Article ; Online: Modification of the Nutritional Quality and Oxidative Stability of Lupin (
Molecules (Basel, Switzerland)
2022 Volume 27, Issue 21
Abstract: Andean lupin ( ...
| Abstract | Andean lupin ( |
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|---|---|---|---|---|---|---|
| MeSH term(s) | Humans ; Lupinus ; Plant Oils/chemistry ; Euphorbiaceae/chemistry ; Seeds/chemistry ; Fatty Acids, Omega-3/analysis ; Nutritive Value ; Oxidative Stress | |||||
| Chemical Substances | Plant Oils ; Fatty Acids, Omega-3 | |||||
| Language | English | |||||
| Publishing date | 2022-10-27 | |||||
| Publishing country | Switzerland | |||||
| Document type | Journal Article | |||||
| ZDB-ID | 1413402-0 | |||||
| ISSN | 1420-3049 ; 1431-5165 ; 1420-3049 | |||||
| ISSN (online) | 1420-3049 | |||||
| ISSN | 1431-5165 ; 1420-3049 | |||||
| DOI | 10.3390/molecules27217315 | |||||
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| Database | MEDical Literature Analysis and Retrieval System OnLINE |
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