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Article ; Online: Cinnamomum

Fernandez-Soto, Paulina / Celi, Diana / Tejera, Eduardo / Alvarez-Suarez, José Miguel / Machado, António

2023 Volume 28, Issue 2

Abstract: Horchata, a herbal infusion drink from Ecuador containing a mixture of medicinal plants, has been reported to exhibit anti-inflammatory, analgesic, diuretic, and antioxidant activity. The antibacterial activity of each of the plants contained in the ... ...

Abstract	Horchata, a herbal infusion drink from Ecuador containing a mixture of medicinal plants, has been reported to exhibit anti-inflammatory, analgesic, diuretic, and antioxidant activity. The antibacterial activity of each of the plants contained in the horchata mixture has not been fully evaluated. Thus, in this study, we analysed the antibacterial activity of 21 plants used in horchata, collected from the Ecuadorian Andes region, against bacterial strains of clinical importance. The methanolic extract of
MeSH term(s)	Staphylococcus aureus ; Pelargonium ; Cinnamomum/chemistry ; Methicillin-Resistant Staphylococcus aureus ; Plant Extracts/pharmacology ; Plant Extracts/chemistry ; Tandem Mass Spectrometry ; Gas Chromatography-Mass Spectrometry ; Anti-Bacterial Agents/pharmacology ; Anti-Bacterial Agents/chemistry ; Microbial Sensitivity Tests ; Tannins
Chemical Substances	Plant Extracts ; Anti-Bacterial Agents ; Tannins
Language	English
Publishing date	2023-01-10
Publishing country	Switzerland
Document type	Journal Article
ZDB-ID	1413402-0
ISSN	1420-3049 ; 1431-5165 ; 1420-3049
ISSN (online)	1420-3049
ISSN	1431-5165 ; 1420-3049
DOI	10.3390/molecules28020693
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Article ; Online: Bee Products: An Emblematic Example of Underutilized Sources of Bioactive Compounds.

Giampieri, Francesca / Quiles, Jose Luis / Cianciosi, Danila / Forbes-Hernández, Tamara Yuliett / Orantes-Bermejo, Francisco Josè / Alvarez-Suarez, José Miguel / Battino, Maurizio

Journal of agricultural and food chemistry

2022 Volume 70, Issue 23, Page(s) 6833–6848

Abstract: Beside honey, honeybees ( ...

Abstract	Beside honey, honeybees (
MeSH term(s)	Animals ; Anti-Infective Agents/analysis ; Antioxidants/analysis ; Honey/analysis ; Pollen/chemistry ; Propolis/chemistry
Chemical Substances	Anti-Infective Agents ; Antioxidants ; Propolis (9009-62-5)
Language	English
Publishing date	2022-01-02
Publishing country	United States
Document type	Journal Article ; Review
ZDB-ID	241619-0
ISSN	1520-5118 ; 0021-8561
ISSN (online)	1520-5118
ISSN	0021-8561
DOI	10.1021/acs.jafc.1c05822
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Article: Bee Products: An Emblematic Example of Underutilized Sources of Bioactive Compounds

Giampieri, Francesca / Quiles, Jose Luis / Cianciosi, Danila / Forbes-Hernández, Tamara Yuliett / Orantes-Bermejo, Francisco Josè / Alvarez-Suarez, José Miguel / Battino, Maurizio

Journal of agricultural and food chemistry. 2022 Jan. 02, v. 70, no. 23

2022

Abstract: Beside honey, honeybees (Apis mellifera L.) are able to produce many byproducts, including bee pollen, propolis, bee bread, royal jelly, and beeswax. Even if the medicinal properties of these byproducts have been recognized for thousands of years by the ... ...

Abstract	Beside honey, honeybees (Apis mellifera L.) are able to produce many byproducts, including bee pollen, propolis, bee bread, royal jelly, and beeswax. Even if the medicinal properties of these byproducts have been recognized for thousands of years by the ancient civilizations, in the modern era, they have a limited use, essentially as nutritional supplements or health products. However, these natural products are excellent sources of bioactive compounds, macro- and micronutrients, that, in a synergistic way, confer multiple biological activities to these byproducts, such as, for example, antimicrobial, antioxidant, and anti-inflammatory properties. This work aims to update the chemical and phytochemical composition of bee pollen, propolis, bee bread, royal jelly, and beeswax and to summarize the main effects exerted by these byproducts on human health, from the anticancer and immune-modulatory activities to the antidiabetic, hypolipidemic, hypotensive, and anti-allergic properties.
Keywords	Apis mellifera ; anti-allergic agents ; antioxidants ; bee pollen ; beeswax ; chemical constituents of plants ; food chemistry ; honey ; human health ; propolis ; royal jelly
Language	English
Dates of publication	2022-0102
Size	p. 6833-6848.
Publishing place	American Chemical Society
Document type	Article
ZDB-ID	241619-0
ISSN	1520-5118 ; 0021-8561
ISSN (online)	1520-5118
ISSN	0021-8561
DOI	10.1021/acs.jafc.1c05822
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Article ; Online: Nutrition and Rheumatoid Arthritis in the 'Omics' Era.

Cassotta, Manuela / Forbes-Hernandez, Tamara Y / Cianciosi, Danila / Elexpuru Zabaleta, Maria / Sumalla Cano, Sandra / Dominguez, Irma / Bullon, Beatriz / Regolo, Lucia / Alvarez-Suarez, Josè Miguel / Giampieri, Francesca / Battino, Maurizio

Nutrients

2021 Volume 13, Issue 3

Abstract: Modern high-throughput 'omics' science tools (including genomics, transcriptomics, proteomics, metabolomics and microbiomics) are currently being applied to nutritional sciences to unravel the fundamental processes of health effects ascribed to ... ...

Abstract	Modern high-throughput 'omics' science tools (including genomics, transcriptomics, proteomics, metabolomics and microbiomics) are currently being applied to nutritional sciences to unravel the fundamental processes of health effects ascribed to particular nutrients in humans and to contribute to more precise nutritional advice. Diet and food components are key environmental factors that interact with the genome, transcriptome, proteome, metabolome and the microbiota, and this life-long interplay defines health and diseases state of the individual. Rheumatoid arthritis (RA) is a chronic autoimmune disease featured by a systemic immune-inflammatory response, in genetically susceptible individuals exposed to environmental triggers, including diet. In recent years increasing evidences suggested that nutritional factors and gut microbiome have a central role in RA risk and progression. The aim of this review is to summarize the main and most recent applications of 'omics' technologies in human nutrition and in RA research, examining the possible influences of some nutrients and nutritional patterns on RA pathogenesis, following a nutrigenomics approach. The opportunities and challenges of novel 'omics technologies' in the exploration of new avenues in RA and nutritional research to prevent and manage RA will be also discussed.
MeSH term(s)	Arthritis, Rheumatoid/etiology ; Computational Biology/trends ; Gene Expression Profiling/trends ; Genomics/trends ; Humans ; Metabolomics/trends ; Microbiota ; Nutrigenomics/trends ; Proteomics/trends
Language	English
Publishing date	2021-02-26
Publishing country	Switzerland
Document type	Journal Article ; Review
ZDB-ID	2518386-2
ISSN	2072-6643 ; 2072-6643
ISSN (online)	2072-6643
ISSN	2072-6643
DOI	10.3390/nu13030763
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Article ; Online: Isolation of strawberry anthocyanin-rich fractions and their mechanisms of action against murine breast cancer cell lines.

Mazzoni, Luca / Giampieri, Francesca / Alvarez Suarez, Jose Miguel / Gasparrini, Massimiliano / Mezzetti, Bruno / Forbes Hernandez, Tamara Yuliett / Battino, Maurizio Antonio

Food & function

2019 Volume 10, Issue 11, Page(s) 7103–7120

Abstract: The aim of this study was the evaluation of the effects of strawberry anthocyanin extract treatment on two in vitro models of murine breast cancer cell lines, in an attempt to detect a specific pathway (AMP-activated protein kinase or AMPK) through which ...

Abstract	The aim of this study was the evaluation of the effects of strawberry anthocyanin extract treatment on two in vitro models of murine breast cancer cell lines, in an attempt to detect a specific pathway (AMP-activated protein kinase or AMPK) through which strawberries exert their anticancer activity. The anticancer activity of purified anthocyanin extracts from an Alba cultivar on two murine cancer cell lines, N202/1A (with high levels of the HER2/neu oncogene) and N202/1E (with low levels of the HER2/neu oncogene), was evaluated after 48 and 72 h of treatment. The cell viability and apoptosis, intracellular ROS rates, and cell oxidative damage were assessed. Western blot assays were performed to analyze the expression of several proteins related to apoptosis, autophagy, metastasis, the oxidative status, mitochondrial functionality, and the AMPK pathway. This study demonstrated that the anthocyanin extract of Alba strawberry shows an antiproliferative effect on cancer cells, through the induction of apoptosis and oxidative stress, by stimulating different molecular pathways. This study is one of the first studies that have tried to deepen the understanding of a candidate pathway for the explanation of the effects of strawberry on cancer cells. A relationship between the AMPK pathway and the anticancer effects of strawberries was demonstrated.
MeSH term(s)	AMP-Activated Protein Kinases/genetics ; AMP-Activated Protein Kinases/metabolism ; Animals ; Anthocyanins/isolation & purification ; Anthocyanins/pharmacology ; Apoptosis/drug effects ; Autophagy/drug effects ; Breast Neoplasms/genetics ; Breast Neoplasms/metabolism ; Breast Neoplasms/physiopathology ; Cell Line, Tumor ; Cell Survival/drug effects ; Female ; Fragaria/chemistry ; Humans ; Mice ; Mitochondria/drug effects ; Mitochondria/metabolism ; Oxidative Stress/drug effects ; Plant Extracts/isolation & purification ; Plant Extracts/pharmacology ; Reactive Oxygen Species/metabolism
Chemical Substances	Anthocyanins ; Plant Extracts ; Reactive Oxygen Species ; AMP-Activated Protein Kinases (EC 2.7.11.31)
Language	English
Publishing date	2019-10-17
Publishing country	England
Document type	Journal Article
ZDB-ID	2612033-1
ISSN	2042-650X ; 2042-6496
ISSN (online)	2042-650X
ISSN	2042-6496
DOI	10.1039/c9fo01721f
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Article ; Online: Lipophilic antioxidants prevent lipopolysaccharide-induced mitochondrial dysfunction through mitochondrial biogenesis improvement.

Bullón, Pedro / Román-Malo, Lourdes / Marín-Aguilar, Fabiola / Alvarez-Suarez, José Miguel / Giampieri, Francesca / Battino, Maurizio / Cordero, Mario D

Pharmacological research

2015 Volume 91, Page(s) 1–8

Abstract: Oxidative stress is implicated in several infectious diseases. In this regard, lipopolysaccharide (LPS), an endotoxic component, induces mitochondrial dysfunction and oxidative stress in several pathological events such as periodontal disease or sepsis. ... ...

Abstract	Oxidative stress is implicated in several infectious diseases. In this regard, lipopolysaccharide (LPS), an endotoxic component, induces mitochondrial dysfunction and oxidative stress in several pathological events such as periodontal disease or sepsis. In our experiments, LPS-treated fibroblasts provoked increased oxidative stress, mitochondrial dysfunction, reduced oxygen consumption and mitochondrial biogenesis. After comparing coenzyme Q10 (CoQ10) and N-acetylcysteine (NAC), we observed a more significant protection of CoQ10 than of NAC, which was comparable with other lipophilic and hydrophilic antioxidants such as vitamin E or BHA respectively. CoQ10 improved mitochondrial biogenesis by activating PGC-1α and TFAM. This lipophilic antioxidant protection was observed in mice after LPS injection. These results show that mitochondria-targeted lipophilic antioxidants could be a possible specific therapeutic strategy in pharmacology in the treatment of infectious diseases and their complications.
MeSH term(s)	Acetylcysteine/pharmacology ; Adult ; Animals ; Antioxidants/pharmacology ; Cells, Cultured ; Citrate (si)-Synthase/metabolism ; Fibroblasts/drug effects ; Fibroblasts/metabolism ; Humans ; Lipid Peroxidation/drug effects ; Lipopolysaccharides ; Male ; Mice, Inbred C57BL ; Mitochondria/drug effects ; Mitochondria/metabolism ; Oxidative Stress/drug effects ; Oxygen Consumption/drug effects ; Reactive Oxygen Species/metabolism ; Ubiquinone/analogs & derivatives ; Ubiquinone/pharmacology
Chemical Substances	Antioxidants ; Lipopolysaccharides ; Reactive Oxygen Species ; Ubiquinone (1339-63-5) ; Citrate (si)-Synthase (EC 2.3.3.1) ; coenzyme Q10 (EJ27X76M46) ; Acetylcysteine (WYQ7N0BPYC)
Language	English
Publishing date	2015-01
Publishing country	Netherlands
Document type	Journal Article ; Research Support, Non-U.S. Gov't
ZDB-ID	1003347-6
ISSN	1096-1186 ; 0031-6989 ; 1043-6618
ISSN (online)	1096-1186
ISSN	0031-6989 ; 1043-6618
DOI	10.1016/j.phrs.2014.10.007
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Article ; Online: Polyphenol-rich strawberry extract (PRSE) shows in vitro and in vivo biological activity against invasive breast cancer cells.

Amatori, Stefano / Mazzoni, Luca / Alvarez-Suarez, Josè Miguel / Giampieri, Francesca / Gasparrini, Massimiliano / Forbes-Hernandez, Tamara Yuliett / Afrin, Sadia / Errico Provenzano, Alfredo / Persico, Giuseppe / Mezzetti, Bruno / Amici, Augusto / Fanelli, Mirco / Battino, Maurizio

Scientific reports

2016 Volume 6, Page(s) 30917

Abstract: We describe the biological effects of a polyphenol-rich strawberry extract (PRSE), obtained from the "Alba" variety, on the highly aggressive and invasive basal-like breast cancer cell line A17. Dose-response and time-course experiments showed that PRSE ... ...

Abstract	We describe the biological effects of a polyphenol-rich strawberry extract (PRSE), obtained from the "Alba" variety, on the highly aggressive and invasive basal-like breast cancer cell line A17. Dose-response and time-course experiments showed that PRSE is able to decrease the cellular viability of A17 cells in a time- and dose-dependent manner. PRSE effect on cell survival was investigated in other tumor and normal cell lines of both mouse and human origin, demonstrating that PRSE is more active against breast cancer cells. Cytofluorimetric analysis of A17 cells demonstrated that sub-lethal doses of PRSE reduce the number of cells in S phase, inducing the accumulation of cells in G1 phase of cell cycle. In addition, the migration of A17 cells was studied monitoring the ability of PRSE to inhibit cellular mobility. Gene expression analysis revealed the modulation of 12 genes playing different roles in the cellular migration, adhesion and invasion processes. Finally, in vivo experiments showed the growth inhibition of A17 cells orthotopically transplanted into FVB syngeneic mice fed with PRSE. Overall, we demonstrated that PRSE exerts important biological activities against a highly invasive breast cancer cell line both in vitro and in vivo suggesting the strawberry extracts as preventive/curative food strategy.
Language	English
Publishing date	2016-08-08
Publishing country	England
Document type	Journal Article
ZDB-ID	2615211-3
ISSN	2045-2322 ; 2045-2322
ISSN (online)	2045-2322
ISSN	2045-2322
DOI	10.1038/srep30917
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Article: Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function promoting wound healing

Alvarez-Suarez, José Miguel / Alfonso Varela-Lopez / Ana María González-Paramás / Celestino Santos-Buelga / Francesca Giampieri / José Luis Quiles / Luca Mazzoni / Mario Cordero / Massimiliano Gasparrini / Maurizio Battino / Pablo Beltrán-Ayala / Sadia Afrin / Tamara Yuliet Forbes-Hernández

Journal of functional foods. 2016 Aug., v. 25

2016

Abstract: Excessive amounts of free radicals are deleterious for cells, resulting in cell damage, affecting the wound healing process and causing premature ageing or even neoplastic transformation. Here the capacity of Manuka honey (MH) to protect against ... ...

Abstract	Excessive amounts of free radicals are deleterious for cells, resulting in cell damage, affecting the wound healing process and causing premature ageing or even neoplastic transformation. Here the capacity of Manuka honey (MH) to protect against oxidative damage and improve the process of skin wound healing was investigated. Up to 16 compounds were identified in MH, with leptosin derivatives and methyl syringate as the major ones. MH protected against apoptosis, intracellular ROS production, and lipid and protein oxidative damage. MH also protected mitochondrial functionality, promoted cell proliferation and activated the AMPK/Nrf2/ARE signalling pathway, as well as the expression of the antioxidant enzymes such as SOD and CAT. Here we describe for the first time that one of the possible mechanisms by which MH exhibits its ability to promote wound healing could be due to its capacity to improve the antioxidant response by activating AMPK phosphorylation and the ARE response.
Keywords	antioxidant activity ; antioxidants ; apoptosis ; catalase ; cell proliferation ; fibroblasts ; free radicals ; honey ; humans ; lipids ; mitochondria ; phosphorylation ; signal transduction ; superoxide dismutase ; tissue repair
Language	English
Dates of publication	2016-08
Size	p. 38-49.
Publishing place	Elsevier Ltd
Document type	Article
ZDB-ID	2511964-3
ISSN	1756-4646
ISSN	1756-4646
DOI	10.1016/j.jff.2016.05.008
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Article: Comparative analysis of antioxidant activity of honey of different floral sources using recently developed polarographic and various spectrophotometric assays

Gorjanović, Stanislava Ž / Alvarez-Suarez, José Miguel / Novaković, Miroslav M / Pastor, Ferenc T / Pezo, Lato / Battino, Maurizio / Sužnjević, Desanka Ž

Journal of food composition and analysis. 2013 May, v. 30, no. 1

2013

Abstract: Hydrogen peroxide scavenging (HPS) activity of honey of different floral sources and its constituents such as predominant honey flavonoids, phenolic acids, amino and organic acids, and carbohydrates have been assessed by direct current (DC) polarographic ...

Abstract	Hydrogen peroxide scavenging (HPS) activity of honey of different floral sources and its constituents such as predominant honey flavonoids, phenolic acids, amino and organic acids, and carbohydrates have been assessed by direct current (DC) polarographic assay. The assay was based on decrease of anodic current of hydrogen peroxide complex, formed in alkaline solution, at the potential of mercury dissolution. High correlations between honey HPS activity, its total phenolic content (FC-GAE), antioxidant activity measured by four standard methods (DPPH, TEAC, FRAP and ORAC), and also the relative antioxidant capacity index, were obtained. Statistical evaluation by ANOVA and F-test further confirmed the assay validity. The results for individual compounds showed that HPS activity of honey reflects an integrated action of a wide range of constituents, both phenolics and non-phenolics. The polarographic assay applied is a fast, reliable and low cost alternative to spectrophotometric antioxidant assays commonly applied in analysis of honey and can serve as an indicator of honey quality.
Keywords	analysis of variance ; antioxidant activity ; antioxidants ; carbohydrates ; correlation ; flavonoids ; honey ; hydrogen peroxide ; mercury ; phenolic acids
Language	English
Dates of publication	2013-05
Size	p. 13-18.
Publishing place	Elsevier Inc.
Document type	Article
ZDB-ID	743572-1
ISSN	0889-1575 ; 1096-0481
ISSN	0889-1575 ; 1096-0481
DOI	10.1016/j.jfca.2012.12.004
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Article ; Online: A Pilot Study of the Photoprotective Effects of Strawberry-Based Cosmetic Formulations on Human Dermal Fibroblasts.

Gasparrini, Massimiliano / Forbes-Hernandez, Tamara Yuliett / Afrin, Sadia / Alvarez-Suarez, José Miguel / Gonzàlez-Paramàs, Ana M / Santos-Buelga, Celestino / Bompadre, Stefano / Quiles, José Luis / Mezzetti, Bruno / Giampieri, Francesca

International journal of molecular sciences

2015 Volume 16, Issue 8, Page(s) 17870–17884

Abstract: Strawberry polyphenols have been extensively studied over the last two decades for their beneficial properties. Recently, their possible use in ameliorating skin conditions has also been proposed; however, their role in preventing UVA-induced damage in ... ...

Abstract	Strawberry polyphenols have been extensively studied over the last two decades for their beneficial properties. Recently, their possible use in ameliorating skin conditions has also been proposed; however, their role in preventing UVA-induced damage in cosmetic formulation has not yet been investigated. Skin is constantly exposed to several environmental stressors, such as UVA radiation, that induce oxidative stress, inflammation and cell death via the production of reactive oxygen species (ROS). In the present study, we assessed the potential photoprotective capacity of different strawberry-based formulations, enriched with nanoparticles of Coenzyme Q10 and with sun protection factor 10 (SPF10), in human dermal fibroblasts (HuDe) exposed to UVA radiation. We confirmed that strawberries are a very rich source of polyphenols, anthocyanins and vitamins, and possess high total antioxidant capacity. We also showed that strawberry extracts (25 μg/mL-1 mg/mL) exert a noticeable photoprotection in HuDe, increasing cell viability in a dose-dependent way, and that these effects are potentiated by the presence of CoQ10red (100 μg/mL). We have demonstrated for the first time that the topical use of strawberry extract may provide good photoprotection, even if more in-depth studies are strongly encouraged in order to evaluate the cellular and molecular effects of strawberry protection.
MeSH term(s)	Antioxidants/chemistry ; Antioxidants/pharmacology ; Cells, Cultured ; Fibroblasts/drug effects ; Fibroblasts/radiation effects ; Fragaria/chemistry ; Humans ; Plant Extracts/chemistry ; Plant Extracts/pharmacology ; Sunscreening Agents/chemistry ; Sunscreening Agents/pharmacology ; Ultraviolet Rays/adverse effects
Chemical Substances	Antioxidants ; Plant Extracts ; Sunscreening Agents
Language	English
Publishing date	2015-08-04
Publishing country	Switzerland
Document type	Journal Article ; Research Support, Non-U.S. Gov't
ZDB-ID	2019364-6
ISSN	1422-0067 ; 1422-0067 ; 1661-6596
ISSN (online)	1422-0067
ISSN	1422-0067 ; 1661-6596
DOI	10.3390/ijms160817870
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