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  1. AU=Gonzalez Raul
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  1. Book ; Online: Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

    González-Domínguez, Raúl / González-Domínguez, Raúl

    2023  

    Keywords Research & information: general ; Biology, life sciences ; Biochemistry ; rapid authentication ; handheld Raman ; NIR ; fatty acid profile ; oil qualification ; coffee authenticity ; HPLC-UV ; HPLC-FLD ; fingerprinting ; chemometrics ; food adulteration ; chicory ; barley ; flours ; fourier-transform infrared (FT-IR) spectroscopy ; second-derivative spectrum ; red pepper powder ; geographical origin ; discriminant analysis ; SDS method ; Qiagen method ; polymerase chain reaction (PCR) ; multiple attribute decision making (MADM) analysis ; Aerodramus ; coffee ; fermentation ; gastrointestinal tract ; Kopi Luwak ; civet ; characterization ; Fourier-transform infrared spectroscopy ; cluster analysis ; Sherry vinegar ; spectralprint ; random forest ; support vector machine ; molecular traceability ; authentication ; agri-food ; molecular markers ; DNA barcoding ; isothermal amplification ; sequencing ; alkaline phosphatase determination ; PDO Pecorino Siciliano cheese ; raw milk determination ; vinegar ; protected designation of origin ; UV-Vis spectroscopy ; prediction ; sterols ; olive oil ; triterpenic dialcohols ; supported liquid extraction ; high performance liquid chromatography ; gas chromatography ; n/a
    Language English
    Size 1 electronic resource (144 pages)
    Publisher MDPI - Multidisciplinary Digital Publishing Institute
    Publishing place Basel
    Document type Book ; Online
    Note English
    HBZ-ID HT030649777
    ISBN 9783036589213 ; 303658921X
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

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  2. Book: Mass spectrometry for metabolomics

    González-Domínguez, Raul

    (Methods in molecular biology ; 2571 ; Springer protocols)

    2022  

    Author's details edited by Raúl González-Domínguez
    Series title Methods in molecular biology ; 2571
    Springer protocols
    Collection
    Keywords Metabolites/Analysis ; Mass spectrometry
    Subject code 572.4
    Language English
    Size xv, 272 Seiten, Illustrationen, 26 cm
    Publisher Humana Press
    Publishing place New York, NY
    Publishing country United States
    Document type Book
    HBZ-ID HT021493151
    ISBN 978-1-0716-2698-6 ; 9781071626993 ; 1-0716-2698-1 ; 107162699X
    Database Catalogue ZB MED Medicine, Health

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  3. Book ; Online: Food Authentication: Techniques, Trends and Emerging Approaches

    González-Domínguez, Raúl

    2020  

    Abstract: Multiple factors can directly influence the chemical composition of foods and, consequently, their organoleptic, nutritional, and bioactive properties, including their geographical origin, the variety or breed, as well as the conditions of cultivation, ... ...

    Abstract Multiple factors can directly influence the chemical composition of foods and, consequently, their organoleptic, nutritional, and bioactive properties, including their geographical origin, the variety or breed, as well as the conditions of cultivation, breeding, and/or feeding, among others. Therefore, there is a great interest in the development of accurate, robust, and high-throughput analytical methods to guarantee the authenticity and traceability of foods. For these purposes, a large number of sensorial, physical, and chemical approaches can be used, which must be normally combined with advanced statistical tools. In this vein, the aim of the Special Issue "Food Authentication: Techniques, Trends, and Emerging Approaches" is to gather original research papers and review articles focused on the development and application of analytical techniques and emerging approaches in food authentication. This Special Issue comprises 12 valuable scientific contributions, including one review article and 11 original research works, dealing with the authentication of foods with great commercial value, such as olive oil, Iberian ham, and fruits, among others
    Keywords Science (General) ; Biology (General) ; Nutrition. Foods and food supply
    Size 1 electronic resource (182 pages)
    Publisher MDPI - Multidisciplinary Digital Publishing Institute
    Document type Book ; Online
    Note eng ; Open Access
    HBZ-ID HT020589471
    ISBN 9783039287482 ; 9783039287499 ; 3039287486 ; 3039287494
    DOI 10.3390/books978-3-03928-749-9
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

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  4. Article ; Online: Entrevista/conversación con Pierre Dardot a propósito de su libro “La memoria del futuro” referido al proceso chileno constituyente de 2022

    Raúl González

    Revista de la Academia, Iss 36, Pp 116-

    2023  Volume 122

    Abstract: La siguiente conversación con el Profesor Pierre Dardot tiene como antecedente directo su libro consagrado a Chile: La memoria del futuro. Chile 2019-2022. Es un análisis centrado en los últimos años de nuestro país que por un lado culminan con lo que en ...

    Abstract La siguiente conversación con el Profesor Pierre Dardot tiene como antecedente directo su libro consagrado a Chile: La memoria del futuro. Chile 2019-2022. Es un análisis centrado en los últimos años de nuestro país que por un lado culminan con lo que en el lenguaje más general se ha llamado el estallido y por otro lado a partir de ello se abre un proceso que levanta la cuestión de una nueva constitución. El libro termina ya conociéndose el rechazo a lo que fue una primera propuesta constitucional construida por un grupo de consejeros convencionales elegidos para construirla y proponerla. Resultado sobre el cual el profesor Dardot realiza interpretaciones y entrega su visión de cómo enfrentar esa situación hacia delante. Todo ello, situado desde una visión de alta valoración vivida por el país en estos años recientes y que los articula a un proceso social más largo y con fuertes raíces en la historia de los últimos decenios.
    Keywords History of scholarship and learning. The humanities ; AZ20-999 ; Social sciences (General) ; H1-99
    Language Spanish
    Publishing date 2023-12-01T00:00:00Z
    Publisher Universidad Academia de Humanismo Cristiano
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  5. Article ; Online: Categorizing temporomandibular joint arthroscopic procedures for a better clinical practice and teaching.

    González-García, Raúl

    Journal of stomatology, oral and maxillofacial surgery

    2024  , Page(s) 101808

    Abstract: Objective: To provide some clarity to the confusion in the terminology used to classify arthroscopic procedures for the treatment of temporomandibular joint (TMJ) internal derangement (ID) and osteoarthrosis (OA).: Material and methods: The author ... ...

    Abstract Objective: To provide some clarity to the confusion in the terminology used to classify arthroscopic procedures for the treatment of temporomandibular joint (TMJ) internal derangement (ID) and osteoarthrosis (OA).
    Material and methods: The author introduces a new method for categorizing TMJ arthroscopic procedures more accurately, intending to establish a reference point from which further clinical series may built their analyses.
    Results: Six categories are proposed for establishing a clear distinction among performed arthroscopic procedures: Level Ia, arthroscopic lavage (AL); Level Ib, arthroscopic lysis and lavage (ALL); Level Ic, ALL "needle-therapy"; Level IIa, simple operative arthroscopy (OA); Level IIb, advanced OA; and Level III, OA with discopexy. Several arthroscopic procedures, such as lysis of adherences, coblation of the retrodiscal tissue, anterior myotomy of the lateral pterigoid muscle, or discopexy, are classified in each category depending on the need (or not) to use of one or two working cannulas.
    Conclusion: Teaching and training of maxillofacial surgeons in the acquisition of the skills to perform arthroscopy should be based on a step-by-step approach following this proposed classification. Besides, future clinical series on arthroscopy of the TMJ for the treatment of ID and/or osteoarthrosis may benefit from a clear distinction of the performed arthroscopic procedure in terms of evaluating outcomes and complications.
    Language English
    Publishing date 2024-02-28
    Publishing country France
    Document type Journal Article
    ZDB-ID 2916276-2
    ISSN 2468-7855 ; 2468-8509
    ISSN (online) 2468-7855
    ISSN 2468-8509
    DOI 10.1016/j.jormas.2024.101808
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  6. Article ; Online: Diagnosis and clinical relevance of uncommon subtypes of colorectal carcinoma.

    Gonzalez, Raul S

    Journal of clinical pathology

    2024  Volume 77, Issue 6, Page(s) 363–365

    MeSH term(s) Humans ; Colorectal Neoplasms/diagnosis ; Colorectal Neoplasms/pathology ; Colorectal Neoplasms/classification ; Adenocarcinoma/diagnosis ; Adenocarcinoma/pathology ; Clinical Relevance
    Language English
    Publishing date 2024-05-17
    Publishing country England
    Document type Letter ; Editorial
    ZDB-ID 80261-x
    ISSN 1472-4146 ; 0021-9746
    ISSN (online) 1472-4146
    ISSN 0021-9746
    DOI 10.1136/jcp-2023-209046
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Book ; Online ; E-Book: Non-neoplastic liver pathology

    Gonzalez, Raul S. / Washington, Kay

    a pathologist's survival guide

    2016  

    Author's details Raul S. Gonzalez, Kay Washington
    Keywords Liver Diseases / pathology ; Liver Diseases / diagnosis ; Liver / pathology
    Language English
    Size 1 Online-Ressource (ix, 285 Seiten), Illustrationen
    Publisher Springer
    Publishing place Cham
    Publishing country Switzerland
    Document type Book ; Online ; E-Book
    Remark Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer
    HBZ-ID HT019960197
    ISBN 978-3-319-31424-2 ; 9783319314228 ; 3-319-31424-6 ; 331931422X
    DOI 10.1007/978-3-319-31424-2
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

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  8. Article ; Online: Reseña de

    Raúl González Salinero

    Espacio, Tiempo y Forma. Serie II, Historia Antigua, Iss 36, Pp 159-

    Rodríguez de la Peña, Manuel Alejandro: Imperios de crueldad. La Antigüedad clásica y la inhumanidad

    2023  Volume 166

    Abstract: Reseña de: Rodríguez de la Peña, Manuel Alejandro: Imperios de crueldad. La Antigüedad clásica y la inhumanidad. Ediciones Encuentro, Madrid, 2022, 607 pp., ISBN: 978-84-1339-102-1. ...

    Abstract Reseña de: Rodríguez de la Peña, Manuel Alejandro: Imperios de crueldad. La Antigüedad clásica y la inhumanidad. Ediciones Encuentro, Madrid, 2022, 607 pp., ISBN: 978-84-1339-102-1.
    Keywords History (General) and history of Europe ; D ; History (General) ; D1-2009 ; Ancient history ; D51-90
    Language English
    Publishing date 2023-11-01T00:00:00Z
    Publisher Universidad Nacional de Educación a Distancia (UNED)
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  9. Article ; Online: Reseña de

    Raúl González Salinero

    Espacio, Tiempo y Forma. Serie II, Historia Antigua, Iss 35, Pp 329-

    Teja, Ramón: Los papas, ¿sucesores de Pedro o de Constantino? La mayor falsificación de la historia

    2022  Volume 334

    Abstract: Reseña de: Teja, Ramón: Los papas, ¿sucesores de Pedro o de Constantino? La mayor falsificación de la historia, Madrid, Guillermo Escolar, 2022, 156 pp., ISBN: 978-84-18981-23-4. ...

    Abstract Reseña de: Teja, Ramón: Los papas, ¿sucesores de Pedro o de Constantino? La mayor falsificación de la historia, Madrid, Guillermo Escolar, 2022, 156 pp., ISBN: 978-84-18981-23-4.
    Keywords History (General) and history of Europe ; D ; History (General) ; D1-2009 ; Ancient history ; D51-90
    Language English
    Publishing date 2022-11-01T00:00:00Z
    Publisher Universidad Nacional de Educación a Distancia (UNED)
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  10. Article: Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue).

    González-Domínguez, Raúl

    Foods (Basel, Switzerland)

    2022  Volume 11, Issue 13

    Abstract: The authentication of foods and beverages is a very current topic of great interest for all the actors involved in the food chain, including the food industry, consumers, and food science researchers [ ... ]. ...

    Abstract The authentication of foods and beverages is a very current topic of great interest for all the actors involved in the food chain, including the food industry, consumers, and food science researchers [...].
    Language English
    Publishing date 2022-06-28
    Publishing country Switzerland
    Document type Editorial
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods11131926
    Database MEDical Literature Analysis and Retrieval System OnLINE

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