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  1. Article ; Online: Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy

    Llanaj, Xhensila / Törős, Gréta / Hajdú, Péter / Abdalla, Neama / El-Ramady, Hassan / Kiss, Attila / Solberg, Svein Ø / Prokisch, József

    Foods. 2023 July 11, v. 12, no. 14

    2023  

    Abstract: Mushrooms have always been an important source of food, with high nutritional value and medicinal attributes. With the use of biotechnological applications, mushrooms have gained further attention as a source of healthy food and bioenergy. This review ... ...

    Abstract Mushrooms have always been an important source of food, with high nutritional value and medicinal attributes. With the use of biotechnological applications, mushrooms have gained further attention as a source of healthy food and bioenergy. This review presents different biotechnological applications and explores how these can support global food, energy, and water security. It highlights mushroom’s relevance to meet the sustainable development goals of the UN. This review also discusses mushroom farming and its requirements. The biotechnology review includes sections on how to use mushrooms in producing nanoparticles, bioenergy, and bioactive compounds, as well as how to use mushrooms in bioremediation. The different applications are discussed under the water, energy, and food (WEF) nexus. As far as we know, this is the first report on mushroom biotechnology and its relationships to the WEF nexus. Finally, the review valorizes mushroom biotechnology and suggests different possibilities for mushroom farming integration.
    Keywords bioenergy ; bioremediation ; biotechnology ; energy ; farms ; healthy diet ; mushrooms ; nanoparticles ; nutritive value ; sustainable development ; water security
    Language English
    Dates of publication 2023-0711
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article ; Online
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods12142671
    Database NAL-Catalogue (AGRICOLA)

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  2. Article: Optimizing Medium Composition and Environmental Culture Condition Enhances Antioxidant Enzymes, Recovers Gypsophila paniculata L. Hyperhydric Shoots and Improves Rooting In Vitro

    Mohamed, Suzan M / El-Mahrouk, Mohammed E / El-Banna, Antar N / Hafez, Yaser M / El-Ramady, Hassan / Abdalla, Neama / Dobránszki, Judit

    Plants (Basel, Switzerland)

    2023  Volume 12, Issue 2

    Abstract: Gypsophila ... ...

    Abstract Gypsophila paniculata
    Language English
    Publishing date 2023-01-09
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2704341-1
    ISSN 2223-7747
    ISSN 2223-7747
    DOI 10.3390/plants12020306
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article: Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy.

    Llanaj, Xhensila / Törős, Gréta / Hajdú, Péter / Abdalla, Neama / El-Ramady, Hassan / Kiss, Attila / Solberg, Svein Ø / Prokisch, József

    Foods (Basel, Switzerland)

    2023  Volume 12, Issue 14

    Abstract: Mushrooms have always been an important source of food, with high nutritional value and medicinal attributes. With the use of biotechnological applications, mushrooms have gained further attention as a source of healthy food and bioenergy. This review ... ...

    Abstract Mushrooms have always been an important source of food, with high nutritional value and medicinal attributes. With the use of biotechnological applications, mushrooms have gained further attention as a source of healthy food and bioenergy. This review presents different biotechnological applications and explores how these can support global food, energy, and water security. It highlights mushroom's relevance to meet the sustainable development goals of the UN. This review also discusses mushroom farming and its requirements. The biotechnology review includes sections on how to use mushrooms in producing nanoparticles, bioenergy, and bioactive compounds, as well as how to use mushrooms in bioremediation. The different applications are discussed under the water, energy, and food (WEF) nexus. As far as we know, this is the first report on mushroom biotechnology and its relationships to the WEF nexus. Finally, the review valorizes mushroom biotechnology and suggests different possibilities for mushroom farming integration.
    Language English
    Publishing date 2023-07-11
    Publishing country Switzerland
    Document type Journal Article ; Review
    ZDB-ID 2704223-6
    ISSN 2304-8158
    ISSN 2304-8158
    DOI 10.3390/foods12142671
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article: In Vitro Propagation and Acclimatization of Banana Plants: Antioxidant Enzymes, Chemical Assessments and Genetic Stability of Regenerates as a Response to Copper Sulphate

    Elyazid, Doaa M. Abou / Salama, Abdel-Moety / Zanaty, Abdel Fattah M. El / Abdalla, Neama

    Plants. 2021 Sept. 07, v. 10, no. 9

    2021  

    Abstract: Developing a successful protocol for banana in vitro culture is a guarantee for the mass propagation of pathogen-free, high-quality, true-to-type planting materials with low production costs. The current work aimed to investigate the influence of ... ...

    Abstract Developing a successful protocol for banana in vitro culture is a guarantee for the mass propagation of pathogen-free, high-quality, true-to-type planting materials with low production costs. The current work aimed to investigate the influence of increasing copper levels in an MS medium on endophytic bacterial contamination; shoot multiplication; rooting and the acclimatization of in vitro cultured banana; minerals and chlorophyll content; antioxidant enzymes activity; electrolyte leakage; and the genetic stability of banana regenerants. Four different concentrations of copper sulphate (0.025 as a control, and 30, 60, and 120 mg L⁻¹) were examined. The growth of the endophytic bacteria was inhibited at 60 mg L⁻¹ of copper sulphate which recorded zero contamination, without a significant difference at 120 mg L⁻¹. However, 0.025 mg L⁻¹ of copper sulphate was optimal for the maximum shoot number and shoot length (10 shoots and 6 cm, respectively) without significant differences at 30 mg L⁻¹. The root length of banana plantlets was significantly enhanced at 30 mg L⁻¹ of copper sulphate but without significant differences to the control, regarding the number of roots (9.92 cm and 3.80 roots, respectively). In vitro plants were acclimatized successfully at 30 mg L⁻¹ of copper sulphate with 100% survival. The uptake of minerals, antioxidant enzyme activity and electrolyte leakage was improved because of the copper sulphate, but the chlorophyll level decreased. RAPD profiling showed polymorphism in only one plant treated with 60 mg L⁻¹ of copper sulphate, with an average of 1.8%. The genome template stability percentage was almost 100% for all treated plants.
    Keywords acclimation ; antioxidant enzymes ; bacterial contamination ; bananas ; chlorophyll ; copper sulfate ; electrolyte leakage ; endophytes ; enzyme activity ; genetic stability ; genome ; plantlets
    Language English
    Dates of publication 2021-0907
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article
    ZDB-ID 2704341-1
    ISSN 2223-7747
    ISSN 2223-7747
    DOI 10.3390/plants10091853
    Database NAL-Catalogue (AGRICOLA)

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  5. Article ; Online: Nanofarming: Promising Solutions for the Future of the Global Agricultural Industry

    El-Ramady, Hassan / Abdalla, Neama / Sári, Daniella / Ferroudj, Aya / Muthu, Arjun / Prokisch, József / Fawzy, Zakaria F. / Brevik, Eric C. / Solberg, Svein Ø

    Agronomy. 2023 June 13, v. 13, no. 6

    2023  

    Abstract: The agricultural sector is a vital source of human well-being that provides the necessities of daily life. A variety of farming systems are utilized in agriculture, such as a wide range of tillage options, no-till, agroforestry, precision farming, ... ...

    Abstract The agricultural sector is a vital source of human well-being that provides the necessities of daily life. A variety of farming systems are utilized in agriculture, such as a wide range of tillage options, no-till, agroforestry, precision farming, organic farming, cover cropping, crop rotations, etc. Each of these farming systems has unique challenges, and nanotechnology has successfully improved on many of them. Agricultural applications of nanotechnology include nanofertilizers, nanopesticides, nanosensors, nanobiotechnology, and nanoremediation. This study focuses on the application of nano-farming technologies to different farming systems. Suggested practices include nano improvement of soil quality, crop nano-protection under biotic stress, nanoremediation of polluted soil and water environments, nanomanagement of agro-wastes, nano-agrochemicals, nano-precision farming, and nanobiotechnology for modern farming. This review also addresses expected problems that may occur due to over application of nanomaterials to farming systems, such as nanopollution and nanotoxicity of agroecosystem compartments. Several dimensions are emphasized in this study, such as green energy, sustainable development, the circular bioeconomy, land biodegradation, pollution, and the one health approach, as essential for the global goals of sustainable development. Nanofarming presents both benefits and obstacles to human life. The exact balance between these benefits and challenges needs more study.
    Keywords One Health initiative ; agricultural industry ; agricultural wastes ; agroecosystems ; agroforestry ; agronomy ; biodegradation ; bioeconomics ; biotic stress ; humans ; nanobiotechnology ; nanomaterials ; no-tillage ; polluted soils ; pollution ; renewable energy sources ; sensors (equipment) ; social welfare ; soil quality ; sustainable development
    Language English
    Dates of publication 2023-0613
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article ; Online
    ZDB-ID 2607043-1
    ISSN 2073-4395
    ISSN 2073-4395
    DOI 10.3390/agronomy13061600
    Database NAL-Catalogue (AGRICOLA)

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  6. Article: In Vitro Propagation and Acclimatization of Banana Plants: Antioxidant Enzymes, Chemical Assessments and Genetic Stability of Regenerates as a Response to Copper Sulphate.

    Elyazid, Doaa M Abou / Salama, Abdel-Moety / Zanaty, Abdel Fattah M El / Abdalla, Neama

    Plants (Basel, Switzerland)

    2021  Volume 10, Issue 9

    Abstract: Developing a successful protocol for banana in vitro culture is a guarantee for the mass propagation of pathogen-free, high-quality, true-to-type planting materials with low production costs. The current work aimed to investigate the influence of ... ...

    Abstract Developing a successful protocol for banana in vitro culture is a guarantee for the mass propagation of pathogen-free, high-quality, true-to-type planting materials with low production costs. The current work aimed to investigate the influence of increasing copper levels in an MS medium on endophytic bacterial contamination; shoot multiplication; rooting and the acclimatization of in vitro cultured banana; minerals and chlorophyll content; antioxidant enzymes activity; electrolyte leakage; and the genetic stability of banana regenerants. Four different concentrations of copper sulphate (0.025 as a control, and 30, 60, and 120 mg L
    Language English
    Publishing date 2021-09-07
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2704341-1
    ISSN 2223-7747
    ISSN 2223-7747
    DOI 10.3390/plants10091853
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  7. Article: An Academic and Technical Overview on Plant Micropropagation Challenges

    Abdalla, Neama / El-Ramady, Hassan / Seliem, Mayada K. / El-Mahrouk, Mohammed E. / Taha, Naglaa / Bayoumi, Yousry / Shalaby, Tarek A. / Dobránszki, Judit

    Horticulturae. 2022 July 25, v. 8, no. 8

    2022  

    Abstract: The production of micropropagated plants in plant-tissue-culture laboratories and nurseries is the most important method for propagation of many economic plants. Micropropagation based on tissue-culture technology involves large-scale propagation, as it ... ...

    Abstract The production of micropropagated plants in plant-tissue-culture laboratories and nurseries is the most important method for propagation of many economic plants. Micropropagation based on tissue-culture technology involves large-scale propagation, as it allows multiplication of a huge number of true-to-type propagules in a very short time and in a very limited space, as well as all year round, regardless of the climate. However, applying plant-tissue-culture techniques for the commercial propagation of plants may face a lot of obstacles or troubles that could result from technical, biological, physiological, and/or genetical reasons, or due to overproduction or the lack of facilities and professional technicians, as shown in the current study. Moreover, several disorders and abnormalities are discussed in the present review. This study aims to show the most serious problems and obstacles of plant micropropagation, and their solutions from both scientific and technical sides. This review, as a first report, includes different challenges in plant micropropagation (i.e., contamination, delay of subculture, burned plantlets, browning, in vitro rooting difficulty, somaclonal variations, hyperhydricity, shoot tip necrosis, albino plantlets, recalcitrance, shoot abnormalities, in vitro habituation) in one paper. Most of these problems are related to scientific and/or technical reasons, and they could be avoided by following the micropropagation protocol suitable for each plant species. The others are dominant in plant-tissue-culture laboratories, in which facilities are often incomplete, or due to poor infrastructure and scarce funds.
    Keywords albino ; climate ; habituation ; hyperhydricity ; infrastructure ; micropropagation ; necrosis ; plantlets ; shoot tips ; tissue culture
    Language English
    Dates of publication 2022-0725
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article
    ZDB-ID 2813983-5
    ISSN 2311-7524
    ISSN 2311-7524
    DOI 10.3390/horticulturae8080677
    Database NAL-Catalogue (AGRICOLA)

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  8. Article ; Online: Nano-biofortification of different crops to immune against COVID-19: A review.

    El-Ramady, Hassan / Abdalla, Neama / Elbasiouny, Heba / Elbehiry, Fathy / Elsakhawy, Tamer / Omara, Alaa El-Dein / Amer, Megahed / Bayoumi, Yousry / Shalaby, Tarek A / Eid, Yahya / Zia-Ur-Rehman, Muhammad

    Ecotoxicology and environmental safety

    2021  Volume 222, Page(s) 112500

    Abstract: Human health and its improvement are the main target of several studies related to medical, agricultural and industrial sciences. The human health is the primary conclusion of many studies. The improving of human health may include supplying the people ... ...

    Abstract Human health and its improvement are the main target of several studies related to medical, agricultural and industrial sciences. The human health is the primary conclusion of many studies. The improving of human health may include supplying the people with enough and safe nutrients against malnutrition to fight against multiple diseases like COVID-19. Biofortification is a process by which the edible plants can be enriched with essential nutrients for human health against malnutrition. After the great success of biofortification approach in the human struggle against malnutrition, a new biotechnological tool in enriching the crops with essential nutrients in the form of nanoparticles to supplement human diet with balanced diet is called nano-biofortification. Nano biofortification can be achieved by applying the nano particles of essential nutrients (e.g., Cu, Fe, Se and Zn) foliar or their nano-fertilizers in soils or waters. Not all essential nutrients for human nutrition can be biofortified in the nano-form using all edible plants but there are several obstacles prevent this approach. These stumbling blocks are increased due to COVID-19 and its problems including the global trade, global breakdown between countries, and global crisis of food production. The main target of this review was to evaluate the nano-biofortification process and its using against malnutrition as a new approach in the era of COVID-19. This review also opens many questions, which are needed to be answered like is nano-biofortification a promising solution against malnutrition? Is COVID-19 will increase the global crisis of malnutrition? What is the best method of applied nano-nutrients to achieve nano-biofortification? What are the challenges of nano-biofortification during and post of the COVID-19?
    MeSH term(s) Biofortification ; COVID-19 ; Crops, Agricultural ; Humans ; Malnutrition ; SARS-CoV-2
    Language English
    Publishing date 2021-07-10
    Publishing country Netherlands
    Document type Journal Article ; Review
    ZDB-ID 436536-7
    ISSN 1090-2414 ; 0147-6513
    ISSN (online) 1090-2414
    ISSN 0147-6513
    DOI 10.1016/j.ecoenv.2021.112500
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  9. Article: Planning for disposal of COVID-19 pandemic wastes in developing countries: a review of current challenges

    El-Ramady, Hassan / Brevik, Eric C. / Elbasiouny, Heba / Elbehiry, Fathy / Amer, Megahed / Elsakhawy, Tamer / Omara, Alaa El-Dein / Mosa, Ahmed A. / El-Ghamry, Ayman M. / Abdalla, Neama / Rezes, Szilárd / Elboraey, Mai / Ezzat, Ahmed / Eid, Yahya

    Environmental monitoring and assessment. 2021 Sept., v. 193, no. 9

    2021  

    Abstract: The health sector is critical to the well-being of any country, but developing countries have several obstacles that prevent them from providing adequate health care. This became an even larger concern after the COVID-19 outbreak left millions of people ... ...

    Abstract The health sector is critical to the well-being of any country, but developing countries have several obstacles that prevent them from providing adequate health care. This became an even larger concern after the COVID-19 outbreak left millions of people dead worldwide and generated huge amounts of infected or potentially infected wastes. The management and disposal of medical wastes during and post-COVID-19 represent a major challenge in all countries, but this challenge is particularly great for developing countries that do not have robust waste disposal infrastructure. The main problems in developing countries include inefficient treatment procedures, limited capacity of healthcare facilities, and improper waste disposal procedures. The management of medical wastes in most developing countries was primitive prior to the pandemic. The improper treatment and disposal of these wastes in our current situation may further speed COVID-19 spread, creating a serious risk for workers in the medical and sanitation fields, patients, and all of society. Therefore, there is a critical need to discuss emerging challenges in handling, treating, and disposing of medical wastes in developing countries during and after the COVID-19 outbreak. There is a need to determine best disposal techniques given the conditions and limitations under which developing countries operate. Several open questions need to be investigated concerning this global issue, such as to what extent developing countries can control the expected environmental impacts of COVID-19, particularly those related to medical wastes? What are the projected management scenarios for medical wastes under the COVID-19 outbreak? And what are the major environmental risks posed by contaminated wastes related to COVID-19 treatment? Studies directed at the questions above, careful planning, the use of large capacity mobile recycling facilities, and following established guidelines for disposal of medical wastes should reduce risk of COVID-19 spread in developing countries.
    Keywords COVID-19 infection ; health services ; infrastructure ; pandemic ; people ; risk ; risk reduction ; sanitation ; society ; waste disposal
    Language English
    Dates of publication 2021-09
    Size p. 592.
    Publishing place Springer International Publishing
    Document type Article
    Note Review
    ZDB-ID 782621-7
    ISSN 1573-2959 ; 0167-6369
    ISSN (online) 1573-2959
    ISSN 0167-6369
    DOI 10.1007/s10661-021-09350-1
    Database NAL-Catalogue (AGRICOLA)

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  10. Article ; Online: Planning for disposal of COVID-19 pandemic wastes in developing countries: a review of current challenges.

    El-Ramady, Hassan / Brevik, Eric C / Elbasiouny, Heba / Elbehiry, Fathy / Amer, Megahed / Elsakhawy, Tamer / Omara, Alaa El-Dein / Mosa, Ahmed A / El-Ghamry, Ayman M / Abdalla, Neama / Rezes, Szilárd / Elboraey, Mai / Ezzat, Ahmed / Eid, Yahya

    Environmental monitoring and assessment

    2021  Volume 193, Issue 9, Page(s) 592

    Abstract: The health sector is critical to the well-being of any country, but developing countries have several obstacles that prevent them from providing adequate health care. This became an even larger concern after the COVID-19 outbreak left millions of people ... ...

    Abstract The health sector is critical to the well-being of any country, but developing countries have several obstacles that prevent them from providing adequate health care. This became an even larger concern after the COVID-19 outbreak left millions of people dead worldwide and generated huge amounts of infected or potentially infected wastes. The management and disposal of medical wastes during and post-COVID-19 represent a major challenge in all countries, but this challenge is particularly great for developing countries that do not have robust waste disposal infrastructure. The main problems in developing countries include inefficient treatment procedures, limited capacity of healthcare facilities, and improper waste disposal procedures. The management of medical wastes in most developing countries was primitive prior to the pandemic. The improper treatment and disposal of these wastes in our current situation may further speed COVID-19 spread, creating a serious risk for workers in the medical and sanitation fields, patients, and all of society. Therefore, there is a critical need to discuss emerging challenges in handling, treating, and disposing of medical wastes in developing countries during and after the COVID-19 outbreak. There is a need to determine best disposal techniques given the conditions and limitations under which developing countries operate. Several open questions need to be investigated concerning this global issue, such as to what extent developing countries can control the expected environmental impacts of COVID-19, particularly those related to medical wastes? What are the projected management scenarios for medical wastes under the COVID-19 outbreak? And what are the major environmental risks posed by contaminated wastes related to COVID-19 treatment? Studies directed at the questions above, careful planning, the use of large capacity mobile recycling facilities, and following established guidelines for disposal of medical wastes should reduce risk of COVID-19 spread in developing countries.
    MeSH term(s) COVID-19 ; Developing Countries ; Environmental Monitoring ; Humans ; Medical Waste Disposal ; Pandemics
    Chemical Substances Medical Waste Disposal
    Language English
    Publishing date 2021-08-23
    Publishing country Netherlands
    Document type Journal Article ; Review
    ZDB-ID 782621-7
    ISSN 1573-2959 ; 0167-6369
    ISSN (online) 1573-2959
    ISSN 0167-6369
    DOI 10.1007/s10661-021-09350-1
    Database MEDical Literature Analysis and Retrieval System OnLINE

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