bias to the small sample size. The most important macronutrients in neuro-nutrition are phosphatidylserine and tryptophan. Micronutrients are methyl folate, vitamins B6 and B12, magnesium, arginine, choline, and niacin. Conclusion: The areas of neurology and psychiatry have shown great advances regarding the deepening of knowledge in prophylaxis and pathophysiology, as well as in the treatment of established diseases. The recognition of the role of nutrition as an adjunct to these processes is currently growing. The search in scientific bases for neuro nutrients reveals a great growth of publications related to this theme. In the present text, some of these nutrients were explored to verify the current state of knowledge.
MeSH term(s)	Humans ; Vitamins/metabolism ; Minerals/metabolism ; Micronutrients/metabolism ; Nutrients ; Brain/metabolism
Chemical Substances	Vitamins ; Minerals ; Micronutrients
Language	English
Publishing date	2022-09-06
Publishing country	United Arab Emirates
Document type	Systematic Review ; Journal Article
ZDB-ID	2227560-5
ISSN	1875-6166 ; 1871-5249
ISSN (online)	1875-6166
ISSN	1871-5249
DOI	10.2174/1871524923666221121123937
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Article ; Online: Prevalence of Excess Sodium Intake and Their Corresponding Food Sources in Adults from the 2017-2018 Brazilian National Dietary Survey.

Félix, Paula Victória / De Castro, Michelle Alessandra / Nogueira-de-Almeida, Carlos Alberto / Fisberg, Mauro

Nutrients

2022 Volume 14, Issue 19

Abstract: Excessive sodium intake has been related to high blood pressure, a central risk factor for cardiovascular disease. In the present work, updated estimates of sodium intake, the main food sources, and the prevalence of excessive intakes in a nationwide ... ...

Abstract	Excessive sodium intake has been related to high blood pressure, a central risk factor for cardiovascular disease. In the present work, updated estimates of sodium intake, the main food sources, and the prevalence of excessive intakes in a nationwide multi-ethnic sample of Brazilian adults (2017-2018 Brazilian National Dietary Survey) were presented. Based on two 24-h recalls adjusted for the within-person variation, the overall median of sodium intake was 2432 mg. The prevalence of adults exceeding the recommended limits (tolerable upper limit, UL, and the chronic disease risk reduction cut-off point, CDRR) was 61% and 56%, respectively. The median sodium intake and proportion of individuals above the limits varied according to the subgroups evaluated. Males and adults (20-29 years) presented the highest excessive sodium intakes, and consequently, lowest adherence rates to UL and CDRR recommendations. The top food sources of sodium were white bread and toast (12.3%), beans (11.6%), white rice (10.6%), beef (7.7%), and poultry meat (5.5%). Given the health benefits of dietary sodium reduction, it would be advisable to enhance the current national initiatives of awareness and educational campaigns' combined efforts to reduce sodium in processed foods to effectively decrease this micronutrient intake across the Brazilian population.
MeSH term(s)	Adult ; Animals ; Brazil/epidemiology ; Cattle ; Diet ; Fast Foods ; Humans ; Male ; Prevalence ; Sodium ; Sodium, Dietary
Chemical Substances	Sodium, Dietary ; Sodium (9NEZ333N27)
Language	English
Publishing date	2022-09-28
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2518386-2
ISSN	2072-6643 ; 2072-6643
ISSN (online)	2072-6643
ISSN	2072-6643
DOI	10.3390/nu14194018
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Article ; Online: Food Insecurity Reduces the Chance of Following a Nutrient-Dense Dietary Pattern by Brazilian Adults: Insights from a Nationwide Cross-Sectional Survey.

Castro, Michelle Alessandra de / Fontanelli, Mariane de Mello / Nogueira-de-Almeida, Carlos Alberto / Fisberg, Mauro

Nutrients

2022 Volume 14, Issue 10

Abstract: Dietary patterns derived by data-driven techniques are still scarce in the food security context and may be a useful tool to inform policymakers to promote adequate and healthy diets for vulnerable populations. We investigated the association between ... ...

Abstract	Dietary patterns derived by data-driven techniques are still scarce in the food security context and may be a useful tool to inform policymakers to promote adequate and healthy diets for vulnerable populations. We investigated the association between food security status and dietary patterns among 28,127 Brazilian adults using data from the 2017-2018 Household Budget Survey. Food security status was measured by the Brazilian Food Insecurity Scale. Food items reported in two 24 h dietary recalls were combined into food groups. Dietary patterns were derived from exploratory factor analysis, and participants were grouped according to their factor scores by K-means cluster analysis. Multiple logistic regression models were fitted to investigate the association between food security status and clusters of adherence to dietary patterns. Four dietary patterns were derived: 'Brazilian breakfast style' (cluster 3), 'Brazilian Traditional staple foods' (cluster 2), 'Beverages, ready-to-eat and convenience foods' (cluster 4), and 'Fruits, vegetables, and whole grains' (cluster 1). After adjustments, food insecurity was inversely associated with adherence to the 'Fruits vegetables, and whole grains' pattern (OR = 0.75, 95% CI: 0.63-0.89). Findings suggest food insecurity negatively impact the adoption of a nutrient-dense dietary pattern and highlight the critical role of policy actions in a scenario of increasing food insecurity.
MeSH term(s)	Adult ; Brazil ; Cross-Sectional Studies ; Food Insecurity ; Humans ; Nutrients ; Vegetables
Language	English
Publishing date	2022-05-19
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2518386-2
ISSN	2072-6643 ; 2072-6643
ISSN (online)	2072-6643
ISSN	2072-6643
DOI	10.3390/nu14102126
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Article ; Online: The triglyceride-glucose index as an indicator of insulin resistance and cardiometabolic risk in Brazilian adolescents.

Reckziegel, Miriam Beatrís / Nepomuceno, Patrik / Machado, Tania / Renner, Jane Dagmar Pollo / Pohl, Hildegard Hedwig / Nogueira-de-Almeida, Carlos Alberto / de Mello, Elza Daniel

Archives of endocrinology and metabolism

2023 Volume 67, Issue 2, Page(s) 153–161

Abstract: Objective: To set cutoff points for the triglyceride and glucose index (TyG) as a marker of insulin resistance (IR) for the pediatric population.: Subjects and methods: This was a cross-sectional study with schoolchildren population-based data using ... ...

Abstract	Objective: To set cutoff points for the triglyceride and glucose index (TyG) as a marker of insulin resistance (IR) for the pediatric population. Subjects and methods: This was a cross-sectional study with schoolchildren population-based data using data of 377 schoolchildren age 10 to 17 years of both sexes. We studied metabolic variables associated with IR indicators, such as fasting insulin and blood glucose, to calculate the homeostatic model assessment (HOMA-IR), and we studied triglycerides (TG) to determine the TyG index. We obtained TyG cutoff values for IR using the receiver operation characteristic (ROC), with definitions of sensitivity (Sen), specificity (Spe), and area under the ROC curve (AUC), with the HOMA-IR as reference. Results: The cutoff points of the TyG index for IR in adolescents are 7.94 for both sexes, 7.91 for boys, and 7.94 for girls, indicating moderate discriminatory power. When we also considered anthropometric variables of excess weight [TyG-BMI (body mass index)] and visceral fat [TyG-WC (waist circumference)], these indexes reached AUC values higher than 0.72, enhancing their potential use for a good diagnosis. Conclusion: TyG has proven to be a useful instrument for identifying IR in adolescent health screening, with high discrimination capacity when added to anthropometric variables, making it a feasible and inexpensive option.
MeSH term(s)	Male ; Female ; Humans ; Adolescent ; Child ; Insulin Resistance ; Glucose ; Triglycerides ; Brazil ; Cross-Sectional Studies ; Biomarkers ; Blood Glucose/metabolism ; Cardiovascular Diseases
Chemical Substances	Glucose (IY9XDZ35W2) ; Triglycerides ; Biomarkers ; Blood Glucose
Language	English
Publishing date	2023-01-17
Publishing country	Brazil
Document type	Journal Article
ISSN	2359-4292
ISSN (online)	2359-4292
DOI	10.20945/2359-3997000000506
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Article ; Online: Low bioavailability of dietary iron among Brazilian children: Study in a representative sample from the Northeast, Southeast, and South regions.

Nogueira-de-Almeida, Carlos Alberto / Prozorovscaia, Daniela / Mosquera, Elaine M Bento / Ued, Fábio da Veiga / Campos, Vanessa Caroline

Frontiers in public health

2023 Volume 11, Page(s) 1122363

Abstract: Background: Despite all efforts, iron deficiency anemia remains a serious public health problem among Brazilian children.: Objective: To evaluate dietary iron intake and dietary practices that interfere with the absorption of this nutrient from three ...

Abstract	Background: Despite all efforts, iron deficiency anemia remains a serious public health problem among Brazilian children. Objective: To evaluate dietary iron intake and dietary practices that interfere with the absorption of this nutrient from three regions of Brazil. Methods: Brazil Kids Nutrition and Health Study is a cross-sectional dietary intake study in children aged 4-13.9 years old designed to investigate nutrient intakes and gaps of Brazilian children in a representative sample of households from Northeast, Southeast and South regions. Nutrient intake was assessed based on multiple-pass 24-h dietary recall and U.S. National Cancer Institute method was used to estimate usual micronutrients intakes and compliance with Dietary Reference Intakes. Results: Five hundred sixteen individuals participated in the study (52.3% male). The top three most consumed food sources of iron were products of plant origin. Food sources of animal origin contributed with <20% of the total iron intake. Vitamin C intake was adequate, but the concomitant consumption of food sources of vitamin C with plant food sources of iron was not common. On the other hand, the concomitant intake of plant food sources of iron with food sources of iron chelators (e.g., coffee and teas) was frequent. Conclusions: Adequate iron intake was observed in all three regions in Brazil. Children's diet showed low iron bioavailability and insufficient consumption of food sources of iron absorption stimulants. Frequent presence of iron chelators and inhibitors of iron absorption might help to explain the high prevalence of iron deficiency in the country.
MeSH term(s)	Animals ; Iron, Dietary ; Brazil/epidemiology ; Cross-Sectional Studies ; Biological Availability ; Ascorbic Acid
Chemical Substances	Iron, Dietary ; Ascorbic Acid (PQ6CK8PD0R)
Language	English
Publishing date	2023-02-20
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2711781-9
ISSN	2296-2565 ; 2296-2565
ISSN (online)	2296-2565
ISSN	2296-2565
DOI	10.3389/fpubh.2023.1122363
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Article ; Online: Prospective Meta-analysis of Weight Loss Regained and Success Rate of Argon Plasma Coagulation to Suture and Surgery Procedures Post-bariatric Surgery: Status of the Art of Endoscopic Treatment.

Zotarelli-Filho, Idiberto José / de Quadros, Luiz Gustavo / Neto, Manoel Galvão / Rajapaksa, Samadhi W / Vidanapathirana, Janaki / Filho, Durval Ribas / Nogueira-de-Almeida, Carlos Alberto

Reviews on recent clinical trials

2024 Volume 18, Issue 4, Page(s) 239–250

Abstract: Background: This study performed a meta-analysis to compare the safety and efficacy of argon plasma coagulation (APC) concerning suture (SUT) and surgery (SUR).: Methods: The One-Way tests were applied, with p <0.05 significant. The value of R2 was ... ...

Abstract	Background: This study performed a meta-analysis to compare the safety and efficacy of argon plasma coagulation (APC) concerning suture (SUT) and surgery (SUR). Methods: The One-Way tests were applied, with p <0.05 significant. The value of R2 was analyzed (heterogeneity), and the risk of bias of articles was evaluated. Results: A total of 34 studies were found, eight about APC, twenty about SUT, and six about SUR. For the percentage of Weight Loss Regained (%WLR), the means for APC, SUT, and SUR were 19.39 ± 10.94, 26.06 ± 16.71, and 17.05 ± 9.85, and for success rate (%SR), the means were 89.75 ± 16.75, 86.80 ± 11.44, and 76.00 ± 21.57, respectively with p >0.05, with R Conclusion: The APC proved to be efficient and safe like the other techniques.
MeSH term(s)	Humans ; Argon Plasma Coagulation/methods ; Prospective Studies ; Weight Gain ; Bariatric Surgery ; Sutures ; Weight Loss ; Treatment Outcome
Language	English
Publishing date	2024-01-01
Publishing country	United Arab Emirates
Document type	Meta-Analysis
ZDB-ID	2251879-4
ISSN	1876-1038 ; 1574-8871
ISSN (online)	1876-1038
ISSN	1574-8871
DOI	10.2174/1574887118666230822110724
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Article: Anais do XXII Congresso Brasileiro de Nutrologia

Nogueira-de-Almeida, Carlos Alberto

International Journal of Nutrology

2018 Volume 11, Issue S 01, Page(s) S1–S1

Language	English
Publishing date	2018-09-01
Publisher	Thieme Revinter Publicações Ltda
Publishing place	Stuttgart ; New York
Document type	Article
ISSN	2595-2854 ; 1984-3011
ISSN (online)	2595-2854
ISSN	1984-3011
DOI	10.1055/s-0038-1670719
Database	Thieme publisher's database

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