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  1. Book ; Online ; E-Book: Handbook of Obesity / Volume 1 :

    Bray, George A. / Bouchard, Claude

    Epidemiology, Etiology, and Physiopathology

    2024  

    Author's details edited by George A. Bray and Claude Bouchard
    Keywords Obesity
    Subject code 616.398
    Language English
    Size 1 online resource (1271 pages)
    Edition Fourth edition.
    Publisher CRC Press
    Publishing place Boca Raton, FL
    Document type Book ; Online ; E-Book
    Remark Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer
    ISBN 1-000-95985-6 ; 9781032558646 ; 978-1-000-95985-7 ; 1032558644
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

    Kategorien

  2. Book ; Online ; E-Book: Handbook of Obesity, Two-Volume Set

    Bray, George A. / Bouchard, Claude

    2023  

    Language English
    Size 1 online resource (1212 pages)
    Edition 5th ed.
    Publisher Taylor & Francis Group
    Publishing place Milton
    Document type Book ; Online ; E-Book
    Remark Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer
    ISBN 1-000-96060-9 ; 1-03-204712-7 ; 1-03-204718-6 ; 978-1-000-96060-0 ; 978-1-03-204712-6 ; 978-1-03-204718-8
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

    Kategorien

  3. Book ; Online ; E-Book: Nutrition guide for physicians and related healthcare professionals

    Wilson, Ted / Temple, Norman J. / Bray, George A.

    (Nutrition and Health)

    2022  

    Author's details edited by Ted Wilson, Norman J. Temple, George A. Bray
    Series title Nutrition and Health
    Keywords Nutrition
    Subject code 613.2
    Language English
    Size 1 online resource (485 pages)
    Edition 3rd ed.
    Publisher Springer
    Publishing place Cham, Switzerland
    Document type Book ; Online ; E-Book
    Remark Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer
    ISBN 3-030-82515-9 ; 9783030825140 ; 978-3-030-82515-7 ; 3030825140
    Database ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture

    Kategorien

  4. Book: Nutrition Guide for Physicians and Related Healthcare Professions

    Wilson, Ted / Bray, George A. / Temple, Norman J.

    (Nutrition and Health)

    2022  

    Author's details Ted Wilson, PhD §Department of Biology§Winona State University§Winona, MN§USA § Norman J. Temple, PhD§Athabasca University Centre for Science§Athabasca, Alberta§Canada § George A. Bray, MD, M.A.C.P., M.A.C.E. §Pennington Biomedical Research Center§Louisiana State University§Baton Rouge, LA§USA §
    Series title Nutrition and Health
    Keywords Nutrition in Adolescence ; Nutrition therapy ; Eating Disorders ; Metabolic disorders ; Food Allergies ; Dietary Recommendations ; Food Safety ; Healthy aging ; Nutrition Therapy ; Metabolic Disorders ; Healthy Aging
    Language English
    Size 516 p.
    Edition 3
    Publisher Springer International Publishing
    Document type Book
    Note PDA Manuell_13
    Format 183 x 260 x 30
    ISBN 9783030825140 ; 3030825140
    Database PDA

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  5. Article ; Online: Commentary on: The fructose survival hypothesis as a mechanism for unifying the various obesity hypotheses.

    Bray, George A

    Obesity (Silver Spring, Md.)

    2023  Volume 32, Issue 1, Page(s) 7–11

    MeSH term(s) Humans ; Fructose ; Obesity
    Chemical Substances Fructose (30237-26-4)
    Language English
    Publishing date 2023-10-26
    Publishing country United States
    Document type Journal Article
    ZDB-ID 2230457-5
    ISSN 1930-739X ; 1071-7323 ; 1930-7381
    ISSN (online) 1930-739X
    ISSN 1071-7323 ; 1930-7381
    DOI 10.1002/oby.23921
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  6. Article ; Online: Beyond BMI.

    Bray, George A

    Nutrients

    2023  Volume 15, Issue 10

    Abstract: This review examined the origins of the concept of the BMI in the work of Quetelet in the 19th century and its subsequent adoption and use in tracking the course of the pandemic of obesity during the 20th century. In this respect, it has provided a ... ...

    Abstract This review examined the origins of the concept of the BMI in the work of Quetelet in the 19th century and its subsequent adoption and use in tracking the course of the pandemic of obesity during the 20th century. In this respect, it has provided a valuable international epidemiological tool that should be retained. However, as noted in this review, the BMI is deficient in at least three ways. First, it does not measure body fat distribution, which is probably a more important guide to the risk of excess adiposity than the BMI itself. Second, it is not a very good measure of body fat, and thus its application to the diagnosis of obesity or excess adiposity in the individual patient is limited. Finally, the BMI does not provide any insights into the heterogeneity of obesity or its genetic, metabolic, physiological or psychological origins. Some of these mechanisms are traced in this review.
    MeSH term(s) Humans ; Body Mass Index ; Obesity/epidemiology ; Obesity/diagnosis ; Adiposity ; Adipose Tissue
    Language English
    Publishing date 2023-05-10
    Publishing country Switzerland
    Document type Review ; Journal Article
    ZDB-ID 2518386-2
    ISSN 2072-6643 ; 2072-6643
    ISSN (online) 2072-6643
    ISSN 2072-6643
    DOI 10.3390/nu15102254
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Book: A guide to obesity and the metabolic syndrome

    Bray, George A.

    origins and treatment

    2011  

    Author's details George A. Bray
    Keywords Obesity / etiology ; Obesity / therapy ; Metabolic Syndrome X / etiology ; Metabolic Syndrome X / therapy
    Language English
    Size XXXIV, 370 S., [2] Bl. : Ill., graph. Darst., Kt.
    Publisher CRC Press
    Publishing place Boca Raton u.a.
    Publishing country United States
    Document type Book
    HBZ-ID HT016533855
    ISBN 978-1-4398-1457-4 ; 1-4398-1457-0
    Database Catalogue ZB MED Medicine, Health

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  8. Book: Handbook of obesity / 1

    Bray, George A. / Bouchard, Claude

    2014  

    Author's details ed. by George A. Bray ; Claude Bouchard
    Collection Handbook of obesity
    Language English
    Size XXII, 695 S. : Ill., graph. Darst.
    Edition 3. ed.
    Publisher CRC Press
    Publishing place Boca Raton u.a.
    Publishing country United States
    Document type Book
    Accompanying material Zugang zu "vitalsource ebook" über Code
    HBZ-ID HT017689996
    ISBN 978-1-84214-556-2 ; 1-84214-556-8
    Database Catalogue ZB MED Medicine, Health

    Kategorien

  9. Book: Handbook of obesity / 2

    Bray, George A. / Bouchard, Claude

    2014  

    Author's details ed. by George A. Bray ; Claude Bouchard
    Collection Handbook of obesity
    Language English
    Size XVII, 496 S. : Ill., graph. Darst.
    Edition 4. ed.
    Publisher CRC Press
    Publishing place Boca Raton u.a.
    Publishing country United States
    Document type Book
    Accompanying material Zugang zu "vitalsource ebook" über Code
    HBZ-ID HT018227938
    ISBN 978-1-84214-981-2 ; 1-84214-981-4
    Database Catalogue ZB MED Medicine, Health

    Kategorien

  10. Book ; Collection: Handbook of obesity

    Bray, George A. / Bouchard, Claude

    2014  

    Title variant Obesity
    Author's details ed. by George A. Bray ; Claude Bouchard
    Keywords Obesity
    Language English
    Dates of publication 2014-9999
    Edition [Neubearb.]
    Publisher CRC Press
    Publishing place Boca Raton u.a.
    Publishing country United States
    Document type Book ; Collection (display volumes)
    Note Vorauflagen entgegen der Vorworte in Einzelbänden
    HBZ-ID HT017689985
    ISBN 978-1-4822-1067-5 ; 1-4822-1067-3
    Database Catalogue ZB MED Medicine, Health

    Kategorien

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