Book ; Online ; E-Book: Advances in crop production and climate change
2021
Abstract: Cover -- Half Title -- Title -- Copyright -- Foreword -- Preface -- Contents -- List of Contributors -- 1. Advances in Rice Production Technologies -- 2. Advances in Wheat and Barley Production Technologies -- 3. Advances in Maize Production Technologies ...
Author's details | A. S. Yadav, Narendra Kumar, Sanjay Arora, D. S. Srivastava, Hemlata Pant |
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Abstract | Cover -- Half Title -- Title -- Copyright -- Foreword -- Preface -- Contents -- List of Contributors -- 1. Advances in Rice Production Technologies -- 2. Advances in Wheat and Barley Production Technologies -- 3. Advances in Maize Production Technologies -- 4. Improved Technologies for Pearl Millet Cultivation -- 5. Advances in Pulses Production Technologies: A Holistic Approach for New Millennium -- 6. Advances in Oilseeds Production Technologies -- 7. Advance Production Technologies of Sugarcane: A Step Towards Higher Productivity -- 8. Advances in Vegetable Production Technologies -- 9. Advances in Medicinal and Aromatic Crop Production Technologies -- 10. Advances in Forage Crop Production Technologies -- 11. Restoration of Degraded Sodic Lands Through Agroforestry Practices -- 12. Advances in Farm Mechanization in India -- 13. Resource Conservation Techniques for Sustaining Crop Production in Rainfed Foothills Under Changing Climate -- 14. Advances in Reclamation and Management of Salt Affected Soils for Sustainable Crop Production -- 15. Physio-molecular Mechanisms of Drought Tolerance in Crop -- 16. Soil Biodiversity and Its Management for Sustainable Agriculture -- 17. Impact of Climate Change in Crop Protection -- 18. Analysis of Field Experimental Data Using Statistical Calculator. |
Keywords | Electronic books |
Language | English |
Size | 1 Online-Ressource (506 Seiten) |
Publisher | Taylor & Francis Group |
Publishing place | Boca Raton ; London ; New York |
Publishing country | United States |
Document type | Book ; Online ; E-Book |
Note | Description based on publisher supplied metadata and other sources |
Remark | Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer ; https://www.livivo.de/getdoc/EBC/7185639 |
HBZ-ID | HT021725128 |
ISBN | 978-1-00-057252-0 ; 9781032024295 ; 1-00-057252-8 ; 1032024291 |
Database | ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture |
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