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  1. Article ; Online: Utilization of

    Kumar, Jitendra / Kumar, Anuj / Maurya, Atul Kumar / Gupta, Hariome Sharan / Singh, Surendra Pal / Sharma, Chhaya

    ACS omega

    2024  Volume 9, Issue 2, Page(s) 2740–2751

    Abstract: The utilization of waste generated by natural resources is a crucial problem nowadays. The current study describes the utilization of pineapple ( ...

    Abstract The utilization of waste generated by natural resources is a crucial problem nowadays. The current study describes the utilization of pineapple (
    Language English
    Publishing date 2024-01-04
    Publishing country United States
    Document type Journal Article
    ISSN 2470-1343
    ISSN (online) 2470-1343
    DOI 10.1021/acsomega.3c07697
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article ; Online: Recent advances in biomacromolecule-based nanocomposite films for intelligent food packaging- A review.

    Raghuvanshi, Sharad / Khan, Hina / Saroha, Vaishali / Sharma, Harish / Gupta, Hariome Sharan / Kadam, Ashish / Dutt, Dharm

    International journal of biological macromolecules

    2023  Volume 253, Issue Pt 7, Page(s) 127420

    Abstract: In food packaging, biopolymer films are biodegradable films made from biomacromolecule-based natural materials, while biocomposite films are hybrids of two or more materials, with at least one being biodegradable. Bionanocomposites are different than the ...

    Abstract In food packaging, biopolymer films are biodegradable films made from biomacromolecule-based natural materials, while biocomposite films are hybrids of two or more materials, with at least one being biodegradable. Bionanocomposites are different than the earlier ones, as they consist of various nanofillers (both natural and inorganic) in combination with biomacromolecule-based biodegradable materials to make good compostable bionanocomposites. In this regard, a new type of material known as bionanocomposite has been recently introduced to improve the properties and performance of biocomposite films. Bionanocomposites are primarily developed for active packaging, but their use in intelligent packaging is also noteworthy. For example, bionanocomposites developed using a hybrid of anthocyanin and carbon dots as intelligent materials have shown their high pH-sensing properties. The natural nanofillers (like nanocellulose, nanochitosan, nanoliposome, cellulose nanocrystals, cellulose nanofibers, etc.) are being employed to promote the sustainability, degradability and safety of bionanocomposites. Overall, this article comprehensively reviews the latest innovations in bionanocomposite films for intelligent food packaging over the past five years. In addition to packaging aspects, the role of nanofillers, the importance of life cycle assessment (LCA) and risk assessment, associated challenges, and future perspectives of bionanocomposite intelligent films are also discussed.
    MeSH term(s) Food Packaging ; Nanocomposites/chemistry ; Biopolymers/chemistry ; Cellulose/chemistry ; Nanoparticles/chemistry
    Chemical Substances Biopolymers ; Cellulose (9004-34-6)
    Language English
    Publishing date 2023-10-16
    Publishing country Netherlands
    Document type Journal Article ; Review
    ZDB-ID 282732-3
    ISSN 1879-0003 ; 0141-8130
    ISSN (online) 1879-0003
    ISSN 0141-8130
    DOI 10.1016/j.ijbiomac.2023.127420
    Database MEDical Literature Analysis and Retrieval System OnLINE

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