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  1. AU=Batterham Rachel L.
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  1. Article ; Online: Weight stigma in healthcare settings is detrimental to health and must be eradicated.

    Batterham, Rachel L

    Nature reviews. Endocrinology

    2022  Volume 18, Issue 7, Page(s) 387–388

    MeSH term(s) Delivery of Health Care ; HIV Infections ; Humans ; Social Stigma ; Weight Prejudice
    Language English
    Publishing date 2022-05-13
    Publishing country England
    Document type Journal Article
    ZDB-ID 2489381-X
    ISSN 1759-5037 ; 1759-5029
    ISSN (online) 1759-5037
    ISSN 1759-5029
    DOI 10.1038/s41574-022-00686-3
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Zs.A 6336: Show issues Location:
    Je nach Verfügbarkeit (siehe Angabe bei Bestand)
    bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular
    ab Jg. 2022: Lesesaal (EG)
    Zs.MG 93: Show issues

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  2. Article ; Online: Ultra-processed Food and Obesity: What Is the Evidence?

    Dicken, Samuel J / Batterham, Rachel L

    Current nutrition reports

    2024  Volume 13, Issue 1, Page(s) 23–38

    Abstract: Purpose of review: Obesity is a growing global healthcare concern. A proposed driver is the recent increase in ultra-processed food (UPF) intake. However, disagreement surrounds the concept of UPF, the strength of evidence, and suggested mechanisms. ... ...

    Abstract Purpose of review: Obesity is a growing global healthcare concern. A proposed driver is the recent increase in ultra-processed food (UPF) intake. However, disagreement surrounds the concept of UPF, the strength of evidence, and suggested mechanisms. Therefore, this review aimed to critically appraise the evidence on UPF and obesity.
    Recent findings: Observational studies demonstrate positive associations between UPF intake, weight gain, and overweight/obesity, more clearly in adults than children/adolescents. This is supported by high-quality clinical data. Several mechanisms are proposed, but current understanding is inconclusive. Greater UPF consumption has been a key driver of obesity. There is a need to change the obesogenic environment to support individuals to reduce their UPF intake. The UPF concept is a novel approach that is not explained with existing nutrient- and food-based frameworks. Critical analysis of methodologies provides confidence, but future observational and experimental research outputs with greater methodological rigor will strengthen findings, which are outlined.
    MeSH term(s) Adolescent ; Adult ; Child ; Humans ; Food, Processed ; Obesity/epidemiology ; Weight Gain ; Overweight ; Food
    Language English
    Publishing date 2024-01-31
    Publishing country United States
    Document type Journal Article ; Review
    ISSN 2161-3311
    ISSN (online) 2161-3311
    DOI 10.1007/s13668-024-00517-z
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article ; Online: The need to personalise approaches for the prevention and management of obesity.

    Flint, Stuart W / Batterham, Rachel L

    EClinicalMedicine

    2023  Volume 58, Page(s) 101944

    Language English
    Publishing date 2023-04-03
    Publishing country England
    Document type Journal Article
    ISSN 2589-5370
    ISSN (online) 2589-5370
    DOI 10.1016/j.eclinm.2023.101944
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article ; Online: Switching the focus from weight to health: Canada's adult obesity practice guideline set a new standard for obesity management.

    Batterham, Rachel L

    EClinicalMedicine

    2020  Volume 31, Page(s) 100636

    Language English
    Publishing date 2020-12-10
    Publishing country England
    Document type Journal Article
    ISSN 2589-5370
    ISSN (online) 2589-5370
    DOI 10.1016/j.eclinm.2020.100636
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    Inter-library loan at ZB MED

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  5. Article ; Online: Nutrients or processing? An analysis of food and drink items from the UK National Diet and Nutrition Survey based on nutrient content, the NOVA classification and front of package traffic light labelling.

    Dicken, Samuel J / Batterham, Rachel L / Brown, Adrian

    The British journal of nutrition

    2024  Volume 131, Issue 9, Page(s) 1619–1632

    Abstract: UK front of package labelling (FOPL) informs consumers on the nutrient content of food. However, FOPL does not consider food processing, and with the UK government being urged to act on ultra-processed food (UPF), whether UPF should be added to FOPL is ... ...

    Abstract UK front of package labelling (FOPL) informs consumers on the nutrient content of food. However, FOPL does not consider food processing, and with the UK government being urged to act on ultra-processed food (UPF), whether UPF should be added to FOPL is unclear. This study compared food and drink in the UK National Diet and Nutrition Survey (NDNS) Intake24 database based on FOPL, nutrient content and NOVA classification, to understand whether UPF are covered by dietary recommendations for foods high in fat, salt and sugar. NDNS items were coded into minimally processed food (MPF), processed culinary ingredients, processed food and UPF according to the NOVA classification and FOPL traffic lights. UPF contained greater energy, fat, saturated fat (SF), total sugar (TS) and salt than MPF. UPF had a greater odds of containing red FOPL and an unhealthier overall FOPL score (OR:4·59 (95 % CI: 3·79, 5·57); OR:7·0 (95 % CI: 6·1, 8·2), respectively) and lower odds of containing green FOPL (OR:0·05 (95 % CI: 0·03, 0·10)), compared with MPFs. For items with no red FOPL, UPF still contained greater energy, fat, SF, TS and salt than MPF. However, several UPF have healthier FOPL scores. UPF had an unhealthier nutritional profile and FOPL score than MPF. For items with no red FOPL, UPF still had an unhealthier profile than MPF, with a higher energy density. Importantly, not all UPF were unhealthy according to FOPL. These results indicate partial overlap between FOPL, nutrient content and NOVA classification of UK food and drink products, with implications for UK food and drink labelling.
    MeSH term(s) Food Labeling ; United Kingdom ; Nutritive Value ; Humans ; Nutrition Surveys ; Food Handling ; Fast Foods/classification ; Fast Foods/analysis ; Diet ; Nutrients/analysis ; Nutrition Policy ; Dietary Fats/analysis
    Chemical Substances Dietary Fats
    Language English
    Publishing date 2024-01-15
    Publishing country England
    Document type Journal Article ; Research Support, Non-U.S. Gov't
    ZDB-ID 280396-3
    ISSN 1475-2662 ; 0007-1145
    ISSN (online) 1475-2662
    ISSN 0007-1145
    DOI 10.1017/S0007114524000096
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Ue I Zs.184: Show issues Location:
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    bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular
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  6. Article ; Online: Ultra-processed food: a global problem requiring a global solution.

    Dicken, Samuel J / Batterham, Rachel L

    The lancet. Diabetes & endocrinology

    2022  Volume 10, Issue 10, Page(s) 691–694

    MeSH term(s) Diet ; Energy Intake ; Fast Foods/adverse effects ; Feeding Behavior ; Humans
    Language English
    Publishing date 2022-08-26
    Publishing country England
    Document type Journal Article ; Research Support, Non-U.S. Gov't
    ISSN 2213-8595
    ISSN (online) 2213-8595
    DOI 10.1016/S2213-8587(22)00248-0
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Article ; Online: "An ultraprocessed diet meeting national dietary guidelines: valid and fit for purpose?"

    Dicken, Samuel J / Batterham, Rachel L / Brown, Adrian

    The Journal of nutrition

    2023  Volume 153, Issue 12, Page(s) 3617–3618

    Language English
    Publishing date 2023-10-31
    Publishing country United States
    Document type Letter ; Research Support, Non-U.S. Gov't ; Comment
    ZDB-ID 218373-0
    ISSN 1541-6100 ; 0022-3166
    ISSN (online) 1541-6100
    ISSN 0022-3166
    DOI 10.1016/j.tjnut.2023.10.019
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Uc I Zs.205: Show issues Location:
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    bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular
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  8. Article ; Online: Switching the focus from weight to health

    Rachel L. Batterham

    EClinicalMedicine, Vol 31, Iss , Pp 100636- (2021)

    Canada's adult obesity practice guideline set a new standard for obesity management

    2021  

    Keywords Medicine (General) ; R5-920
    Language English
    Publishing date 2021-01-01T00:00:00Z
    Publisher Elsevier
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

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  9. Article ; Online: A new era in gut hormone-based pharmacotherapy for people with obesity.

    Firman, Chloe / Batterham, Rachel L

    The Proceedings of the Nutrition Society

    2022  Volume 81, Issue 3, Page(s) 217–226

    Abstract: Obesity, excess adipose tissue accumulation that may impair health, is a major global healthcare challenge that increases the risk of several life-limiting diseases, reduces quality of life and leads to premature mortality. Weight loss improves or leads ... ...

    Abstract Obesity, excess adipose tissue accumulation that may impair health, is a major global healthcare challenge that increases the risk of several life-limiting diseases, reduces quality of life and leads to premature mortality. Weight loss improves or leads to the resolution of obesity-related diseases. Lifestyle interventions are the cornerstone for all weight management programmes and lead to health benefits. However, for the majority of people with severe obesity, lifestyle interventions and currently available anti-obesity medications lead to insufficient weight loss to improve their health. For these patients the only effective treatment option is bariatric surgery, which whilst highly effective, is difficult to access and not suitable for everyone, leaving a 'treatment gap' between lifestyle interventions and bariatric surgery. Unfortunately, the history of development of drugs to treat obesity has been marred by poor efficacy and safety issues. This is now set to change as a result of scientific advancements, which have increased the understanding of the role that gut hormones play in regulating energy and glucose homoeostasis. This has led to the development of effective, safe drugs based on gut hormones that target the body's own appetite regulating systems that herald a new era of treatments for people living with obesity.
    MeSH term(s) Humans ; Quality of Life ; Obesity/drug therapy ; Obesity/surgery ; Anti-Obesity Agents/therapeutic use ; Weight Loss ; Gastrointestinal Hormones ; Bariatric Surgery
    Chemical Substances Anti-Obesity Agents ; Gastrointestinal Hormones
    Language English
    Publishing date 2022-09-07
    Publishing country England
    Document type Journal Article ; Review
    ZDB-ID 391142-1
    ISSN 1475-2719 ; 0029-6651
    ISSN (online) 1475-2719
    ISSN 0029-6651
    DOI 10.1017/S0029665122002695
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

    Ue I Zs.179: Show issues Location:
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    bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular
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  10. Article ; Online: The need to personalise approaches for the prevention and management of obesity

    Stuart W. Flint / Rachel L. Batterham

    EClinicalMedicine, Vol 58, Iss , Pp 101944- (2023)

    2023  

    Keywords Medicine (General) ; R5-920
    Language English
    Publishing date 2023-04-01T00:00:00Z
    Publisher Elsevier
    Document type Article ; Online
    Database BASE - Bielefeld Academic Search Engine (life sciences selection)

    Full text online

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    Inter-library loan at ZB MED

    Your chosen title can be delivered directly to ZB MED Cologne location if you are registered as a user at ZB MED Cologne.

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