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Article ; Online: Changes in food choice following restrictive measures due to Covid-19.

Bracale, Renata / Vaccaro, Concetta M

Nutrition, metabolism, and cardiovascular diseases : NMCD

2020 Volume 30, Issue 9, Page(s) 1423–1426

Abstract: Background and aims: Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is ... ...

Abstract	Background and aims: Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is twofold. First, we will provide an analysis of food consumption in Italy during the emergency from a social stance. Secondly, we will consider the risks in relation to health of these food product choices. Methods and result: This analysis is based on IRi's data on consumption trends (percentage increase in sales in value) during the first period of the spread of coronavirus, from 23rd of February through the 29th of March, 2020. The sample includes 10 769 stores. There was an increase in the consumption of pasta, flour, eggs, long-life milk and frozen foods, in comparison to a reduction of fresh food goods. The sales of snacks have dropped in relation to the production of homemade bread, pizza and cakes. Conclusion: The increase in the consumption of some types of food is linked with their symbolic value and its tendency to carry on at home some external socialization habits. But be careful: these habits are not always healthy.
MeSH term(s)	Betacoronavirus ; COVID-19 ; Coronavirus Infections/epidemiology ; Food Preferences ; Humans ; Pandemics ; Pneumonia, Viral/epidemiology ; Quarantine ; SARS-CoV-2
Keywords	covid19
Language	English
Publishing date	2020-05-30
Publishing country	Netherlands
Document type	Journal Article
ZDB-ID	1067704-5
ISSN	1590-3729 ; 0939-4753
ISSN (online)	1590-3729
ISSN	0939-4753
DOI	10.1016/j.numecd.2020.05.027
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Changes in food choice following restrictive measures due to Covid-19

Bracale, Renata / Vaccaro, Concetta M

The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University Nutrition, metabolism, and cardiovascular diseases. 2020 Aug. 28, v. 30, no. 9

2020

Abstract: Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is twofold. First, we ... ...

Abstract	Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is twofold. First, we will provide an analysis of food consumption in Italy during the emergency from a social stance. Secondly, we will consider the risks in relation to health of these food product choices.This analysis is based on IRi's data on consumption trends (percentage increase in sales in value) during the first period of the spread of coronavirus, from 23rd of February through the 29th of March, 2020. The sample includes 10 769 stores. There was an increase in the consumption of pasta, flour, eggs, long-life milk and frozen foods, in comparison to a reduction of fresh food goods. The sales of snacks have dropped in relation to the production of homemade bread, pizza and cakes.The increase in the consumption of some types of food is linked with their symbolic value and its tendency to carry on at home some external socialization habits. But be careful: these habits are not always healthy.
Keywords	Coronavirus infections ; Orthocoronavirinae ; cardiovascular diseases ; eggs ; flour ; food choices ; food consumption ; frozen foods ; metabolism ; milk ; pasta ; pizza ; risk ; sales ; snacks ; China ; Italy
Language	English
Dates of publication	2020-0828
Size	p. 1423-1426.
Publishing place	Elsevier B.V.
Document type	Article
Note	NAL-light
ZDB-ID	1067704-5
ISSN	0939-4753
ISSN	0939-4753
DOI	10.1016/j.numecd.2020.05.027
Database	NAL-Catalogue (AGRICOLA)

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ab Jg. 2022: Lesesaal (EG)

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Article ; Online: Changes in food choice following restrictive measures due to Covid-19

Bracale, Renata / Vaccaro, Concetta M.

Nutrition, Metabolism and Cardiovascular Diseases

2020 Volume 30, Issue 9, Page(s) 1423–1426

Keywords	Nutrition and Dietetics ; Medicine (miscellaneous) ; Endocrinology, Diabetes and Metabolism ; Cardiology and Cardiovascular Medicine ; covid19
Language	English
Publisher	Elsevier BV
Publishing country	us
Document type	Article ; Online
ZDB-ID	1067704-5
ISSN	0939-4753
ISSN	0939-4753
DOI	10.1016/j.numecd.2020.05.027
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article: Changes in food choice following restrictive measures due to Covid-19

Bracale, Renata / Vaccaro, Concetta M

Nutr Metab Cardiovasc Dis

Abstract: BACKGROUND AND AIMS: Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is ... ...

Abstract	BACKGROUND AND AIMS: Following the Covid-19 proliferation beyond the borders of China at the beginning of 2020, containment measures have been taken by different countries around the globe. Citizens were forced to stay at home. The aim of this study is twofold. First, we will provide an analysis of food consumption in Italy during the emergency from a social stance. Secondly, we will consider the risks in relation to health of these food product choices. METHODS AND RESULT: This analysis is based on IRi's data on consumption trends (percentage increase in sales in value) during the first period of the spread of coronavirus, from 23rd of February through the 29th of March, 2020. The sample includes 10 769 stores. There was an increase in the consumption of pasta, flour, eggs, long-life milk and frozen foods, in comparison to a reduction of fresh food goods. The sales of snacks have dropped in relation to the production of homemade bread, pizza and cakes. CONCLUSION: The increase in the consumption of some types of food is linked with their symbolic value and its tendency to carry on at home some external socialization habits. But be careful: these habits are not always healthy.
Keywords	covid19
Publisher	WHO
Document type	Article
Note	WHO #Covidence: #437338
Database	COVID19

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Article: Mitochondrial Dysfunction in Peripheral Blood Mononuclear Cells as Novel Diagnostic Tools for Non-Alcoholic Fatty Liver Disease: Visualizing Relationships with Known and Potential Disease Biomarkers.

Garrafa, Emirena / Segala, Agnese / Vezzoli, Marika / Bottani, Emanuela / Zanini, Barbara / Vetturi, Alice / Bracale, Renata / Ricci, Chiara / Valerio, Alessandra

Diagnostics (Basel, Switzerland)

2023 Volume 13, Issue 14

Abstract: Non-alcoholic fatty liver disease (NAFLD) is a health emergency worldwide due to its high prevalence and the lack of specific therapies. Noninvasive biomarkers supporting NAFLD diagnosis are urgently needed. Liver mitochondrial dysfunction is a central ... ...

Abstract	Non-alcoholic fatty liver disease (NAFLD) is a health emergency worldwide due to its high prevalence and the lack of specific therapies. Noninvasive biomarkers supporting NAFLD diagnosis are urgently needed. Liver mitochondrial dysfunction is a central NAFLD pathomechanism that changes throughout disease progression. Blood-cell bioenergetics reflecting mitochondrial organ dysfunction is emerging for its potential applications in diagnostics. We measured real-time mitochondrial respirometry in peripheral blood mononuclear cells (PBMCs), anthropometric parameters, routine blood analytes, and circulating cytokines from a cohort of NAFLD patients (N = 19) and non-NAFLD control subjects (N = 18). PBMC basal respiration, ATP-linked respiration, maximal respiration, and spare respiratory capacity were significantly reduced in NAFLD compared to non-NAFLD cases. Correlation plots were applied to visualize relationships between known or potential NAFLD-related biomarkers, while non-parametric methods were applied to identify which biomarkers are NAFLD predictors. Basal and ATP-linked mitochondrial respiration were negatively correlated with triglycerides and fasting insulin levels and HOMA index. Maximal and spare respiratory capacity were negatively correlated with IL-6 levels. All the mitochondrial respiratory parameters were positively correlated with HDL-cholesterol level and negatively correlated with fatty liver index. We propose including blood cell respirometry in panels of NAFLD diagnostic biomarkers to monitor disease progression and the response to current and novel therapies, including mitochondrial-targeted ones.
Language	English
Publishing date	2023-07-13
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	2662336-5
ISSN	2075-4418
ISSN	2075-4418
DOI	10.3390/diagnostics13142363
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Social networks and eating disorders during the Covid-19 pandemic.

Vaccaro, Concetta M / Guarino, Giulia / Conte, Dario / Ferrara, Emanuela / Ragione, Laura Dalla / Bracale, Renata

Open medicine (Warsaw, Poland)

2021 Volume 16, Issue 1, Page(s) 1170–1174

Abstract: Objective: The purpose of this study is to assess the increase both in the use of the Internet and social media and in Google searches regarding eating disorders (ED) in Italy during the Covid-19 pandemic. Our aim is also to verify the possible impact ... ...

Abstract	Objective: The purpose of this study is to assess the increase both in the use of the Internet and social media and in Google searches regarding eating disorders (ED) in Italy during the Covid-19 pandemic. Our aim is also to verify the possible impact of such an increase on ED, since patients treated for ED by the National Health Service (NHS) have increased in the first 6 months of 2020 as well. Method: We used data from Wearesocial surveys on Internet users in the first 6 months of 2020 and the Google searches related to the query of "food disorders" and "body shaming." The first results of a project of the Italian Ministry of Health on ED have been considered too. Results: The social media users in July 2020 increased to 60% of the Italian population; a tendential increase in Google searches on these issues has emerged. Finally, new patients of NHS with ED showed a high increase in the first 6 months of 2020 (+40.9%). Conclusion: Considering the contents diffused on the Internet, it is fundamental to watch over net usage in the adolescent population and those with ED, because massive access to social media can be considered almost as a risk factor.
Language	English
Publishing date	2021-08-24
Publishing country	Poland
Document type	Journal Article
ZDB-ID	2829380-0
ISSN	2391-5463
ISSN	2391-5463
DOI	10.1515/med-2021-0291
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article ; Online: Social networks and eating disorders during the Covid-19 pandemic

Vaccaro Concetta M. / Guarino Giulia / Conte Dario / Ferrara Emanuela / Ragione Laura Dalla / Bracale Renata

Open Medicine, Vol 16, Iss 1, Pp 1170-

2021 Volume 1174

Abstract: The purpose of this study is to assess the increase both in the use of the Internet and social media and in Google searches regarding eating disorders (ED) in Italy during the Covid-19 pandemic. Our aim is also to verify the possible impact of such an ... ...

Abstract	The purpose of this study is to assess the increase both in the use of the Internet and social media and in Google searches regarding eating disorders (ED) in Italy during the Covid-19 pandemic. Our aim is also to verify the possible impact of such an increase on ED, since patients treated for ED by the National Health Service (NHS) have increased in the first 6 months of 2020 as well.
Keywords	social network ; ed ; covid-19 ; body shaming ; Medicine ; R
Language	English
Publishing date	2021-08-01T00:00:00Z
Publisher	De Gruyter
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article ; Online: Correction to: Nutrition behaviour and compliance with the Mediterranean diet pyramid recommendations: an Italian survey‑based study.

Bracale, Renata / Vaccaro, Concetta M / Coletta, Vittoria / Cricelli, Claudio / Gamaleri, Francesco Carlo / Parazzini, Fabio / Carruba, Michele

Eating and weight disorders : EWD

2019 Volume 25, Issue 6, Page(s) 1839

Abstract: ... an Italian survey‑based study", written by "Renata Bracale, Concetta M. Vaccaro, Vittoria Coletta, Claudio ...

Abstract	The article "Nutrition behaviour and compliance with the Mediterranean diet pyramid recommendations: an Italian survey‑based study", written by "Renata Bracale, Concetta M. Vaccaro, Vittoria Coletta, Claudio Cricelli, Francesco Carlo Gamaleri, Fabio Parazzini and Michele Carruba" was originally published electronically on the publisher's internet portal on 8th November 2019 without open access.
Language	English
Publishing date	2019-11-27
Publishing country	Germany
Document type	Published Erratum
ZDB-ID	2038625-4
ISSN	1590-1262 ; 1124-4909
ISSN (online)	1590-1262
ISSN	1124-4909
DOI	10.1007/s40519-019-00828-z
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Endovascular treatment of spontaneous isolated abdominal aortic dissection.

Giribono, Anna Maria / Ferrara, Doriana / Spalla, Flavia / Narese, Donatella / Bracale, Umberto / Pecoraro, Felice / Bracale, Renata / Del Guercio, Luca / Bracale, Umberto Marcello

Acta radiologica open

2016 Volume 5, Issue 12, Page(s) 2058460116681042

Abstract: Isolated abdominal aortic dissection is a rare clinical disease representing only 1.3% of all dissections. There are a few case series reported in the literature. The causes of this pathology can be spontaneous, iatrogenic, or traumatic. Most patients ... ...

Abstract	Isolated abdominal aortic dissection is a rare clinical disease representing only 1.3% of all dissections. There are a few case series reported in the literature. The causes of this pathology can be spontaneous, iatrogenic, or traumatic. Most patients are asymptomatic and symptoms are usually abdominal or back pain, while claudication and lower limb ischemia are rare. Surgical and endovascular treatment are two valid options with acceptable results. We herein describe nine cases of symptomatic spontaneous isolated abdominal aortic dissection, out of which four successfully were treated with an endovascular approach between July 2003 and July 2013. All patients were men, smokers, symptomatic (either abdominal or back pain or lower limb ischemia), with a history of high blood pressure, with a medical history negative for concomitant aneurysmatic dilatation or previous endovascular intervention. Diagnosis of isolated abdominal aortic dissection were established by contrast-enhanced computed tomography angiography (CTA) of the thoracic and abdominal aorta. All nine patients initially underwent medical treatment. In four symptomatic cases, non-responsive to medical therapy, bare-metal stents or stent grafts were successfully positioned. All patients completed a CTA follow-up of at least 12 months, during which they remained symptom-free. Endovascular management of this condition is associated with a high rate of technical success and a low mortality; therefore, it can be considered the treatment of choice when it is feasible.
Language	English
Publishing date	2016-12-05
Publishing country	England
Document type	Journal Article
ZDB-ID	2818429-4
ISSN	2058-4601
ISSN	2058-4601
DOI	10.1177/2058460116681042
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Hemodialysis Arteriovenous Access Occlusion Using the Amplatzer Vascular Plug in Patients with Intractable Arm Edema.

Filippo, Michele Di / Barbarisi, Danilo / Ferrara, Doriana / Brancaccio, Stefania / Del Guercio, Luca / Bracale, Renata / Capuano, Alfredo / Esposito, Giovanni / Bracale, Umberto Marcello

Case reports in nephrology and dialysis

2017 Volume 7, Issue 2, Page(s) 63–72

Abstract: Objectives: Vascular occlusion of hemodialysis arteriovenous access (AVA) using an Amplatzer vascular plug (AVP; St. Jude Medical, St. Paul, MN, USA) is an arising and alternative practice in selected patients; however, few reported cases can be found ... ...

Abstract	Objectives: Vascular occlusion of hemodialysis arteriovenous access (AVA) using an Amplatzer vascular plug (AVP; St. Jude Medical, St. Paul, MN, USA) is an arising and alternative practice in selected patients; however, few reported cases can be found in the literature. Herein, we report on our experience with endovascular treatment of complicated AVA. Materials and methods: From September 2015 to December 2016, 3 patients at our clinic underwent an occlusion of hemodialysis AVA with 2 different Amplatzer vascular plugs: 2 patients with type II and 1 patient with type IV. Of these, 1 patient was treated for an autologous radiocephalic fistula, the second patient was treated for an autologous brachiocephalic fistula located at the elbow, and the third was, instead, treated for a radiocephalic forearm fistula. The reason for closing the AVA in all patients was due to the presence of dialysis-associated steal syndrome with critical hand ischemia and intractable ipsilateral edema. Results: All AVAs were treated using an AVP. No plug migration, access revascularization, persistent ischemia, nor other complications were observed. Conclusion: This report suggests that the use of AVP for embolization of complicated AVA is a safe and reasonable alternative to open surgery in selected patients.
Keywords	covid19
Language	English
Publishing date	2017-06-23
Publishing country	Switzerland
Document type	Case Reports
ZDB-ID	2809879-1
ISSN	2296-9705
ISSN	2296-9705
DOI	10.1159/000477663
Database	MEDical Literature Analysis and Retrieval System OnLINE

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