Article ; Online: Relationship between prosthodontic status and nutritional intake in the elderly in Korea: National Health and Nutrition Examination Survey (NHANES IV).
International journal of dental hygiene
2014 Volume 12, Issue 4, Page(s) 285–290
Abstract: Objectives: Many health issues have been reported to be associated with poor nutritional status. We sought to examine the association between nutritional intake and oral health status in elderly people.: Methods: The association between perceived ... ...
Abstract | Objectives: Many health issues have been reported to be associated with poor nutritional status. We sought to examine the association between nutritional intake and oral health status in elderly people. Methods: The association between perceived disability in mastication and prosthodontic status was analysed using multiple logistic regression. Multiple linear regression was used to analyse the association between prosthodontic status and nutritional intake. Results: The elderly subjects with partial or full dentures reported chewing difficulties 1.62-fold more frequently (95% CI: 1.06-2.49) than those with natural teeth or a fixed prosthesis after adjusting for gender, TMD (temporomandibular disorder), household income and education level. Additionally, daily nutritional intakes of energy, protein, fat, ash, calcium, phosphorus and thiamine were decreased significantly in elderly with partial or full dentures compared with those with no prosthesis or with a fixed prosthesis (P < 0.05). Conclusions: Our findings underline oral health status and perceived disability in mastication are associated with dietary imbalances in the elderly. We suggest that the evaluation of patients' nutritional status should be considered as a part of an overall plan for dental hygiene care. |
---|---|
MeSH term(s) | Aged ; Calcium, Dietary/administration & dosage ; Dentition ; Denture, Complete ; Denture, Partial ; Dentures ; Dietary Fats/administration & dosage ; Dietary Proteins/administration & dosage ; Eating/physiology ; Educational Status ; Energy Intake ; Female ; Health Status ; Humans ; Income ; Male ; Mastication/physiology ; Nutrition Surveys ; Nutritional Status ; Oral Health ; Phosphorus/administration & dosage ; Republic of Korea ; Temporomandibular Joint Disorders/complications ; Thiamine/administration & dosage |
Chemical Substances | Calcium, Dietary ; Dietary Fats ; Dietary Proteins ; Phosphorus (27YLU75U4W) ; Thiamine (X66NSO3N35) |
Language | English |
Publishing date | 2014-11 |
Publishing country | England |
Document type | Journal Article |
ZDB-ID | 2252118-5 |
ISSN | 1601-5037 ; 1601-5029 |
ISSN (online) | 1601-5037 |
ISSN | 1601-5029 |
DOI | 10.1111/idh.12066 |
Database | MEDical Literature Analysis and Retrieval System OnLINE |
Full text online
More links
Kategorien
In stock of ZB MED Cologne/Königswinter
Zs.A 6768: Show issues | Location: Je nach Verfügbarkeit (siehe Angabe bei Bestand) bis Jg. 2021: Bestellungen von Artikeln über das Online-Bestellformular ab Jg. 2022: Lesesaal (EG) |
Order via subito
This service is chargeable due to the Delivery terms set by subito. Orders including an article and supplementary material will be classified as separate orders. In these cases, fees will be demanded for each order.