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  1. Article: Green Processing Technology of Meat and Meat Products.

    Zhou, Changyu / Cao, Jinxuan

    Foods (Basel, Switzerland)

    2023  Volume 12, Issue 12

    Abstract: Consumers are increasingly demanding higher quality meat products [ ... ]. ...

    Abstract Consumers are increasingly demanding higher quality meat products [...].
    Language English
    Publishing date 2023-06-13
    Publishing country Switzerland
    Document type Editorial
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods12122356
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article ; Online: Green Processing Technology of Meat and Meat Products

    Zhou, Changyu / Cao, Jinxuan

    Foods. 2023 June 13, v. 12, no. 12

    2023  

    Abstract: Consumers are increasingly demanding higher quality meat products [ ... ] ...

    Abstract Consumers are increasingly demanding higher quality meat products [...]
    Keywords meat processing ; meat products ; meat quality ; processing technology ; sustainable technology
    Language English
    Dates of publication 2023-0613
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article ; Online
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods12122356
    Database NAL-Catalogue (AGRICOLA)

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  3. Article: Editorial: Insights into the role of microorganisms on food quality and food safety.

    Cao, Jinxuan / Wang, Ying / Zhou, Changyu / Geng, Fang

    Frontiers in microbiology

    2023  Volume 14, Page(s) 1237508

    Language English
    Publishing date 2023-07-13
    Publishing country Switzerland
    Document type Editorial
    ZDB-ID 2587354-4
    ISSN 1664-302X
    ISSN 1664-302X
    DOI 10.3389/fmicb.2023.1237508
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article: Food off-odor generation, characterization and recent advances in novel mitigation strategies.

    Xia, Qiang / Zhou, Changyu / Pan, Daodong / Cao, Jinxuan

    Advances in food and nutrition research

    2024  Volume 108, Page(s) 113–134

    Abstract: The pronounced perception of off-odors poses a prevalent issue across various categories of food ingredients and processed products, significantly exerting negative effects on the overall quality, processability, and consumer acceptability of both food ... ...

    Abstract The pronounced perception of off-odors poses a prevalent issue across various categories of food ingredients and processed products, significantly exerting negative effects on the overall quality, processability, and consumer acceptability of both food items and raw materials. Conventional methods such as brining, marinating, and baking, are the main approaches to remove the fishy odor. Although these methods have shown notable efficacy, there are simultaneously inherent drawbacks that ultimately diminish the processability of raw materials, encompassing alterations in the original flavor profiles, the potential generation of harmful substances, restricted application scopes, and the promotion of excessive protein/lipid oxidation. In response to these challenges, recent endeavors have sought to explore innovative deodorization techniques, including emerging physical processing approaches, the development of high-efficiency adsorbent material, biological fermentation methods, and ozone water rinsing. However, the specific mechanisms underpinning the efficacy of these deodorization techniques remain not fully elucidated. This chapter covers the composition of major odor-causing substances in food, the methodologies for their detection, the mechanisms governing their formation, and the ongoing development of deodorization techniques associated with the comparison of their advantages, disadvantages, and application mechanisms. The objective of this chapter is to furnish a theoretical framework for enhancing deodorization efficiency through fostering the development of suitable deodorization technologies in the future.
    MeSH term(s) Odorants ; Food
    Language English
    Publishing date 2024-02-24
    Publishing country United States
    Document type Journal Article
    ZDB-ID 1011108-6
    ISSN 1043-4526
    ISSN 1043-4526
    DOI 10.1016/bs.afnr.2023.10.001
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Uc I Zs.250: Show issues Location:
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  5. Article: Influence of TiO

    Zhou, Wenbo / Li, Tingle / Lan, Dong / Sun, Changyu / Yang, Songtao

    Materials (Basel, Switzerland)

    2023  Volume 16, Issue 7

    Abstract: The viscosity of high-titanium blast furnace slag with different ... ...

    Abstract The viscosity of high-titanium blast furnace slag with different TiO
    Language English
    Publishing date 2023-03-24
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2487261-1
    ISSN 1996-1944
    ISSN 1996-1944
    DOI 10.3390/ma16072575
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  6. Article ; Online: Pyrococcus furiosus

    Zhao, Yu / Zhang, Tiejun / Zhou, Changyu / Guo, Boyan / Wang, Hongning

    ACS synthetic biology

    2024  Volume 13, Issue 4, Page(s) 1323–1331

    Abstract: Porcine deltacoronavirus (PDCoV) is a major cause of diarrhea and diarrhea-related deaths among piglets and results in massive losses to the overall porcine industry. The clinical manifestations of porcine diarrhea brought on by the porcine epidemic ... ...

    Abstract Porcine deltacoronavirus (PDCoV) is a major cause of diarrhea and diarrhea-related deaths among piglets and results in massive losses to the overall porcine industry. The clinical manifestations of porcine diarrhea brought on by the porcine epidemic diarrhea virus (PEDV), porcine transmissible gastroenteritis virus (TGEV), and PDCoV are oddly similar to each other. Hence, the identification of different pathogens through molecular diagnosis and serological techniques is crucial. Three novel detection methods for identifying PDCoV have been developed utilizing recombinase-aided amplification (RAA) or reverse transcription recombinase-aided amplification (RT-RAA) in conjunction with
    MeSH term(s) Animals ; Swine ; Coronavirus Infections/diagnosis ; Coronavirus Infections/veterinary ; Pyrococcus furiosus/genetics ; Swine Diseases/diagnosis ; Swine Diseases/epidemiology ; Sensitivity and Specificity ; Porcine epidemic diarrhea virus ; Diarrhea/diagnosis ; Recombinases ; Deltacoronavirus
    Chemical Substances Recombinases
    Language English
    Publishing date 2024-04-03
    Publishing country United States
    Document type Journal Article
    ISSN 2161-5063
    ISSN (online) 2161-5063
    DOI 10.1021/acssynbio.4c00045
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Article ; Online: Pyrococcus furiosus Argonaute-mediated porcine epidemic diarrhea virus detection.

    Zhao, Yu / Zhou, Changyu / Guo, Boyan / Yang, Xin / Wang, Hongning

    Applied microbiology and biotechnology

    2024  Volume 108, Issue 1, Page(s) 137

    Abstract: Porcine epidemic diarrhea virus (PEDV), an enteric coronavirus, induces severe vomiting and acute watery diarrhea in unweaned piglets. The pig industry has suffered tremendous financial losses due to the high mortality rate of piglets caused by PEDV. ... ...

    Abstract Porcine epidemic diarrhea virus (PEDV), an enteric coronavirus, induces severe vomiting and acute watery diarrhea in unweaned piglets. The pig industry has suffered tremendous financial losses due to the high mortality rate of piglets caused by PEDV. Consequently, a simple and rapid on-site diagnostic technology is crucial for preventing and controlling PEDV. This study established a detection method for PEDV using recombinase-aided amplification (RAA) and Pyrococcus furiosus Argonaute (PfAgo), which can detect 100 copies of PEDV without cross-reactivity with other pathogens. The entire reaction of RAA and PfAgo to detect PEDV does not require sophisticated instruments, and the reaction results can be observed with the naked eye. Overall, this integrated RAA-PfAgo cleavage assay is a practical tool for accurately and quickly detecting PEDV. KEY POINTS: • PfAgo has the potential to serve as a viable molecular diagnostic tool for the detection and diagnosis of viral genomes • The RAA-PfAgo detection technique has a remarkable level of sensitivity and specificity • The RAA-PfAgo detection system can identify PEDV without needing advanced equipment.
    MeSH term(s) Animals ; Swine ; Porcine epidemic diarrhea virus/genetics ; Pyrococcus furiosus/genetics ; Swine Diseases/diagnosis ; Coronavirus ; Coronavirus Infections/diagnosis ; Coronavirus Infections/veterinary ; Diarrhea ; Recombinases
    Chemical Substances Recombinases
    Language English
    Publishing date 2024-01-15
    Publishing country Germany
    Document type Journal Article
    ZDB-ID 392453-1
    ISSN 1432-0614 ; 0171-1741 ; 0175-7598
    ISSN (online) 1432-0614
    ISSN 0171-1741 ; 0175-7598
    DOI 10.1007/s00253-023-12919-0
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Zs.A 2229: Show issues Location:
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    bis Jg. 1994: Bestellungen von Artikeln über das Online-Bestellformular
    Jg. 1995 - 2021: Lesesall (1.OG)
    ab Jg. 2022: Lesesaal (EG)

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  8. Article: Investigation on Performance of Hydraulically Expanded Joint of Titanium-Steel Clad Tubesheet.

    Li, Jia / Li, Juan / Zhang, Yuyan / Zhou, Changyu

    Materials (Basel, Switzerland)

    2023  Volume 16, Issue 3

    Abstract: The performance of a hydraulically expanded joint between tubesheet and titanium tube was analyzed using a finite element numerical calculation. The connection strength of Q345R tubesheet and TA2-Q345R clad tubesheet was studied using a tight expansion ... ...

    Abstract The performance of a hydraulically expanded joint between tubesheet and titanium tube was analyzed using a finite element numerical calculation. The connection strength of Q345R tubesheet and TA2-Q345R clad tubesheet was studied using a tight expansion method. The results proved that the residual contact pressure and pullout force of the tight expansion joint of TA2-Q345R clad tubesheet were greater than those of the Q345R tubesheet. However, the residual contact pressure of the expanded joint without a groove for the TA2-Q345R tubesheet and the pullout force failed to meet the requirement of connection strength. Hence, the groove was employed on the contact surface. The influences of groove position and groove width on the connection strength of the expanded joint with grooves in tubesheet hole were studied. The results show that the residual contact pressure of the clad tubesheet of grooving in the cladding layer was higher than that of grooving in the base layer. The effect of the position of groove in the cladding layer and base layer on the residual contact pressure could be neglected. A wider groove led to a higher residual contact pressure, which increased significantly when the groove width was 4 mm.
    Language English
    Publishing date 2023-01-27
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2487261-1
    ISSN 1996-1944
    ISSN 1996-1944
    DOI 10.3390/ma16031106
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  9. Article ; Online: Association of total and different food-derived advanced glycation end-products with risks of all-cause and cause-specific mortality.

    Si, Changyu / Liu, Fubin / Peng, Yu / Qiao, Yating / Wang, Peng / Wang, Xixuan / Gong, Jianxiao / Zhou, Huijun / Zhang, Ming / Song, Fangfang

    Food & function

    2024  Volume 15, Issue 3, Page(s) 1553–1561

    Abstract: ... ...

    Abstract Background
    MeSH term(s) Humans ; Diet/adverse effects ; Nutrition Surveys ; Cause of Death ; Prospective Studies ; Maillard Reaction ; Risk Factors ; Vegetables ; Cardiovascular Diseases ; Neoplasms
    Language English
    Publishing date 2024-02-05
    Publishing country England
    Document type Journal Article
    ZDB-ID 2612033-1
    ISSN 2042-650X ; 2042-6496
    ISSN (online) 2042-650X
    ISSN 2042-6496
    DOI 10.1039/d3fo03945e
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Bonn / Germany

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  10. Article ; Online: Ultrasound-assisted phosphorylation of goose myofibrillar proteins: improving protein structure and functional properties.

    Zhou, Yan / Sun, Yangying / Pan, Daodong / Xia, Qiang / Zhou, Changyu

    Journal of the science of food and agriculture

    2023  Volume 103, Issue 11, Page(s) 5412–5421

    Abstract: Background: Goose meat is rough and embedded with dense connective tissue, impairing protein solubility. Therefore, to improve the functional properties of goose myofibrillar protein (GMP), ultrasound was used to assist the phosphorylation of GMP.: ... ...

    Abstract Background: Goose meat is rough and embedded with dense connective tissue, impairing protein solubility. Therefore, to improve the functional properties of goose myofibrillar protein (GMP), ultrasound was used to assist the phosphorylation of GMP.
    Results: The fact that GMP attached covalently with the phosphate group of sodium tripolyphosphate (GMP-STP) was disclosed directly by Fourier transform infrared spectroscopy. Furthermore, ultrasound significantly improved the hydrophobicity and solubility of GMP-STP, which could be attributed to the conversion of α-helix to β-sheet, β-turns, and random coils by sonication. The spatial stabilization of the protein phosphorylation process was boosted by ultrasound, making the droplets more dispersed, and thus an improvement in the functional properties of GMP-STP was observed. Water-holding capacity, oil-binding capacity, and emulsifying and foaming properties were best at an ultrasound power of 400 W.
    Conclusion: Ultrasound-assisted phosphorylation has great potential to modulate the structure-function relationship of proteins. © 2023 Society of Chemical Industry.
    MeSH term(s) Animals ; Geese ; Phosphorylation ; Proteins ; Meat ; Solubility
    Chemical Substances Proteins
    Language English
    Publishing date 2023-04-26
    Publishing country England
    Document type Journal Article
    ZDB-ID 184116-6
    ISSN 1097-0010 ; 0022-5142
    ISSN (online) 1097-0010
    ISSN 0022-5142
    DOI 10.1002/jsfa.12616
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Zs.B 808: Show issues Location:
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