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Article ; Online: Data on corona-virus readiness strategies influencing customer satisfaction and customer behavioural intentions in South African retail stores.

Rukuni, Tarisai Fritz / Maziriri, Eugine Tafadzwa

2020 Volume 31, Page(s) 105818

Abstract: This article presents raw inferential statistical data that determined the coronavirus readiness strategies at retail stores in South Africa and their consequences for consumer behavioural intentions. The data was collected from customers within the ... ...

Abstract	This article presents raw inferential statistical data that determined the coronavirus readiness strategies at retail stores in South Africa and their consequences for consumer behavioural intentions. The data was collected from customers within the metropolitan area of Bloemfontein. The data were analysed using a quantitative approach. Structured questionnaires were provided to customers throughout South Africa's Bloemfontein metropolitan area. Reliability and validity were confirmed. The data was presented using Structural Equation modelling (SEM) using the Smart PLS program. The analysis of the SEM path shows estimates of the interconnectivity of the major constructs in the data. The findings from this dataset show that sanitised retail entrances, sanitised retail counters and sanitised retail shelves had a statistically significant effect on customer satisfaction with covid-19 readiness in retail stores. Furthermore, the data reveals that retail social distancing and senior citizens shopping hours had a statistically insignificant effect on customer satisfaction with covid-19 readiness. Moreover, the data reveals that customer satisfaction with covid-19 readiness strategies of retail stores also had a positive and statistically significant effect on customer behavioural intentions.
Keywords	covid19
Language	English
Publishing date	2020-06-05
Publishing country	Netherlands
Document type	Journal Article
ZDB-ID	2786545-9
ISSN	2352-3409 ; 2352-3409
ISSN (online)	2352-3409
ISSN	2352-3409
DOI	10.1016/j.dib.2020.105818
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article ; Online: A clean audit and service delivery comparative study of two municipalities in Mpumalanga province in South Africa

Tarisai Fritz Rukuni / Tafadzwa Clementine Maramura / Marble Mampa

International Journal of Research In Business and Social Science, Vol 11, Iss

2022 Volume 10

Abstract: In recent years, most South African (SA) municipalities still need to produce clean audits. In 2018 and 2019, most municipalities in SA needed better-quality financial statements and performance reports. Misrepresentation of financial statements in audit ...

Abstract	In recent years, most South African (SA) municipalities still need to produce clean audits. In 2018 and 2019, most municipalities in SA needed better-quality financial statements and performance reports. Misrepresentation of financial statements in audit reports is linked to inadequate governance, misappropriation of public funds and poor public service delivery. It is upon this background that this study aimed to: (i) assess perceptions of municipality middle management employees on factors affecting auditing, (ii) evaluate the differences in perceptions among municipality middle management employees on factors affecting auditing, (iii) measure the effect of factors affecting auditing on overall clean audit and (iv) establish the effect of clean audit on service delivery at two municipalities in Mpumalanga province. Using a structured questionnaire, a quantitative descriptive approach methodology was employed to collect data from a minimum sample of 294 employees in the middle management category working within the accounting and finance department at two municipalities in Mpumalanga province, SA. SPSS v28 was used to conduct descriptive and multivariate analyses, including mean, analysis of variance (ANOVA), correlation, and regression analysis. Results indicated that employees from the clean audit municipality had positive perceptions of factors affecting clean audit, while employees from the municipality with an unclean audit had negative perceptions. It was also concluded that factors affecting auditing had a statistically significant positive effect on clean audits. The findings in this study led to significant implications for theory and practice.
Keywords	Clean audit ; Public Management ; Performance Management ; Municipalities ; South Africa ; Social Sciences ; H
Language	English
Publishing date	2022-12-01T00:00:00Z
Publisher	Ümit Hacıoğlu
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article ; Online: Factors influencing food consumption satisfaction and purchase decisions of restaurant consumers

Eugine Tafadzwa Maziriri / Tarisai Fritz Rukuni / Tinashe Chuchu

Cogent Business & Management, Vol 8, Iss

2021 Volume 1

Abstract: This research examined how multi-sensory dimensions like sight, sound, and smell would influence customer attitudes toward quick-service restaurants, restaurant patronage intentions, food purchasing decisions, food consumption satisfaction, restaurant ... ...

Abstract	This research examined how multi-sensory dimensions like sight, sound, and smell would influence customer attitudes toward quick-service restaurants, restaurant patronage intentions, food purchasing decisions, food consumption satisfaction, restaurant attachment, repurchase intention, and positive word of mouth in South African quick-service restaurants. The research embraced a quantitative approach. An online questionnaire was used to collect data from restaurant customers in the Bloemfontein metropolitan. The hypotheses were analysed by applying structural equation modelling. The results uncovered that the study variables were significantly associated and surprisingly, restaurant attachment had a negative and insignificant effect on positive word of mouth. This research adds new fresh knowledge to the established body of knowledge in the context of restaurant food consumption behaviour. This area has little research attention in developing African countries like South Africa.
Keywords	sound ; sight ; smell ; sensory-dimensions ; food ; purchase-decision ; customer ; Social Sciences ; H ; Business ; HF5001-6182
Language	English
Publishing date	2021-01-01T00:00:00Z
Publisher	Taylor & Francis Group
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article ; Online: A Systematic Review of the Impact of COVID-19 on Global Sporting Events in 2020

Tinashe CHUCHU / Eugine Tafadzwa MAZIRIRI / Tarisai Fritz RUKUNI

GeoSport for Society, Vol 15, Iss 2, Pp 82-

The Tokyo 2020 Summer Olympics

2021 Volume 89

Abstract: The Corona virus disease 2019 (COVID-19), like no other pandemic has taken the world by storm, affecting all and any spheres of life. This effect has also impacted global sporting events such as the 2020 Summer Olympics that were scheduled for the 24th ... ...

Abstract	The Corona virus disease 2019 (COVID-19), like no other pandemic has taken the world by storm, affecting all and any spheres of life. This effect has also impacted global sporting events such as the 2020 Summer Olympics that were scheduled for the 24th of July 2020 to the 9th of July 2020 in Tokyo, Japan. Historically, the Summer Olympics have been cancelled 3 times due to war but the postponement that occurred in 2020 is unprecedented. The socio-economic implications are still yet to be fully explored and realised. The purpose of this research is to therefore examine the impact of COVID-19 on the Tokyo 2020 Summer Olympics. The study will adopt a systematic literature review of material on the COVID-19 pandemic in relation to sporting events and statistical inferences will be conducted based on publicly accessible secondary data sources. Considering that the pandemic is still an ongoing phenomenon the findings and analysis cannot be conclusive, a snapshot based on current data and scientific predictions will be provided on what COVID-19 meant to global sporting events. A broad analysis of the pandemic’s impact on sport will be provided despite the focus being on the Tokyo 2020 Summer Olympics. Last, this study serves as a template for further research on COVID-19’s impact on sporting events in general, preferably studies conducted post the pandemic for reflection purposes based on more conclusive data.
Keywords	covid-19 ; 2020 summer olympics ; tokyo ; sports ; impact ; Geography. Anthropology. Recreation ; G ; GV557-1198.995
Language	English
Publishing date	2021-09-01T00:00:00Z
Publisher	Editura Universităţii din Oradea
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article ; Online: Data on occupational health and safety strategies influencing the reduction of coronavirus in South Africa.

Rukuni, Tarisai Fritz / Maziriri, Eugine Tafadzwa / Chuchu, Tinashe

Data in brief

2020 Volume 32, Page(s) 106300

Abstract: This data article describes raw statistics on occupational health and safety strategies influencing the reduction of coronavirus in South Africa. The purpose of this research was to investigate factors that could potentially influence the reduction of ... ...

Abstract	This data article describes raw statistics on occupational health and safety strategies influencing the reduction of coronavirus in South Africa. The purpose of this research was to investigate factors that could potentially influence the reduction of the spread of COVID-19 in a municipality setting. The following independent constructs are explored: physical wellness, psychological wellness, Intellectual wellness, intellectual wellness, emotional wellness and social wellness. In addition to the individual dependent variables, the influence of these constructs on the reduction of COVID-19 transmission and employee performance at a selected municipality was tested. Hypotheses emerged from the proposed influence of each of these constructs on reduction of COVID-19 transmission at a municipality. Smart PLS was used to measure the impact of the proposed hypotheses of the research. In order to describe data on the respondents' characteristics, SPSS and SMART PLS was used to generate the relevant statistics. The data generated for this research could potentially advise on how healthy and safety strategies could contribute to lowering the transmission of COVID-19 at a municipality.
Keywords	covid19
Language	English
Publishing date	2020-09-12
Publishing country	Netherlands
Document type	Journal Article
ZDB-ID	2786545-9
ISSN	2352-3409 ; 2352-3409
ISSN (online)	2352-3409
ISSN	2352-3409
DOI	10.1016/j.dib.2020.106300
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article ; Online: From selected multi-sensory dimensions to positive word of mouth: Data on what really drives generation z consumers to be attached to quick service restaurants in bloemfontein, south africa?

Maziriri, Eugine Tafadzwa / Rukuni, Tarisai Fritz / Chuchu, Tinashe

Data in brief

2020 Volume 32, Page(s) 106279

Abstract: This article presents raw inferential statistical data that determined the how selected multi-sensory dimensions such as sight, sound and smell would influence consumer attitudes towards quick-service restaurants, restaurant patronage intention, food ... ...

Abstract	This article presents raw inferential statistical data that determined the how selected multi-sensory dimensions such as sight, sound and smell would influence consumer attitudes towards quick-service restaurants, restaurant patronage intention, food purchase decision, food consumption satisfaction, restaurant attachment, repurchase intention and positive word of mouth in South African quick-service restaurants. To test the conceptual model an online questionnaire was used to collect data from Generation Z restaurant consumers within the metropolitan area of Bloemfontein, South Africa. The data were analysed using a quantitative approach. Reliability and validity were confirmed. The data was presented using Structural Equation modeling (SEM) using the Smart PLS program. The analysis of the SEM path shows estimates of the interconnectivity of the major constructs in the data. The findings from this dataset show that sight, sound and smell had on consumer attitudes towards quick-service restaurants and restaurant patronage intention. In addition, consumer attitudes towards quick-service restaurants and restaurant patronage intention had a positive influence on food purchase decisions. Food purchase decisions positively and significantly influenced food consumption satisfaction. Additionally, food consumption satisfaction positively and significantly influenced restaurant attachment, repurchase intention and positive word of mouth. Furthermore, restaurant attachment had a positive influence on repurchase intention and repurchase intention had a positive influence on positive word of mouth. Moreover, surprisingly, restaurant attachment had a negative and an insignificant influence on positive word of mouth.
Language	English
Publishing date	2020-09-07
Publishing country	Netherlands
Document type	Journal Article
ZDB-ID	2786545-9
ISSN	2352-3409 ; 2352-3409
ISSN (online)	2352-3409
ISSN	2352-3409
DOI	10.1016/j.dib.2020.106279
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Data on occupational health and safety strategies influencing the reduction of coronavirus in South Africa

Rukuni, Tarisai Fritz / Maziriri, Eugine Tafadzwa / Chuchu, Tinashe

Data in Brief. 2020 Oct., v. 32

2020

Abstract	This data article describes raw statistics on occupational health and safety strategies influencing the reduction of coronavirus in South Africa. The purpose of this research was to investigate factors that could potentially influence the reduction of the spread of COVID-19 in a municipality setting. The following independent constructs are explored: physical wellness, psychological wellness, Intellectual wellness, intellectual wellness, emotional wellness and social wellness. In addition to the individual dependent variables, the influence of these constructs on the reduction of COVID-19 transmission and employee performance at a selected municipality was tested. Hypotheses emerged from the proposed influence of each of these constructs on reduction of COVID-19 transmission at a municipality. Smart PLS was used to measure the impact of the proposed hypotheses of the research. In order to describe data on the respondents’ characteristics, SPSS and SMART PLS was used to generate the relevant statistics. The data generated for this research could potentially advise on how healthy and safety strategies could contribute to lowering the transmission of COVID-19 at a municipality.
Keywords	COVID-19 infection ; occupational health and safety ; statistics ; South Africa
Language	English
Dates of publication	2020-10
Publishing place	Elsevier Inc.
Document type	Article
ZDB-ID	2786545-9
ISSN	2352-3409
ISSN	2352-3409
DOI	10.1016/j.dib.2020.106300
Database	NAL-Catalogue (AGRICOLA)

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Article: Data on corona-virus readiness strategies influencing customer satisfaction and customer behavioural intentions in South African retail stores

Rukuni, Tarisai Fritz / Maziriri, Eugine Tafadzwa

Data Brief

Abstract	This article presents raw inferential statistical data that determined the coronavirus readiness strategies at retail stores in South Africa and their consequences for consumer behavioural intentions. The data was collected from customers within the metropolitan area of Bloemfontein. The data were analysed using a quantitative approach. Structured questionnaires were provided to customers throughout South Africa's Bloemfontein metropolitan area. Reliability and validity were confirmed. The data was presented using Structural Equation modelling (SEM) using the Smart PLS program. The analysis of the SEM path shows estimates of the interconnectivity of the major constructs in the data. The findings from this dataset show that sanitised retail entrances, sanitised retail counters and sanitised retail shelves had a statistically significant effect on customer satisfaction with covid-19 readiness in retail stores. Furthermore, the data reveals that retail social distancing and senior citizens shopping hours had a statistically insignificant effect on customer satisfaction with covid-19 readiness. Moreover, the data reveals that customer satisfaction with covid-19 readiness strategies of retail stores also had a positive and statistically significant effect on customer behavioural intentions.
Keywords	covid19
Publisher	WHO
Document type	Article
Note	WHO #Covidence: #548847
Database	COVID19

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Article ; Online: From selected multi-sensory dimensions to positive word of mouth

Eugine Tafadzwa Maziriri / Tarisai Fritz Rukuni / Tinashe Chuchu

Data in Brief, Vol 32, Iss , Pp 106279- (2020)

Data on what really drives generation z consumers to be attached to quick service restaurants in bloemfontein, south africa?

2020

Abstract	This article presents raw inferential statistical data that determined the how selected multi-sensory dimensions such as sight, sound and smell would influence consumer attitudes towards quick-service restaurants, restaurant patronage intention, food purchase decision, food consumption satisfaction, restaurant attachment, repurchase intention and positive word of mouth in South African quick-service restaurants. To test the conceptual model an online questionnaire was used to collect data from Generation Z restaurant consumers within the metropolitan area of Bloemfontein, South Africa. The data were analysed using a quantitative approach. Reliability and validity were confirmed. The data was presented using Structural Equation modeling (SEM) using the Smart PLS program. The analysis of the SEM path shows estimates of the interconnectivity of the major constructs in the data. The findings from this dataset show that sight, sound and smell had on consumer attitudes towards quick-service restaurants and restaurant patronage intention. In addition, consumer attitudes towards quick-service restaurants and restaurant patronage intention had a positive influence on food purchase decisions. Food purchase decisions positively and significantly influenced food consumption satisfaction. Additionally, food consumption satisfaction positively and significantly influenced restaurant attachment, repurchase intention and positive word of mouth. Furthermore, restaurant attachment had a positive influence on repurchase intention and repurchase intention had a positive influence on positive word of mouth. Moreover, surprisingly, restaurant attachment had a negative and an insignificant influence on positive word of mouth.
Keywords	Multi-sensory dimensions ; Consumer attitudes ; Restaurant patronage intention ; Food purchase decision ; Food consumption satisfaction ; Restaurant attachment ; Computer applications to medicine. Medical informatics ; R858-859.7 ; Science (General) ; Q1-390
Subject code	330
Language	English
Publishing date	2020-10-01T00:00:00Z
Publisher	Elsevier
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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Article ; Online: Data on occupational health and safety strategies influencing the reduction of coronavirus in South Africa

Tarisai Fritz Rukuni / Eugine Tafadzwa Maziriri / Tinashe Chuchu

Data in Brief, Vol 32, Iss , Pp 106300- (2020)

2020

Abstract	This data article describes raw statistics on occupational health and safety strategies influencing the reduction of coronavirus in South Africa. The purpose of this research was to investigate factors that could potentially influence the reduction of the spread of COVID-19 in a municipality setting. The following independent constructs are explored: physical wellness, psychological wellness, Intellectual wellness, intellectual wellness, emotional wellness and social wellness. In addition to the individual dependent variables, the influence of these constructs on the reduction of COVID-19 transmission and employee performance at a selected municipality was tested. Hypotheses emerged from the proposed influence of each of these constructs on reduction of COVID-19 transmission at a municipality. Smart PLS was used to measure the impact of the proposed hypotheses of the research. In order to describe data on the respondents’ characteristics, SPSS and SMART PLS was used to generate the relevant statistics. The data generated for this research could potentially advise on how healthy and safety strategies could contribute to lowering the transmission of COVID-19 at a municipality.
Keywords	Physical wellness ; Psychological wellness ; Intellectual wellness ; Emotional wellness ; Social wellness ; Reduction of COVID-19 transmission at the municipality ; Computer applications to medicine. Medical informatics ; R858-859.7 ; Science (General) ; Q1-390 ; covid19
Language	English
Publishing date	2020-10-01T00:00:00Z
Publisher	Elsevier
Document type	Article ; Online
Database	BASE - Bielefeld Academic Search Engine (life sciences selection)

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