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  1. Article ; Online: STUDY ON ANTI-MICROBIAL PROPERTIES OF Enicosanthum membranifolium SINCLAIR AND Enicosanthum cupulare (KING) AIRY-SHAW

    Mai Efdi / Mamoru Koketsu / Kunitomo Watanabe / Nurainas -

    Jurnal Riset Kimia, Vol 3, Iss

    2015  Volume 1

    Abstract: ... Enicosanthum membranifolium Sinclair and Enicosanthum cupulare (King) Airy-Shaw, were screened ... Antibacterial activity; Enicosanthum membranifolium Sinclair; Enicosanthum cupulare (King) Airy-Shaw ...

    Abstract ABSTRACT n-Hexane and ethyl acetate fractions of methanol extracts of two species of Annonaceae, Enicosanthum membranifolium Sinclair and Enicosanthum cupulare (King) Airy-Shaw, were screened for antimicrobial activity against eighteen bacterial strains using agar dilution method. The ethyl acetate fraction of the two Annonaceae plants showed higher antimicrobial activities than the n-hexane fraction. The extracts of the plants tested were significantly more active against gram-positive with minimum inhibitory concentration (MICs) ranging from 0.0625 to 4 mg/mL than against gram negative bacteria (MICs >4 mg/mL). Keywords: Antibacterial activity; Enicosanthum membranifolium Sinclair; Enicosanthum cupulare (King) Airy-Shaw
    Keywords Chemistry ; QD1-999 ; Biochemistry ; QD415-436
    Language English
    Publishing date 2015-02-01T00:00:00Z
    Publisher Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Andalas
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  2. Book ; Online ; E-Book: Functional foods and nutraceuticals in metabolic and non-communicable diseases

    Singh, Ram B. / Watanabe, Shaw / Isaza, Adrian A.

    2022  

    Author's details edited by Ram B. Singh, Shaw Watanabe, Arian A. Isaza
    Keywords Electronic books
    Language English
    Size 1 Online-Ressource (xxx, 822 Seiten), Illustrationen
    Publisher Elsevier Academic Press
    Publishing place London
    Publishing country Great Britain
    Document type Book ; Online ; E-Book
    Note Description based on publisher supplied metadata and other sources
    Remark Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer
    HBZ-ID HT021192253
    ISBN 978-0-12-823175-3 ; 9780128198155 ; 0-12-823175-0 ; 012819815X
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

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  3. Book ; Conference proceedings ; Collection: Food factors: physiologic functions and disease risk reduction

    Watanabe, Shaw

    the proceedings of the 3rd International Conference on Food Factors ; December 1 - 4, 2003, Tokyo, Japan

    (BioFactors ; ...)

    2004  

    Event/congress International Conference on Food Factors (3, 2003, Tokio)
    Author's details guest ed.: Shaw Watanabe
    Series title BioFactors
    ...
    Language English
    Dates of publication 2004-9999
    Publisher IOS Pr
    Publishing place Amsterdam u.a.
    Publishing country Netherlands
    Document type Book ; Conference proceedings ; Collection (display volumes)
    HBZ-ID HT014295109
    Database Catalogue ZB MED Medicine, Health

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  4. Book ; Conference proceedings: Food factors: physiologic functions and disease risk reduction / [2]

    Watanabe, Shaw

    the proceedings of the 3rd International Conference on Food Factors ; December 1 - 4, 2003, Tokyo, Japan

    (Biofactors ; 22,1/4 = Special issue)

    2004  

    Event/congress International Conference on Food Factors (3, 2003, Tokio)
    Author's details guest ed.: Shaw Watanabe
    Series title Biofactors ; 22,1/4 = Special issue
    Food factors ; physiologic functions and disease risk reduction
    Collection Food factors ; physiologic functions and disease risk reduction
    Language English
    Size XI S., S. 1 - 382 : Ill., graph. Darst.
    Publisher IOS Pr
    Publishing place Amsterdam u.a.
    Publishing country Netherlands
    Document type Book ; Conference proceedings
    HBZ-ID HT014295142
    ISBN 1-58603-499-5 ; 978-1-58603-499-3
    Database Catalogue ZB MED Medicine, Health

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  5. Book ; Conference proceedings: Food factors: physiologic functions and disease risk reduction / [1]

    Watanabe, Shaw

    the proceedings of the 3rd International Conference on Food Factors ; December 1 - 4, 2003, Tokyo, Japan

    (Biofactors ; 21,1/4 = Special issue)

    2004  

    Event/congress International Conference on Food Factors (3, 2003, Tokio)
    Author's details guest ed.: Shaw Watanabe
    Series title Biofactors ; 21,1/4 = Special issue
    Food factors ; physiologic functions and disease risk reduction
    Collection Food factors ; physiologic functions and disease risk reduction
    Language English
    Size XII S., S. 1 - 450 : Ill., graph. Darst.
    Publisher IOS Pr
    Publishing place Amsterdam u.a.
    Publishing country Netherlands
    Document type Book ; Conference proceedings
    HBZ-ID HT014295138
    ISBN 1-58603-499-5 ; 978-1-58603-499-3
    Database Catalogue ZB MED Medicine, Health

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  6. Book: Japan Public Health Center (JPHC) study on cancer and cardiovascular diseases report of baseline data

    Watanabe, Shaw

    (Journal of epidemiology ; 11,6, Suppl.)

    2001  

    Institution Japan Public Health Center
    Author's details guest ed. Shaw Watanabe
    Series title Journal of epidemiology ; 11,6, Suppl.
    Collection
    Language English
    Size S-93 S. : graph. Darst., Kt.
    Publisher Japan Epidemiological Assoc
    Publishing place Tokyo
    Publishing country Japan
    Document type Book
    HBZ-ID HT013282988
    Database Catalogue ZB MED Medicine, Health

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  7. Article ; Online: Low-protein diet for the prevention of renal failure.

    Watanabe, Shaw

    Proceedings of the Japan Academy. Series B, Physical and biological sciences

    2017  Volume 93, Issue 1, Page(s) 1–9

    Abstract: The prevalence of chronic kidney disease (CKD) is estimated to be 8-16% worldwide, and it is increasing. CKD is a risk factor for heart attack and stroke, and it can progress to kidney failure requiring dialysis or transplantation. Recently, diabetic ... ...

    Abstract The prevalence of chronic kidney disease (CKD) is estimated to be 8-16% worldwide, and it is increasing. CKD is a risk factor for heart attack and stroke, and it can progress to kidney failure requiring dialysis or transplantation. Recently, diabetic nephropathy has become the most common cause of CKD. In Japan, the cumulative probability of requiring hemodialysis by the age 80 years is 1/50 in males and 1/100 in females. The number of patients under hemodialysis in Japan exceeded 320,000 in 2014, among which 38,000 were newcomers and 27,000 died.The annual medical costs of hemodialysis are 1.25 trillion yen in Japan, representing 4% of the total national medical expenditures in 2014. A low-protein diet (less than 0.5 g/kg b.wt.) is a very effective intervention. Low-protein rice (1/10 to 1/25 of the normal protein contents) is helpful to control the consumption of proteins, decreasing at the same time the intake of potassium and phosphate.Protein restriction is indicated as soon as the eGFR becomes lower than 60 ml/min/1.73 m
    MeSH term(s) Cost of Illness ; Diet, Protein-Restricted ; Humans ; Internationality ; Oryza ; Renal Insufficiency/diet therapy ; Renal Insufficiency/prevention & control ; Renal Insufficiency, Chronic/diet therapy ; Renal Insufficiency, Chronic/prevention & control
    Language English
    Publishing date 2017
    Publishing country Japan
    Document type Journal Article ; Review
    ZDB-ID 161781-3
    ISSN 1349-2896 ; 0386-2208
    ISSN (online) 1349-2896
    ISSN 0386-2208
    DOI 10.2183/pjab.93.001
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  8. Article: Low-Protein Diet: History and Use of Processed Low-Protein Rice for the Treatment of Chronic Kidney Disease.

    Watanabe, Shaw / Ohtsubo, Ken'ichi

    Foods (Basel, Switzerland)

    2021  Volume 10, Issue 10

    Abstract: The epidemiology of chronic kidney disease (CKD) shows increasing trends in prevalence and mortality and has become the leading health problem worldwide. Reducing the amount of proteins ingested from rice is an easy way to control the total intake of ... ...

    Abstract The epidemiology of chronic kidney disease (CKD) shows increasing trends in prevalence and mortality and has become the leading health problem worldwide. Reducing the amount of proteins ingested from rice is an easy way to control the total intake of proteins, saving energy sources, particularly in rice-eating countries. In Japan, low-protein white rice had been developed, but the taste and function were not satisfactory for CKD patients. We reviewed the brief history of low-protein dietary therapy for renal diseases and the recent development of low-protein processed brown rice (LPBR). The new LPBR is characterized by a low-protein content, the same energy content as white rice, low potassium and phosphorus contents, and high amounts of dietary fibers, γ-oryzanol, and antioxidant activity. Dietary fibers and γ-oryzanol would stabilize intestinal microbiota and improve uremic dysbiosis and leaky gut syndrome. All these features suggest that the health benefits of LPBR extend to preventing CKD progression and enhancing the quality of life (QOL) of patients with CKD.
    Language English
    Publishing date 2021-09-23
    Publishing country Switzerland
    Document type Journal Article ; Review
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods10102255
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  9. Book: Cancer treatment and survival

    Watanabe, Shaw

    site specific registries in Japan

    (Gann monograph on cancer research ; 43)

    1995  

    Institution Nihon-Gangakkai
    Author's details Japanese Cancer Association. Ed. by Shaw Watanabe
    Series title Gann monograph on cancer research ; 43
    GANN monograph on cancer research
    Collection GANN monograph on cancer research
    Keywords Neoplasms / epidemiology ; Neoplasms / therapy ; Neoplasms / mortality ; Survival Rate ; Registries ; Japan / epidemiology ; Japan ; Krebsregister ; Krebs ; Epidemiologie ; Statistik
    Subject Krebs ; Krebsdokumentation ; Cancer registration ; Mathematische Statistik ; Statistische Mathematik ; Statistische Methode ; Statistisches Verfahren ; Statistiken ; Carcinom ; Malignom ; Maligner Tumor ; Neoplasma ; Karzinom ; Bösartiger Tumor ; Krebserkrankung ; Krankheitsverbreitung
    Language English
    Size VIII, 239 S. : graph. Darst.
    Publisher Japan Scientific Soc. Press u.a.
    Publishing place Tokyo u.a.
    Publishing country Japan
    Document type Book
    HBZ-ID HT014086456
    ISBN 4-7622-8796-2 ; 0-8493-7778-1 ; 978-4-7622-8796-1 ; 978-0-8493-7778-5
    Database Catalogue ZB MED Medicine, Health

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  10. Article ; Online: Anoxygenic phototroph of the Chloroflexota uses a type I reaction centre.

    Tsuji, J M / Shaw, N A / Nagashima, S / Venkiteswaran, J J / Schiff, S L / Watanabe, T / Fukui, M / Hanada, S / Tank, M / Neufeld, J D

    Nature

    2024  Volume 627, Issue 8005, Page(s) 915–922

    Abstract: Scientific exploration of phototrophic bacteria over nearly 200 years has revealed large phylogenetic gaps between known phototrophic groups that limit understanding of how phototrophy evolved and ... ...

    Abstract Scientific exploration of phototrophic bacteria over nearly 200 years has revealed large phylogenetic gaps between known phototrophic groups that limit understanding of how phototrophy evolved and diversified
    MeSH term(s) Bacteria/chemistry ; Bacteria/classification ; Bacteria/genetics ; Bacteria/metabolism ; Bacteriochlorophylls/metabolism ; Lakes/microbiology ; Photosynthesis ; Photosystem I Protein Complex/metabolism ; Phototrophic Processes ; Phylogeny ; Anaerobiosis ; Photosystem II Protein Complex/metabolism ; Gene Expression Profiling
    Chemical Substances Bacteriochlorophylls ; Photosystem I Protein Complex ; Photosystem II Protein Complex
    Language English
    Publishing date 2024-03-13
    Publishing country England
    Document type Journal Article
    ZDB-ID 120714-3
    ISSN 1476-4687 ; 0028-0836
    ISSN (online) 1476-4687
    ISSN 0028-0836
    DOI 10.1038/s41586-024-07180-y
    Database MEDical Literature Analysis and Retrieval System OnLINE

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