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  1. Article ; Online: Comment on "The association between carotenoids and subjects with overweight or obesity: a systematic review and meta-analysis" by N. Yao, S. Yan, Y. Guo, H. Wang, X. Li, L. Wang, W. Hu, B. Li and W. Cui,

    Shokri-Mashhadi, Nafiseh / Saadat, Saeed

    Food & function

    2022  Volume 13, Issue 1, Page(s) 451–453

    MeSH term(s) Carotenoids ; Ethnicity ; Humans ; Obesity ; Overweight/epidemiology
    Chemical Substances Carotenoids (36-88-4)
    Language English
    Publishing date 2022-01-04
    Publishing country England
    Document type Journal Article ; Comment
    ZDB-ID 2612033-1
    ISSN 2042-650X ; 2042-6496
    ISSN (online) 2042-650X
    ISSN 2042-6496
    DOI 10.1039/d1fo01617b
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article ; Online: Association between major dietary patterns and Parkinson's disease risk: a case-control study.

    Shokri-Mashhadi, Nafiseh / Ghiasvand, Reza / Feizi, Awat / Ebrahimi-Monfared, Mohsen / Vahid, Farhad / Banijamali, Akram

    Neurological sciences : official journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology

    2023  Volume 45, Issue 5, Page(s) 2003–2010

    Abstract: Background: There has been emerging attention to investigate the possible role of some dietary factors in the pathogenesis of Parkinson's disease (PD); however, evidence about the relationship between dietary components and the risk of PD is limited. ... ...

    Abstract Background: There has been emerging attention to investigate the possible role of some dietary factors in the pathogenesis of Parkinson's disease (PD); however, evidence about the relationship between dietary components and the risk of PD is limited. The aim of this study was to determine the association between major dietary patterns and the risk of PD.
    Methods: This case-control study was performed on 105 patients with newly diagnosed PD and 215 healthy controls. Diagnosis of Parkinson's disease was made based on the UK Brain Bank criteria. Usual dietary intakes were collected by a validated semi-quantitative food frequency questionnaire. Dietary patterns were detected by principal component analysis.
    Results: Four dietary patterns, including traditional, healthy, western, and light dietary patterns, were identified. After considering all potential confounders, individuals with the highest tertile of traditional dietary pattern scores had a lower risk of PD than those with the lowest tertile (OR: 0.002; 95% CI: 0.000-0.016). A similar inverse association between the healthy pattern (OR: 0.314; 95% CI: 0.131-0.750) and light pattern (OR: 0.282; 95% CI: 0.121-0.654) and risk of PD was revealed. In contrast, adherence to the western dietary pattern was associated with PD incidence (OR: 7.26; 95% CI: 2.76-19.09).
    Conclusions: The findings of this study suggest that adherence to western dietary pattern could increase the risk of PD by approximately seven times. However, the traditional, healthy, and light dietary patterns had an inverse relationship with PD risk.
    MeSH term(s) Humans ; Case-Control Studies ; Risk Factors ; Dietary Patterns ; Parkinson Disease/epidemiology ; Parkinson Disease/etiology ; Diet/adverse effects
    Language English
    Publishing date 2023-11-23
    Publishing country Italy
    Document type Journal Article
    ZDB-ID 2016546-8
    ISSN 1590-3478 ; 1590-1874
    ISSN (online) 1590-3478
    ISSN 1590-1874
    DOI 10.1007/s10072-023-07204-x
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article ; Online: The Association Between Dietary Inflammatory Index (DII) and Risk of Hypertension: A Case-Control Study.

    Shoaei, Niloofar / Shokri-Mashhadi, Nafiseh / Feizi, Awat / Ghiasvand, Reza

    High blood pressure & cardiovascular prevention : the official journal of the Italian Society of Hypertension

    2022  Volume 29, Issue 6, Page(s) 611–618

    Abstract: Introduction: Hypertension (HTN) is a common risk factor for various medical diseases. Recently, there is growing evidence focusing on the potential inflammatory properties of food in the developing HTN risk. However, limited data are indicating the ... ...

    Abstract Introduction: Hypertension (HTN) is a common risk factor for various medical diseases. Recently, there is growing evidence focusing on the potential inflammatory properties of food in the developing HTN risk. However, limited data are indicating the link between the dietary inflammatory index score (DII) and HTN risk.
    Aim: This study aimed to investigate the relationship between DII score and HTN risk in middle-aged people.
    Methods: This case-control study was performed on 945 middle-aged participants (376 subjects with HTN and 569 control group). Usual dietary intakes were collected using a validated semi-quantitative food frequency questionnaire. The dietary inflammatory index (DII) for each participant was calculated with a standardized procedure, and the relationship between the risk of HTN and the DII score was investigated.
    Results: The multi-adjusted regression analysis showed that subjects with the higher DII score had a 1.61 times greater chance of developing HTN than individuals in the lowest ones (95% CI 1.07-2.65). Interestingly, after conducting a sex-based analysis, there was no significant relationship between DII score and risk of HTN in middle-aged women (95% CI 0.38-1.61). However, middle-aged men in the highest quartile of DII had greater (2.91 times) odds of HTN compared to the lowest quarter of DII (95% CI 1.52-5.23).
    Conclusion: The findings of this study suggested that adherence to a diet with a high inflammatory index could increase the risk of HTN in middle-aged men by approximately 2.9 times. However, following a diet with a high DII score had no significant relationship with HTN risk in middle-aged women.
    MeSH term(s) Male ; Middle Aged ; Humans ; Female ; Case-Control Studies ; Diet/adverse effects ; Hypertension/diagnosis ; Hypertension/epidemiology ; Risk Factors
    Language English
    Publishing date 2022-11-23
    Publishing country New Zealand
    Document type Journal Article
    ZDB-ID 1236337-6
    ISSN 1179-1985 ; 1120-9879
    ISSN (online) 1179-1985
    ISSN 1120-9879
    DOI 10.1007/s40292-022-00545-2
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article ; Online: Effects of select dietary supplements on the prevention and treatment of viral respiratory tract infections: a systematic review of randomized controlled trials.

    Shokri-Mashhadi, Nafiseh / Kazemi, Maryam / Saadat, Saeed / Moradi, Sajjad

    Expert review of respiratory medicine

    2021  Volume 15, Issue 6, Page(s) 805–821

    Abstract: ... ...

    Abstract Introduction
    MeSH term(s) COVID-19/complications ; COVID-19/epidemiology ; COVID-19/prevention & control ; COVID-19/therapy ; Dietary Supplements/classification ; Drugs, Chinese Herbal/therapeutic use ; Humans ; Lactobacillus/physiology ; Panax/chemistry ; Quercetin/therapeutic use ; Randomized Controlled Trials as Topic/statistics & numerical data ; Respiratory Tract Infections/epidemiology ; Respiratory Tract Infections/prevention & control ; Respiratory Tract Infections/therapy ; SARS-CoV-2/physiology ; Virus Diseases/epidemiology ; Virus Diseases/prevention & control ; Virus Diseases/therapy ; Vitamin D/therapeutic use ; Vitamin D Deficiency/complications ; Vitamin D Deficiency/diet therapy ; Vitamin D Deficiency/epidemiology ; beta-Glucans/therapeutic use
    Chemical Substances Drugs, Chinese Herbal ; beta-Glucans ; Vitamin D (1406-16-2) ; Quercetin (9IKM0I5T1E)
    Language English
    Publishing date 2021-04-26
    Publishing country England
    Document type Journal Article ; Systematic Review
    ZDB-ID 2479146-5
    ISSN 1747-6356 ; 1747-6348
    ISSN (online) 1747-6356
    ISSN 1747-6348
    DOI 10.1080/17476348.2021.1918546
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  5. Article ; Online: A systematic review and meta-analysis of association between brain-derived neurotrophic factor and type 2 diabetes and glycemic profile.

    Davarpanah, Milad / Shokri-Mashhadi, Nafiseh / Ziaei, Rahele / Saneei, Parvane

    Scientific reports

    2021  Volume 11, Issue 1, Page(s) 13773

    Abstract: Several epidemiologic studies have evaluated the relation between serum/plasma brain-derived neurotrophic factor (BDNF) levels and glycemic parameters, but the findings were conflicting. We performed a systematic review and meta-analysis to compare ... ...

    Abstract Several epidemiologic studies have evaluated the relation between serum/plasma brain-derived neurotrophic factor (BDNF) levels and glycemic parameters, but the findings were conflicting. We performed a systematic review and meta-analysis to compare circulating BDNF levels in individuals with type 2 diabetes (T2D) or other glycemic disorders with healthy controls and to evaluate correlation between BDNF concentrations with glycemic profile. A systematic search up to July 2020 was conducted in reliable electronic databases (MEDLINE (Pubmed), EMBASE, Scopus) and Google scholar. Sixteen observational studies compared serum/plasma BDNF levels in diabetic patients (or individuals with glycemic disorders) vs. healthy controls or reported correlations between serum BDNF levels and glycemic parameters in adults were included in the review. Overall weighted mean difference (WMD) of circulating BDNF levels in 1306 patients with T2D (or other glycemic disorders) was 1.12 ng/mL lower than 1250 healthy subjects (WMD: - 1.12; 95%CI - 1.37, - 0.88, I
    MeSH term(s) Blood Glucose/genetics ; Brain-Derived Neurotrophic Factor/genetics ; Diabetes Mellitus, Type 2/genetics ; Diabetes Mellitus, Type 2/pathology ; Genetic Association Studies ; Genetic Predisposition to Disease ; Glycated Hemoglobin A/genetics ; Humans ; Insulin/genetics ; Insulin Resistance/genetics
    Chemical Substances Blood Glucose ; Brain-Derived Neurotrophic Factor ; Glycated Hemoglobin A ; Insulin ; BDNF protein, human (7171WSG8A2)
    Language English
    Publishing date 2021-07-02
    Publishing country England
    Document type Journal Article ; Meta-Analysis ; Research Support, Non-U.S. Gov't ; Systematic Review
    ZDB-ID 2615211-3
    ISSN 2045-2322 ; 2045-2322
    ISSN (online) 2045-2322
    ISSN 2045-2322
    DOI 10.1038/s41598-021-93271-z
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  6. Article: A meta-analysis of the effect of probiotic administration on age-related sarcopenia.

    Shokri-Mashhadi, Nafiseh / Navab, Fatemeh / Ansari, Shakila / Rouhani, Mohammad Hossein / Hajhashemy, Zahra / Saraf-Bank, Sahar

    Food science & nutrition

    2023  Volume 11, Issue 9, Page(s) 4975–4987

    Abstract: Global increase in the prevalence of age-related diseases, such as sarcopenia, highlights the need of recognizing agents that improve muscle health; however, the evidence synthesis on the impact of probiotic administration on sarcopenia is scarce. To ... ...

    Abstract Global increase in the prevalence of age-related diseases, such as sarcopenia, highlights the need of recognizing agents that improve muscle health; however, the evidence synthesis on the impact of probiotic administration on sarcopenia is scarce. To summarize and evaluate findings regarding the effect of supplementation with probiotics on sarcopenia, this meta-analysis was conducted. Using databases, including PubMed, SCOPUS, ISI-Web of Science, and Cochrane Library, interventional studies were included if they investigate the effect of probiotic administration on at least one of the components of sarcopenia up to 6 October 2022. Risk of bias evaluation was conducted using the Cochrane quality assessment tool. The random-effects model which takes between-study variations into account was used to obtain the overall effect sizes. The STATA version 14.0 was used for statistical analyses. Overall, 17 studies were included. There was high certainty of evidence that probiotic supplementation has a beneficial effect on muscle mass (kg) (WMD: 0.55, 95% CI: 0.05, 1.05;
    Language English
    Publishing date 2023-08-09
    Publishing country United States
    Document type Journal Article ; Review
    ZDB-ID 2703010-6
    ISSN 2048-7177
    ISSN 2048-7177
    DOI 10.1002/fsn3.3515
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Article: The effect of lutein and Zeaxanthine on dyslipidemia: A meta-analysis study.

    Ghasemi, Fatemeh / Navab, Fatemeh / Rouhani, Mohammad Hossein / Amini, Pegah / Shokri-Mashhadi, Nafiseh

    Prostaglandins & other lipid mediators

    2022  Volume 164, Page(s) 106691

    Abstract: Aims: The relationship between circulating Lutein and zeaxanthin (L/Z) concentrations, and plasma lipoproteins has been indicated by observational studies. However, the beneficial impact of L/Z administration on dyslipidemia are unclear. This meta- ... ...

    Abstract Aims: The relationship between circulating Lutein and zeaxanthin (L/Z) concentrations, and plasma lipoproteins has been indicated by observational studies. However, the beneficial impact of L/Z administration on dyslipidemia are unclear. This meta-analysis aimed to investigate the effect of oral intake of L/Z on circulating total cholesterol (TC), low-density lipoprotein-cholesterol (LDL-C), as well as high-density lipoprotein-cholesterol (HDL-C) levels.
    Methods: We electronically assessed all eligible interventional studies through different electronic databases, including PubMed, Scopus, ISI -Web of Science, and Cochrane library until Jun 2021. After identifying the quality of each included randomized controlled trials, they were evaluated by assessing the risk-difference between treatment and control groups by pooling available data on net change of serum LDL-C, HDL-C, and Cholesterol.
    Results: L/Z supplementation has null effect on circulating levels of TC (WMD: -3.82 95% CI: -13.83, 6.18; I-square: 85.2%), and LDL-C (WMD: -4.54; 95% CI: -11.5, 2.48; I-square: 83.9%). In contrast, L/Z treatment could significantly increase HDL-C levels in older adults (WMD: 4.06; 95% CI: 0.64, 7.48; I-square: 50.7%).
    Conclusion: L/Z administration could be an effective treatment for improving circulating HDL-C concentration in elderly adults.
    MeSH term(s) Humans ; Aged ; Lutein/pharmacology ; Lutein/therapeutic use ; Cholesterol, LDL ; Cholesterol ; Blood Glucose ; Dyslipidemias/drug therapy ; Cholesterol, HDL ; Triglycerides
    Chemical Substances Lutein (X72A60C9MT) ; Cholesterol, LDL ; Cholesterol (97C5T2UQ7J) ; Blood Glucose ; Cholesterol, HDL ; Triglycerides
    Language English
    Publishing date 2022-11-03
    Publishing country United States
    Document type Meta-Analysis ; Journal Article ; Review
    ZDB-ID 1426962-4
    ISSN 2212-196X ; 1098-8823 ; 0090-6980
    ISSN (online) 2212-196X
    ISSN 1098-8823 ; 0090-6980
    DOI 10.1016/j.prostaglandins.2022.106691
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  8. Article ; Online: Association of circulating C-reactive protein and high-sensitivity C-reactive protein with components of sarcopenia: A systematic review and meta-analysis of observational studies.

    Shokri-Mashhadi, Nafiseh / Moradi, Sajjad / Heidari, Zahra / Saadat, Saeed

    Experimental gerontology

    2021  Volume 150, Page(s) 111330

    Abstract: Background: Sarcopenia, a multi-faceted skeletal muscle disorder in the older population, has poor health outcomes. Some previous observational studies investigated the association between circulating inflammatory markers and sarcopenia components to ... ...

    Abstract Background: Sarcopenia, a multi-faceted skeletal muscle disorder in the older population, has poor health outcomes. Some previous observational studies investigated the association between circulating inflammatory markers and sarcopenia components to evaluate chronic inflammation as a risk factor for sarcopenia in the elderly population. Nevertheless, the association between circulating C-reactive protein (CRP) and hs-CRP, as the recognized markers of systemic inflammation and components of sarcopenia, is unclear. This meta-analysis aimed to investigate the association of muscle strength, muscle mass, and muscle function with two serum inflammatory markers, circulating C-reactive protein (CRP) and high-sensitive CRP (hs-CRP).
    Methods: We assessed all observational studies across different electronic databases including PubMed, Scopus, and Google Scholar using keywords such as "muscle strength", "muscle mass", "muscle function", CRP and hs-CRP from inception until the 30th of July 2019. Only studies that investigated the association between components of sarcopenia and CRP or hs-CRP levels were included. Participants' country, age, sex, BMI, and screening tool for sarcopenia were retrieved. The correlations between muscle strength, muscle mass, and muscle function with CRP, and hs-CRP were expressed as the correlation coefficient (r) with 95% confidence intervals (CIs). Begg's test and Egger's test were conducted to evaluate risk of publication bias in this study.
    Results: Initially, we found fifty-nine studies for the qualitative synthesis. Ultimately, nineteen adult cross-sectional studies comprising 14,650 subjects were included in the meta-analysis. Of them, fourteen studies measured the correlation between CRP or hs-CRP and muscle strength. There were significant inverse correlation between CRP and hs-CRP concentrations with muscle strength (ES (z) = -0.22; 95% CI = -0.34 to -0.09; P < 0.001), (ES (z) = -0.22; 95% CI = -0.34 to -0.09; P < 0.001), respectively. No publication bias was found between muscle strength and CRP (P = 0.53) or hs-CRP (P = 0.62) respectively.
    Conclusion: Among diagnostic components of sarcopenia, impairment of muscle strength was independently associated with both inflammatory biomarkers. However, future cohort studies are essential to clarify the causal correlation.
    MeSH term(s) Aged ; Biomarkers ; C-Reactive Protein/analysis ; Cross-Sectional Studies ; Humans ; Inflammation ; Sarcopenia/diagnosis
    Chemical Substances Biomarkers ; C-Reactive Protein (9007-41-4)
    Language English
    Publishing date 2021-04-10
    Publishing country England
    Document type Journal Article ; Meta-Analysis ; Review ; Systematic Review
    ZDB-ID 390992-x
    ISSN 1873-6815 ; 0531-5565
    ISSN (online) 1873-6815
    ISSN 0531-5565
    DOI 10.1016/j.exger.2021.111330
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  9. Article: Is it time to reconsider the administration of thiamine alone or in combination with vitamin C in critically ill patients? A meta-analysis of clinical trial studies.

    Shokri-Mashhadi, Nafiseh / Aliyari, Ali / Hajhashemy, Zahra / Saadat, Saeed / Rouhani, Mohammad Hossein

    Journal of intensive care

    2022  Volume 10, Issue 1, Page(s) 8

    Abstract: Background: Although the effect of thiamine alone or in combination with vitamin C has been studied in multiple trials (RCT and interventional studies), their results are inconsistent. This meta-analysis aimed to assess impact of thiamine administration ...

    Abstract Background: Although the effect of thiamine alone or in combination with vitamin C has been studied in multiple trials (RCT and interventional studies), their results are inconsistent. This meta-analysis aimed to assess impact of thiamine administration alone, thiamine in combination with vitamin C, and co-administration of low-dose hydrocortisone, vitamin C and thiamine (HVT) on clinical outcomes in critically ill patients.
    Methods and materials: After electronic searches on PubMed, Scopus, Cochrane Library, and Web of Science databases, initially 3367 papers were found, and 20 interventional studies were included in our analysis. We assessed the risk-difference between treatment and control (standard treatment) groups by pooling available data on ICU length of stay, number of ventilator free days, mortality, and changes in Sequential Organ Failure Assessment (SOFA) scores.
    Results: The results of present studies revealed no significant effect of thiamine in combination with vitamin C, and HVT on number of free days of ventilation. Thiamine alone supplementation was associated with high mortality percentage (WMD: 5.17%; 95% CI: 2.67, 7.67). Thiamine in combination with vitamin C had no significant impact on mortality rate. In contrast, HVT could decrease mortality rate (WMD: - 7.23%; 95% CI: - 10.31, - 4.16; I-square: 0.0%). There was no significant effect of thiamine alone, co-administration of thiamine and vitamin C, and HVT on ICU length of stay. The results of the meta-analysis showed that thiamine alone and HVT supplementation had no significant effect on SOFA score. Interestingly, co-supplementation of thiamine and vitamin C had a significant decreasing effect on SOFA score (WMD: - 0.73; 95% CI: - 1.29, - 0.17; I-square: 0.0%).
    Conclusion: In contrast to HVT, thiamine supplementation alone was associated with increased mortality rate in ICU. However, co-supplementation of thiamine and vitamin C had a significant decreasing effect on SOFA score.
    Language English
    Publishing date 2022-02-17
    Publishing country England
    Document type Journal Article ; Review
    ZDB-ID 2739853-5
    ISSN 2052-0492
    ISSN 2052-0492
    DOI 10.1186/s40560-022-00594-8
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  10. Article: A Systematic Review of the Clinical Use of Curcumin for the Treatment of Osteoarthritis.

    Shokri-Mashhadi, Nafiseh / Bagherniya, Mohammad / Askari, Gholamreza / Sathyapalan, Thozhukat / Sahebkar, Amirhossein

    Advances in experimental medicine and biology

    2021  Volume 1291, Page(s) 265–282

    Abstract: Osteoarthritis is characterized by degeneration of joint structure over time, resulting in limitation of joint mobility. There is growing evidence that curcumin has anti-inflammatory properties and could be a potential therapeutic option for chronic ... ...

    Abstract Osteoarthritis is characterized by degeneration of joint structure over time, resulting in limitation of joint mobility. There is growing evidence that curcumin has anti-inflammatory properties and could be a potential therapeutic option for chronic inflammatory diseases. Hence, curcumin could potentially have a positive impact on osteoarthritis symptoms. This systematic review aimed to estimate the effects of curcumin on osteoarthritis. We systematically searched PubMed, ISI, Scopus, and Google Scholar up to March 4, 2020 to identify randomized controlled trials that evaluated the effects of consumption of all types of curcumin compounds in the treatment of osteoarthritis, especially in patients with knee osteoarthritis. Seventeen trials were identified. The duration of the included studies varied from 4 weeks to 8 months. Across all trials, 13 studies involved screening using Western Ontario and McMaster Universities (WOMAC) scores and 11 studies used visual analog scales (VAS) for recording pain from baseline to post-intervention. There was a significant improvement in VAS and overall WOMAC scores with oral administration of various types of curcumin formulations with no severe adverse effects. In conclusion, different types of curcumin compounds may be beneficial as an alternative or complementary agent for the management of osteoarthritis. Moreover, certain curcumin compounds with higher bioavailability tended to show more positive effects.
    MeSH term(s) Curcumin/therapeutic use ; Humans ; Osteoarthritis, Knee/drug therapy ; Pain ; Pain Measurement ; Treatment Outcome ; Visual Analog Scale
    Chemical Substances Curcumin (IT942ZTH98)
    Language English
    Publishing date 2021-07-31
    Publishing country United States
    Document type Journal Article ; Systematic Review
    ISSN 2214-8019 ; 0065-2598
    ISSN (online) 2214-8019
    ISSN 0065-2598
    DOI 10.1007/978-3-030-56153-6_16
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