Article ; Online: Rapid Detection and Quantification of Patulin and Citrinin Contamination in Fruits.
Molecules (Basel, Switzerland)
2021 Volume 26, Issue 15
Abstract: Patulin (PAT) and citrinin (CTN) are the most common mycotoxins produced ... ...
Abstract | Patulin (PAT) and citrinin (CTN) are the most common mycotoxins produced by |
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MeSH term(s) | Aspergillus/metabolism ; Chromatography, High Pressure Liquid/economics ; Chromatography, High Pressure Liquid/methods ; Citrinin/analysis ; Cost-Benefit Analysis ; Data Accuracy ; Food Contamination/analysis ; Food Quality ; Fruit/chemistry ; Limit of Detection ; Malus/chemistry ; Patulin/analysis ; Penicillium/metabolism ; Pyrus/chemistry ; Time Factors |
Chemical Substances | Citrinin (3S697X6SNZ) ; Patulin (95X2BV4W8R) |
Language | English |
Publishing date | 2021-07-27 |
Publishing country | Switzerland |
Document type | Journal Article ; Validation Study |
ZDB-ID | 1413402-0 |
ISSN | 1420-3049 ; 1431-5165 ; 1420-3049 |
ISSN (online) | 1420-3049 |
ISSN | 1431-5165 ; 1420-3049 |
DOI | 10.3390/molecules26154545 |
Database | MEDical Literature Analysis and Retrieval System OnLINE |
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