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  1. Article: Changes in inoculated

    Ben Hsouna, Anis / Čmiková, Natália / Ben Akacha, Boutheina / Ben Saad, Rania / Mnif, Wissem / Garzoli, Stefania / Kačániová, Miroslava

    Heliyon

    2024  Volume 10, Issue 7, Page(s) e29065

    Abstract: After harvesting, pathogens can infect fresh vegetables in different ways. Pathogenic bacteria associated with fresh vegetables can cause widespread epidemics associated with foodborne illness. The aim of this study was to assess the microbiological ... ...

    Abstract After harvesting, pathogens can infect fresh vegetables in different ways. Pathogenic bacteria associated with fresh vegetables can cause widespread epidemics associated with foodborne illness. The aim of this study was to assess the microbiological quality of carrot slices after treatment with aqueous extracts of
    Language English
    Publishing date 2024-03-30
    Publishing country England
    Document type Journal Article
    ZDB-ID 2835763-2
    ISSN 2405-8440
    ISSN 2405-8440
    DOI 10.1016/j.heliyon.2024.e29065
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article: Biopreservative Effect of the Tunisian Halophyte

    Ben Akacha, Boutheina / Garzoli, Stefania / Ben Saad, Rania / Brini, Faical / Mnif, Wissem / Kačániová, Miroslava / Ben Hsouna, Anis

    Metabolites

    2023  Volume 13, Issue 3

    Abstract: In the present study, ...

    Abstract In the present study,
    Language English
    Publishing date 2023-03-02
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2662251-8
    ISSN 2218-1989
    ISSN 2218-1989
    DOI 10.3390/metabo13030371
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  3. Article: Fatty Acid Profile and Genetic Variants of Proteins Involved in Fatty Acid Metabolism Could Be Considered as Disease Predictor.

    Chaaba, Raja / Bouaziz, Aicha / Ben Amor, Asma / Mnif, Wissem / Hammami, Mohamed / Mehri, Sounira

    Diagnostics (Basel, Switzerland)

    2023  Volume 13, Issue 5

    Abstract: Circulating fatty acids (FA) have an endogenous or exogenous origin and are metabolized under the effect of many enzymes. They play crucial roles in many mechanisms: cell signaling, modulation of gene expression, etc., which leads to the hypothesis that ... ...

    Abstract Circulating fatty acids (FA) have an endogenous or exogenous origin and are metabolized under the effect of many enzymes. They play crucial roles in many mechanisms: cell signaling, modulation of gene expression, etc., which leads to the hypothesis that their perturbation could be the cause of disease development. FA in erythrocytes and plasma rather than dietary FA could be used as a biomarker for many diseases. Cardiovascular disease was associated with elevated trans FA and decreased DHA and EPA. Increased arachidonic acid and decreased Docosahexaenoic Acids (DHA) were associated with Alzheimer's disease. Low Arachidonic acid and DHA are associated with neonatal morbidities and mortality. Decreased saturated fatty acids (SFA), increased monounsaturated FA (MUFA) and polyunsaturated FA (PUFA) (C18:2 n-6 and C20:3 n-6) are associated with cancer. Additionally, genetic polymorphisms in genes coding for enzymes implicated in FA metabolism are associated with disease development. FA desaturase (FADS1 and FADS2) polymorphisms are associated with Alzheimer's disease, Acute Coronary Syndrome, Autism spectrum disorder and obesity. Polymorphisms in FA elongase (ELOVL2) are associated with Alzheimer's disease, Autism spectrum disorder and obesity. FA-binding protein polymorphism is associated with dyslipidemia, type 2 diabetes, metabolic syndrome, obesity, hypertension, non-alcoholic fatty liver disease, peripheral atherosclerosis combined with type 2 diabetes and polycystic ovary syndrome. Acetyl-coenzyme A carboxylase polymorphisms are associated with diabetes, obesity and diabetic nephropathy. FA profile and genetic variants of proteins implicated in FA metabolism could be considered as disease biomarkers and may help with the prevention and management of diseases.
    Language English
    Publishing date 2023-03-04
    Publishing country Switzerland
    Document type Journal Article ; Review
    ZDB-ID 2662336-5
    ISSN 2075-4418
    ISSN 2075-4418
    DOI 10.3390/diagnostics13050979
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  4. Article ; Online: Fatty Acid Profile and Genetic Variants of Proteins Involved in Fatty Acid Metabolism Could Be Considered as Disease Predictor

    Raja Chaaba / Aicha Bouaziz / Asma Ben Amor / Wissem Mnif / Mohamed Hammami / Sounira Mehri

    Diagnostics, Vol 13, Iss 979, p

    2023  Volume 979

    Abstract: Circulating fatty acids (FA) have an endogenous or exogenous origin and are metabolized under the effect of many enzymes. They play crucial roles in many mechanisms: cell signaling, modulation of gene expression, etc., which leads to the hypothesis that ... ...

    Abstract Circulating fatty acids (FA) have an endogenous or exogenous origin and are metabolized under the effect of many enzymes. They play crucial roles in many mechanisms: cell signaling, modulation of gene expression, etc., which leads to the hypothesis that their perturbation could be the cause of disease development. FA in erythrocytes and plasma rather than dietary FA could be used as a biomarker for many diseases. Cardiovascular disease was associated with elevated trans FA and decreased DHA and EPA. Increased arachidonic acid and decreased Docosahexaenoic Acids (DHA) were associated with Alzheimer’s disease. Low Arachidonic acid and DHA are associated with neonatal morbidities and mortality. Decreased saturated fatty acids (SFA), increased monounsaturated FA (MUFA) and polyunsaturated FA (PUFA) (C18:2 n-6 and C20:3 n-6) are associated with cancer. Additionally, genetic polymorphisms in genes coding for enzymes implicated in FA metabolism are associated with disease development. FA desaturase (FADS1 and FADS2) polymorphisms are associated with Alzheimer’s disease, Acute Coronary Syndrome, Autism spectrum disorder and obesity. Polymorphisms in FA elongase (ELOVL2) are associated with Alzheimer’s disease, Autism spectrum disorder and obesity. FA-binding protein polymorphism is associated with dyslipidemia, type 2 diabetes, metabolic syndrome, obesity, hypertension, non-alcoholic fatty liver disease, peripheral atherosclerosis combined with type 2 diabetes and polycystic ovary syndrome. Acetyl-coenzyme A carboxylase polymorphisms are associated with diabetes, obesity and diabetic nephropathy. FA profile and genetic variants of proteins implicated in FA metabolism could be considered as disease biomarkers and may help with the prevention and management of diseases.
    Keywords fatty acids ; diseases ; gene polymorphisms ; plasma ; red blood cells ; Medicine (General) ; R5-920
    Language English
    Publishing date 2023-03-01T00:00:00Z
    Publisher MDPI AG
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  5. Article ; Online: Enhanced Natural Dyeing and Antibacterial Properties of Cotton by Physical and Chemical Pretreatments

    Soukaina Ennaceur / Aicha Bouaziz / Sondes Gargoubi / Wissem Mnif / Dorra Dridi

    Processes, Vol 10, Iss 2263, p

    2022  Volume 2263

    Abstract: In this study, pomegranate peel extract was used to dye cotton fabrics. Generally, natural dyes have low affinity for cellulosic fibers and therefore need treatment for attachment. Air atmospheric plasma was applied to lower the concentrations of ... ...

    Abstract In this study, pomegranate peel extract was used to dye cotton fabrics. Generally, natural dyes have low affinity for cellulosic fibers and therefore need treatment for attachment. Air atmospheric plasma was applied to lower the concentrations of mordants needed and enhance dyeability. The outcomes showed that the residual concentrations of metallic ions decreased when applying the plasma treatment. ATR-FTIR and SEM analysis were performed to evaluate the effect of plasma modification on the surface chemistry and topography of the cellulosic fibers. The traces of metals released from finished fabric were quantified using ICP OES spectrometry. Color fastnesses (wash, rubbing and light) were evaluated to assess the mordanting step effect and the durability of the color. All tested fastnesses were good to very good. The concentrations of metal ions in finished fabrics were 32.4 for Fe, 0.28 for Al, 0.29 for Cr and 1.21 for Cu. Plasma treatment can be considered an efficient strategy to reduce the concentration of toxic metallic mordants.
    Keywords air-atmospheric plasma ; mordant ; natural dye ; cotton ; antibacterial activity ; Chemical technology ; TP1-1185 ; Chemistry ; QD1-999
    Subject code 660
    Language English
    Publishing date 2022-11-01T00:00:00Z
    Publisher MDPI AG
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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    Inter-library loan at ZB MED

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  6. Article: Anti-

    Kačániová, Miroslava / Čmiková, Natália / Kluz, Maciej Ireneusz / Akacha, Boutheina Ben / Saad, Rania Ben / Mnif, Wissem / Waszkiewicz-Robak, Bożena / Garzoli, Stefania / Hsouna, Anis Ben

    Foods (Basel, Switzerland)

    2024  Volume 13, Issue 2

    Abstract: Food is generally prepared and vacuum-sealed in a water bath, then heated to a precise temperature and circulated in a sous vide machine. Due to its affordability and ease of use, this cooking method is becoming increasingly popular in homes and food ... ...

    Abstract Food is generally prepared and vacuum-sealed in a water bath, then heated to a precise temperature and circulated in a sous vide machine. Due to its affordability and ease of use, this cooking method is becoming increasingly popular in homes and food service businesses. However, suggestions from manufacturers and chefs for long-term, low-temperature sous vide cooking raise questions about food safety in the media. In this study, heat treatment with different times and wild thyme essential oil (EO) in sous vide-processed rabbit
    Language English
    Publishing date 2024-01-08
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods13020200
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Article ; Online: Functional Characterization of

    Ben Saad, Rania / Ben Romdhane, Walid / Baazaoui, Narjes / Bouteraa, Mohamed Taieb / Chouaibi, Yosra / Mnif, Wissem / Ben Hsouna, Anis / Kačániová, Miroslava

    International journal of molecular sciences

    2023  Volume 24, Issue 3

    Abstract: Cold stress is a key environmental factor affecting plant growth and development, crop productivity, and geographic distribution. Thioredoxins (Trxs) are small proteins that are ubiquitously expressed in all organisms and implicated in several cellular ... ...

    Abstract Cold stress is a key environmental factor affecting plant growth and development, crop productivity, and geographic distribution. Thioredoxins (Trxs) are small proteins that are ubiquitously expressed in all organisms and implicated in several cellular processes, including redox reactions. However, their role in the regulation of cold stress in the halophyte plant
    MeSH term(s) Antioxidants/metabolism ; Brassicaceae/genetics ; Cell Membrane/metabolism ; Gene Expression Regulation, Plant ; Hydrogen Peroxide/metabolism ; Plant Proteins/genetics ; Plant Proteins/metabolism ; Plants, Genetically Modified/genetics ; Plants, Genetically Modified/metabolism ; Reactive Oxygen Species/metabolism ; Salt-Tolerant Plants/genetics ; Stress, Physiological/genetics ; Nicotiana/metabolism ; Cold Temperature
    Chemical Substances Antioxidants ; Hydrogen Peroxide (BBX060AN9V) ; Plant Proteins ; Reactive Oxygen Species
    Language English
    Publishing date 2023-02-03
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2019364-6
    ISSN 1422-0067 ; 1422-0067 ; 1661-6596
    ISSN (online) 1422-0067
    ISSN 1422-0067 ; 1661-6596
    DOI 10.3390/ijms24033030
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  8. Article: Salvia officinalis

    Ben Akacha, Boutheina / Ben Hsouna, Anis / Generalić Mekinić, Ivana / Ben Belgacem, Améni / Ben Saad, Rania / Mnif, Wissem / Kačániová, Miroslava / Garzoli, Stefania

    Plants (Basel, Switzerland)

    2023  Volume 12, Issue 19

    Abstract: In this study, ...

    Abstract In this study,
    Language English
    Publishing date 2023-09-25
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2704341-1
    ISSN 2223-7747
    ISSN 2223-7747
    DOI 10.3390/plants12193385
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  9. Article: Microbiological Quality of Deer Meat Treated with Essential Oil

    Kunová, Simona / Sendra, Esther / Haščík, Peter / Vuković, Nenad L / Vukić, Milena D / Hsouna, Anis Ben / Mnif, Wissem / Kačániová, Miroslava

    Animals : an open access journal from MDPI

    2022  Volume 12, Issue 18

    Abstract: The present study aimed to evaluate deer meat microbiological quality when treated with essential oil (EO) ... ...

    Abstract The present study aimed to evaluate deer meat microbiological quality when treated with essential oil (EO) from
    Language English
    Publishing date 2022-09-06
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2606558-7
    ISSN 2076-2615
    ISSN 2076-2615
    DOI 10.3390/ani12182315
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  10. Article: Assessing the potential and safety of

    Dhifi, Wissal / Jazi, Sabrine / El Beyrouthy, Marc / Sadaka, Carmen / Mnif, Wissem

    Food science & nutrition

    2020  Volume 8, Issue 4, Page(s) 2076–2087

    Abstract: In this research, the chemical composition and biological properties of ... ...

    Abstract In this research, the chemical composition and biological properties of Tunisian
    Language English
    Publishing date 2020-03-11
    Publishing country United States
    Document type Journal Article
    ZDB-ID 2703010-6
    ISSN 2048-7177
    ISSN 2048-7177
    DOI 10.1002/fsn3.1497
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