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  1. Article ; Online: The resounding influence of benevolent childhood experiences.

    Herman, Kaley A / Hautala, Dane S / Aulandez, Kevalin M W / Walls, Melissa L

    Transcultural psychiatry

    2024  , Page(s) 13634615231192006

    Abstract: Research with Indigenous communities has demonstrated the detrimental impacts of intergenerational trauma and disproportionate adverse childhood experiences (ACEs) on health and behavioral outcomes in adulthood. A more balanced narrative that includes ... ...

    Abstract Research with Indigenous communities has demonstrated the detrimental impacts of intergenerational trauma and disproportionate adverse childhood experiences (ACEs) on health and behavioral outcomes in adulthood. A more balanced narrative that includes positive childhood experiences is needed. The construct of benevolent childhood experiences (BCEs) facilitates assessment of positive early life experiences and their impact on well-being for Indigenous peoples. We consider associations between BCEs and well-being when taking into account ACEs and adult positive experiences. Participants are from Healing Pathways, a longitudinal, community-based panel study with Indigenous families in the Midwestern United States and Canada. Data for the current analyses are derived from 453 participants interviewed at wave 9 of the study. Participants reported high levels of positive childhood experiences in the form of BCEs, with 86.5% of the wave 9 participants reporting experiencing at least six of seven positive indicators. BCEs were positively associated with young adult well-being. This relationship persisted even when accounting for ACEs and adult positive experiences. While ACEs were negatively correlated with young adult well-being, they were not significantly associated with well-being when considering family satisfaction and receiving emotional support. Evidence of high levels of BCEs reflects realities of strong Indigenous families and an abundance of positive childhood experiences.
    Language English
    Publishing date 2024-02-29
    Publishing country England
    Document type Journal Article
    ZDB-ID 1378978-8
    ISSN 1461-7471 ; 1363-4615
    ISSN (online) 1461-7471
    ISSN 1363-4615
    DOI 10.1177/13634615231192006
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Zs.B 1581: Show issues Location:
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    bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular
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  2. Article ; Online: Food Stress and Diabetes-Related Psychosocial Outcomes in American Indian Communities: A Mixed Methods Approach.

    Maudrie, Tara L / Aulandez, Kevalin M W / O'Keefe, Victoria M / Whitfield, Frances R / Walls, Melissa L / Hautala, Dane S

    Journal of nutrition education and behavior

    2022  Volume 54, Issue 12, Page(s) 1051–1065

    Abstract: Objective: Explore the relationship between diabetes-related psychosocial outcomes and food stress in American Indian communities.: Design: Convergence model of a mixed methods triangulation study.: Setting: Five American Indian reservation ... ...

    Abstract Objective: Explore the relationship between diabetes-related psychosocial outcomes and food stress in American Indian communities.
    Design: Convergence model of a mixed methods triangulation study.
    Setting: Five American Indian reservation communities in the Midwest.
    Participants: One-hundred ninety-two participants were randomly selected from tribal health centers using clinic patient records and were surveyed about diabetes distress, empowerment, and food stress across 4 different time points. Seventeen focus group discussions were conducted and transcribed, and a mix of purposive and convenience sampling was used.
    Phenomenon of interest: Psychosocial outcomes associated with (or related to) diabetes and food stress.
    Analysis: Quantitative: Multiple linear regression was performed to explore relationships between food stress and diabetes distress and empowerment. Qualitative: Open coding of data identified portions of the transcripts related to food followed by a deductive approach on the basis of the components of quantitative food stress.
    Results: Food stress in the forms of (1) not having enough money for food and not having enough time for cooking or shopping (P = 0.08) and (2) inadequate food access and being on a special diet (P = 0.032) were associated with increased diabetes distress. Lower diabetes empowerment was associated with not having enough money for food and being on a special diet (P = 0.030). Our qualitative data mirrored quantitative findings that experiencing multiple forms of food stress negatively impacted diabetes psychosocial outcomes and illuminated the cyclical role mental health can play in relationships to food.
    Conclusions and implications: Our findings highlight that experiencing food stress negatively affects diabetes empowerment and diabetes distress. These findings emphasize the importance of improving community food environments and addressing individual food access for diabetes management and prevention initiatives in American Indian communities.
    MeSH term(s) Humans ; Indians, North American/psychology ; American Indian or Alaska Native ; Diabetes Mellitus/epidemiology ; Focus Groups ; Food
    Language English
    Publishing date 2022-10-14
    Publishing country United States
    Document type Journal Article
    ISSN 1878-2620
    ISSN (online) 1878-2620
    DOI 10.1016/j.jneb.2022.06.004
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article ; Online: Our Collective Needs and Strengths: Urban AI/ANs and the COVID-19 Pandemic.

    Maudrie, Tara L / Lessard, Kerry Hawk / Dickerson, Jessica / Aulandez, Kevalin M W / Barlow, Allison / O'Keefe, Victoria M

    Frontiers in sociology

    2021  Volume 6, Page(s) 611775

    Abstract: The COVID-19 pandemic has raised national consciousness about health inequities that disproportionately impact American Indian/Alaska Native (AI/AN) communities, yet urban AI/AN communities continue to remain a blind spot for health leaders and ... ...

    Abstract The COVID-19 pandemic has raised national consciousness about health inequities that disproportionately impact American Indian/Alaska Native (AI/AN) communities, yet urban AI/AN communities continue to remain a blind spot for health leaders and policymakers. While all United States cities have been the traditional homelands of AI/AN peoples since time immemorial, urban AI/ANs are consistently excluded in local and national health assessments, including recent reports pertaining to COVID-19. Today the majority of AI/ANs (71%) live in urban areas, and many cities have strong Urban Indian Health Programs (UIHPs) that provide space for medical care, community gatherings, cultural activities, and traditional healing. Many of these UIHPs are currently scrambling to meet the needs of their AI/AN service communities during the pandemic. While the COVID-19 pandemic brought new sources of funding to UIHPs, the lack of local AI/AN data and arbitrary funding restrictions precluded some UIHPs from addressing their communities' most immediate challenges such as food and economic insecurities. Despite these challenges, urban AI/AN communities carry the historical resilience of their ancestors as they weave strong community networks, establish contemporary traditions, and innovate to meet community needs. This article focuses on the experiences of one UIHP in Baltimore City during the COVID-19 pandemic to illustrate present-day challenges and strengths, as well as illuminate the urgency for tailored, local data-driven public health approaches to urban AI/AN health.
    Language English
    Publishing date 2021-02-10
    Document type Journal Article
    ISSN 2297-7775
    ISSN (online) 2297-7775
    DOI 10.3389/fsoc.2021.611775
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article ; Online: Food Stress and Diabetes-Related Psychosocial Outcomes in American Indian Communities: A Mixed Methods Approach

    Maudrie, Tara L. / Aulandez, Kevalin M.W. / O'Keefe, Victoria M. / Whitfield, Frances R. / Walls, Melissa L. / Hautala, Dane S.

    Journal of Nutrition Education and Behavior. 2022 June 12,

    2022  

    Abstract: Explore the relationship between diabetes-related psychosocial outcomes and food stress in American Indian communities. Convergence model of a mixed methods triangulation study. Five American Indian reservation communities in the Midwest. One-hundred ... ...

    Abstract Explore the relationship between diabetes-related psychosocial outcomes and food stress in American Indian communities. Convergence model of a mixed methods triangulation study. Five American Indian reservation communities in the Midwest. One-hundred ninety-two participants were randomly selected from tribal health centers using clinic patient records and were surveyed about diabetes distress, empowerment, and food stress across 4 different time points. Seventeen focus group discussions were conducted and transcribed, and a mix of purposive and convenience sampling was used. Psychosocial outcomes associated with (or related to) diabetes and food stress. Quantitative: Multiple linear regression was performed to explore relationships between food stress and diabetes distress and empowerment. Qualitative: Open coding of data identified portions of the transcripts related to food followed by a deductive approach on the basis of the components of quantitative food stress. Food stress in the forms of (1) not having enough money for food and not having enough time for cooking or shopping (P = 0.08) and (2) inadequate food access and being on a special diet (P = 0.032) were associated with increased diabetes distress. Lower diabetes empowerment was associated with not having enough money for food and being on a special diet (P = 0.030). Our qualitative data mirrored quantitative findings that experiencing multiple forms of food stress negatively impacted diabetes psychosocial outcomes and illuminated the cyclical role mental health can play in relationships to food. Our findings highlight that experiencing food stress negatively affects diabetes empowerment and diabetes distress. These findings emphasize the importance of improving community food environments and addressing individual food access for diabetes management and prevention initiatives in American Indian communities.
    Keywords American Indians ; behavior ; diabetes ; distress ; focus groups ; mental health ; models ; nutrition education ; patients ; regression analysis ; special diets ; mixed methods ; American Indian ; food security ; stress
    Language English
    Dates of publication 2022-0612
    Publishing place Elsevier Inc.
    Document type Article ; Online
    Note Pre-press version ; Use and reproduction
    ZDB-ID 2080501-9
    ISSN 1708-8259 ; 1499-4046
    ISSN (online) 1708-8259
    ISSN 1499-4046
    DOI 10.1016/j.jneb.2022.06.004
    Database NAL-Catalogue (AGRICOLA)

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    In stock of ZB MED Bonn / Germany

    Z 4342: Show issues

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  5. Article ; Online: Cultural Sources of Strength and Resilience: A Case Study of Holistic Wellness Boxes for COVID-19 Response in Indigenous Communities.

    Aulandez, Kevalin M W / Walls, Melissa L / Weiss, Nicole M / Sittner, Kelley J / Gillson, Stefanie L / Tennessen, Elizabeth N / Maudrie, Tara L / Leppi, Ailee M / Rothwell, Emma J / Bolton-Steiner, Athena R / Gonzalez, Miigis B

    Frontiers in sociology

    2021  Volume 6, Page(s) 612637

    Abstract: The COVID-19 pandemic has had disproportionately severe impacts on Indigenous peoples in the United States compared to non-Indigenous populations. In addition to the threat of viral infection, COVID-19 poses increased risk for psychosocial stress that ... ...

    Abstract The COVID-19 pandemic has had disproportionately severe impacts on Indigenous peoples in the United States compared to non-Indigenous populations. In addition to the threat of viral infection, COVID-19 poses increased risk for psychosocial stress that may widen already existing physical, mental, and behavioral health inequities experienced by Indigenous communities. In recognition of the impact of COVID-19 related psychosocial stressors on our tribal community partners, the Johns Hopkins Center for American Indian Health Great Lakes Hub began sending holistic wellness boxes to our community partners in 11 tribal communities in the Midwestern United States and Canada in summer of 2020. Designed specifically to draw on culturally relevant sources of strength and resilience, these boxes contained a variety of items to support mental, emotional, cultural, and physical wellbeing. Feedback from recipients suggest that these wellness boxes provided a unique form of COVID-19 relief. Additional Johns Hopkins Center for American Indian Health offices have begun to adapt wellness boxes for the cultural context of their regions. This case study describes the conceptualization, creation, and contents of these wellness boxes and orients this intervention within a reflection on foundations of community-based participatory research, holistic relief, and drawing on cultural strengths in responding to COVID-19.
    Language English
    Publishing date 2021-02-22
    Publishing country Switzerland
    Document type Journal Article
    ISSN 2297-7775
    ISSN (online) 2297-7775
    DOI 10.3389/fsoc.2021.612637
    Database MEDical Literature Analysis and Retrieval System OnLINE

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