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  1. Article: Risk assessment of butyltins based on a fugacity-based food web bioaccumulation model in the Jincheng Bay mariculture area: I. model development

    Hu, Yanbing / Deng, Xuxiu / Gong, Xianghong / Liu, Huihui / Ru, Shaoguo / Song, Xiukai / Xu, Yingjiang

    Environmental science. 2014 July 23, v. 16, no. 8

    2014  

    Abstract: A fugacity-based model was developed to simulate the bioaccumulation of butyltins in the food web of the Jincheng Bay mariculture area. The predicted biological tissue residues of tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) were 0.04–17 ... ...

    Abstract A fugacity-based model was developed to simulate the bioaccumulation of butyltins in the food web of the Jincheng Bay mariculture area. The predicted biological tissue residues of tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) were 0.04–17.09, 0.14–53.54, and 0.27–108.77 ng-Sn g−1, respectively, and the predicted values in six mollusca agreed well with the measured ones. The lipid-normalized concentrations did not significantly increase across trophic levels, indicating no biomagnification across aquatic food webs. These results were highly consistent with those observed both in the laboratory and field, which had been reported in numerous references. The explanation, from calculating their flux equilibrium in the food web, was that butyltins were primarily taken in via respiration from the water column by marine organisms. The sensitivities of the model parameters were analyzed, revealing that the hydrophobicity of butyltins played the dominant role in their bioaccumulation phenomena. The verified model predictions of the biotic tissue concentrations of the butyltins could be readily applied to perform internal ecological risk and human health risk assessments in this area.
    Keywords aquatic ecosystems ; aquatic food webs ; aquatic organisms ; bioaccumulation ; dibutyltin ; health effects assessments ; human health ; hydrophobicity ; mariculture ; models ; Mollusca ; monobutyltin ; prediction ; risk ; risk assessment ; tributyltin ; trophic levels
    Language English
    Dates of publication 2014-0723
    Size p. 1994-2001.
    Publishing place The Royal Society of Chemistry
    Document type Article
    ZDB-ID 2703814-2
    ISSN 2050-7895 ; 2050-7887
    ISSN (online) 2050-7895
    ISSN 2050-7887
    DOI 10.1039/c4em00219a
    Database NAL-Catalogue (AGRICOLA)

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  2. Article: Risk assessment of butyltins based on a fugacity-based food web bioaccumulation model in the Jincheng Bay mariculture area: II. Risk assessment

    Hu, Yanbing / Deng, Xuxiu / Gong, Xianghong / Liu, Huihui / Ru, Shaoguo / Song, Xiukai / Xu, Yingjiang

    Environmental science. 2014 July 23, v. 16, no. 8

    2014  

    Abstract: A fugacity-based food web bioaccumulation model was constructed, and the biotic concentrations of butyltins in the food web of the Jincheng Bay mariculture area were estimated accordingly, using the water and sediment concentrations described in the ... ...

    Abstract A fugacity-based food web bioaccumulation model was constructed, and the biotic concentrations of butyltins in the food web of the Jincheng Bay mariculture area were estimated accordingly, using the water and sediment concentrations described in the accompanying paper (Part I). This paper presents an ecological risk assessment (ERA) and a human health risk assessment (HHRA) of the butyltins, based on the estimated tissue residues in the marine life in this area. The results showed that the ecological risk probability was greater than 0.05. At this level, management control is critical since sensitive marine species would be profoundly endangered by butyltin contamination. Few if any detrimental effects, however, would be generated for humans from exposure to butyltins through seafood consumption. The fugacity-based model can refine the ERA and HHRA of pollutants in marine areas, provide a basis for protecting marine ecology and the security of fishery products, and thus help determine the feasibility of a proposed aquaculture project.
    Keywords bioaccumulation ; environmental assessment ; fish products ; food webs ; health effects assessments ; human health ; humans ; mariculture ; marine science ; models ; organotin compounds ; pollutants ; risk ; risk assessment ; seafood consumption ; sediments
    Language English
    Dates of publication 2014-0723
    Size p. 2002-2006.
    Publishing place The Royal Society of Chemistry
    Document type Article
    ZDB-ID 2703814-2
    ISSN 2050-7895 ; 2050-7887
    ISSN (online) 2050-7895
    ISSN 2050-7887
    DOI 10.1039/c4em00240g
    Database NAL-Catalogue (AGRICOLA)

    More links

    Kategorien

  3. Article ; Online: Risk assessment of butyltins based on a fugacity-based food web bioaccumulation model in the Jincheng Bay mariculture area: I. Model development.

    Hu, Yanbing / Gong, Xianghong / Xu, Yingjiang / Song, Xiukai / Liu, Huihui / Deng, Xuxiu / Ru, Shaoguo

    Environmental science. Processes & impacts

    2014  Volume 16, Issue 8, Page(s) 1994–2001

    Abstract: A fugacity-based model was developed to simulate the bioaccumulation of butyltins in the food web of the Jincheng Bay mariculture area. The predicted biological tissue residues of tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) were 0.04-17 ... ...

    Abstract A fugacity-based model was developed to simulate the bioaccumulation of butyltins in the food web of the Jincheng Bay mariculture area. The predicted biological tissue residues of tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) were 0.04-17.09, 0.14-53.54, and 0.27-108.77 ng-Sn g(-1), respectively, and the predicted values in six mollusca agreed well with the measured ones. The lipid-normalized concentrations did not significantly increase across trophic levels, indicating no biomagnification across aquatic food webs. These results were highly consistent with those observed both in the laboratory and field, which had been reported in numerous references. The explanation, from calculating their flux equilibrium in the food web, was that butyltins were primarily taken in via respiration from the water column by marine organisms. The sensitivities of the model parameters were analyzed, revealing that the hydrophobicity of butyltins played the dominant role in their bioaccumulation phenomena. The verified model predictions of the biotic tissue concentrations of the butyltins could be readily applied to perform internal ecological risk and human health risk assessments in this area.
    MeSH term(s) Animals ; Bays/analysis ; Environmental Monitoring ; Food Chain ; Geologic Sediments/analysis ; Humans ; Models, Biological ; Organotin Compounds/analysis ; Organotin Compounds/metabolism ; Organotin Compounds/toxicity ; Risk Assessment ; Seafood/analysis ; Seafood/toxicity ; Trialkyltin Compounds/analysis ; Trialkyltin Compounds/metabolism ; Trialkyltin Compounds/toxicity ; Water Pollutants, Chemical/analysis ; Water Pollutants, Chemical/metabolism ; Water Pollutants, Chemical/toxicity
    Chemical Substances Organotin Compounds ; Trialkyltin Compounds ; Water Pollutants, Chemical ; mono-n-butyltin ; di-n-butyltin (1002-53-5) ; tributyltin (4XDX163P3D)
    Language English
    Publishing date 2014-08
    Publishing country England
    Document type Journal Article ; Research Support, Non-U.S. Gov't
    ZDB-ID 2703814-2
    ISSN 2050-7895 ; 2050-7887
    ISSN (online) 2050-7895
    ISSN 2050-7887
    DOI 10.1039/c4em00219a
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  4. Article ; Online: Risk assessment of butyltins based on a fugacity-based food web bioaccumulation model in the Jincheng Bay mariculture area: II. Risk assessment.

    Hu, Yanbing / Song, Xiukai / Gong, Xianghong / Xu, Yingjiang / Liu, Huihui / Deng, Xuxiu / Ru, Shaoguo

    Environmental science. Processes & impacts

    2014  Volume 16, Issue 8, Page(s) 2002–2006

    Abstract: A fugacity-based food web bioaccumulation model was constructed, and the biotic concentrations of butyltins in the food web of the Jincheng Bay mariculture area were estimated accordingly, using the water and sediment concentrations described in the ... ...

    Abstract A fugacity-based food web bioaccumulation model was constructed, and the biotic concentrations of butyltins in the food web of the Jincheng Bay mariculture area were estimated accordingly, using the water and sediment concentrations described in the accompanying paper (Part I). This paper presents an ecological risk assessment (ERA) and a human health risk assessment (HHRA) of the butyltins, based on the estimated tissue residues in the marine life in this area. The results showed that the ecological risk probability was greater than 0.05. At this level, management control is critical since sensitive marine species would be profoundly endangered by butyltin contamination. Few if any detrimental effects, however, would be generated for humans from exposure to butyltins through seafood consumption. The fugacity-based model can refine the ERA and HHRA of pollutants in marine areas, provide a basis for protecting marine ecology and the security of fishery products, and thus help determine the feasibility of a proposed aquaculture project.
    MeSH term(s) Bays/analysis ; Fish Products/analysis ; Fish Products/toxicity ; Food Chain ; Geologic Sediments/analysis ; Humans ; Models, Biological ; Organotin Compounds/analysis ; Organotin Compounds/metabolism ; Organotin Compounds/toxicity ; Risk Assessment ; Trialkyltin Compounds/analysis ; Trialkyltin Compounds/metabolism ; Trialkyltin Compounds/toxicity ; Water Pollutants, Chemical/analysis ; Water Pollutants, Chemical/metabolism ; Water Pollutants, Chemical/toxicity
    Chemical Substances Organotin Compounds ; Trialkyltin Compounds ; Water Pollutants, Chemical ; mono-n-butyltin ; di-n-butyltin (1002-53-5) ; tributyltin (4XDX163P3D)
    Language English
    Publishing date 2014-08
    Publishing country England
    Document type Journal Article ; Research Support, Non-U.S. Gov't
    ZDB-ID 2703814-2
    ISSN 2050-7895 ; 2050-7887
    ISSN (online) 2050-7895
    ISSN 2050-7887
    DOI 10.1039/c4em00240g
    Database MEDical Literature Analysis and Retrieval System OnLINE

    More links

    Kategorien

  5. Article: Risk assessment of butyltins based on a fugacity- based food web bioaccumulation model in the Jincheng Bay mariculture area: II. Risk assessment

    Hu, Yanbing / Song, Xiukai / Gong, Xianghong / Xu, Yingjiang / Liu, Huihui / Deng, Xuxiu / Ru, Shaoguo

    Environmental science

    2014  Volume 16, Issue 8, Page(s) 2002

    Language English
    Document type Article
    ZDB-ID 2703814-2
    ISSN 2050-7887
    Database Current Contents Nutrition, Environment, Agriculture

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  6. Article: Risk assessment of butyltins based on a fugacity- based food web bioaccumulation model in the Jincheng Bay mariculture area: I. model development

    Hu, Yanbing / Gong, Xianghong / Xu, Yingjiang / Song, Xiukai / Liu, Huihui / Deng, Xuxiu / Ru, Shaoguo

    Environmental science

    2014  Volume 16, Issue 8, Page(s) 1994

    Language English
    Document type Article
    ZDB-ID 2703814-2
    ISSN 2050-7887
    Database Current Contents Nutrition, Environment, Agriculture

    More links

    Kategorien

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