Article ; Online: Total amino acid level affects the results of standardized ileal digestibility assays for feed ingredients for swine.
Animal nutrition (Zhongguo xu mu shou yi xue hui)
2022 Volume 13, Page(s) 19–30
Abstract: It has been demonstrated that the fiber content of oilseed meals and total amino acids (AA) in distillers' grains products affects standardized ileal digestibility (SID) values from swine assays and that total protein concentration affects the AA ... ...
Abstract | It has been demonstrated that the fiber content of oilseed meals and total amino acids (AA) in distillers' grains products affects standardized ileal digestibility (SID) values from swine assays and that total protein concentration affects the AA digestibility in assays using chickens. This analysis was conducted to test the hypothesis that the total AA content of test samples affects the SID assay results. Databases containing total AA profiles and SID values of 20 feedstuffs commonly fed to pigs from 2 sources, AMINODat 5.0 (Evonik Industries, 2015) and the Nutrient Requirements of Swine, 12th edition (NRC, 2012) were used to compare AA concentration effects on standardized ileal digestibility coefficients. Databases were compared with AA and SID available in both data sets. The total AA values were similar for the 2 databases with an |
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Language | English |
Publishing date | 2022-10-27 |
Publishing country | China |
Document type | Journal Article |
ISSN | 2405-6383 |
ISSN (online) | 2405-6383 |
DOI | 10.1016/j.aninu.2022.08.018 |
Database | MEDical Literature Analysis and Retrieval System OnLINE |
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