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  1. Article ; Online: Improving water, sanitation, and hygiene (WASH), with a focus on hand hygiene, globally for community mitigation of COVID-19.

    Berendes, David / Martinsen, Andrea / Lozier, Matt / Rajasingham, Anu / Medley, Alexandra / Osborne, Taylor / Trinies, Victoria / Schweitzer, Ryan / Prentice-Mott, Graeme / Pratt, Caroline / Murphy, Jennifer / Craig, Christina / Lamorde, Mohammed / Kesande, Maureen / Tusabe, Fred / Mwaki, Alex / Eleveld, Alie / Odhiambo, Aloyce / Ngere, Isaac /
    Kariuki Njenga, M / Cordon-Rosales, Celia / Contreras, Ana Paulina Garzaro / Call, Douglas / Ramay, Brooke M / Ramm, Ronald Eduardo Skewes / Paulino, Cecilia Jocelyn Then / Schnorr, Charles Daniel / Aubin, Michael De / Dumas, Devan / Murray, Kristy O / Bivens, Nicholas / Ly, Anh / Hawes, Ella / Maliga, Adrianna / Morazan, Gerhaldine H / Manzanero, Russell / Morey, Francis / Maes, Peter / Diallo, Yagouba / Ilboudo, Marcelin / Richemond, Daphney / Hattab, Omar El / Oger, Pierre Yves / Matsuhashi, Ayuko / Nsambi, Gertrude / Antoine, Jeremie / Ayebare, Richard / Nakubulwa, Teddy / Vosburgh, Waverly / Boore, Amy / Herman-Roloff, Amy / Zielinski-Gutierrez, Emily / Handzel, Tom

    PLOS water

    2024  Volume 1, Issue 6

    Abstract: Continuity of key water, sanitation, and hygiene (WASH) infrastructure and WASH practices-for example, hand hygiene-are among several critical community preventive and mitigation measures to reduce transmission of infectious diseases, including COVID-19 ... ...

    Abstract Continuity of key water, sanitation, and hygiene (WASH) infrastructure and WASH practices-for example, hand hygiene-are among several critical community preventive and mitigation measures to reduce transmission of infectious diseases, including COVID-19 and other respiratory diseases. WASH guidance for COVID-19 prevention may combine existing WASH standards and new COVID-19 guidance. Many existing WASH tools can also be modified for targeted WASH assessments during the COVID-19 pandemic. We partnered with local organizations to develop and deploy tools to assess WASH conditions and practices and subsequently implement, monitor, and evaluate WASH interventions to mitigate COVID-19 in low- and middle-income countries in Latin America and the Caribbean and Africa, focusing on healthcare, community institution, and household settings and hand hygiene specifically. Employing mixed-methods assessments, we observed gaps in access to hand hygiene materials specifically despite most of those settings having access to improved, often onsite, water supplies. Across countries, adherence to hand hygiene among healthcare providers was about twice as high after patient contact compared to before patient contact. Poor or non-existent management of handwashing stations and alcohol-based hand rub (ABHR) was common, especially in community institutions. Markets and points of entry (internal or external border crossings) represent congregation spaces, critical for COVID-19 mitigation, where globally-recognized WASH standards are needed. Development, evaluation, deployment, and refinement of new and existing standards can help ensure WASH aspects of community mitigation efforts that remain accessible and functional to enable inclusive preventive behaviors.
    Language English
    Publishing date 2024-02-26
    Publishing country United States
    Document type Journal Article
    ISSN 2767-3219
    ISSN (online) 2767-3219
    DOI 10.1371/journal.pwat.0000027
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article ; Online: Toxigenic Vibrio cholerae O1 in water and seafood, Haiti.

    Hill, Vincent R / Cohen, Nicole / Kahler, Amy M / Jones, Jessica L / Bopp, Cheryl A / Marano, Nina / Tarr, Cheryl L / Garrett, Nancy M / Boncy, Jacques / Henry, Ariel / Gómez, Gerardo A / Wellman, Michael / Curtis, Maurice / Freeman, Molly M / Turnsek, Maryann / Benner, Ronald A / Dahourou, Georges / Espey, David / DePaola, Angelo /
    Tappero, Jordan W / Handzel, Tom / Tauxe, Robert V

    Emerging infectious diseases

    2011  Volume 17, Issue 11, Page(s) 2147–2150

    Abstract: During the 2010 cholera outbreak in Haiti, water and seafood samples were collected to detect Vibrio cholerae. The outbreak strain of toxigenic V. cholerae O1 serotype Ogawa was isolated from freshwater and seafood samples. The cholera toxin gene was ... ...

    Abstract During the 2010 cholera outbreak in Haiti, water and seafood samples were collected to detect Vibrio cholerae. The outbreak strain of toxigenic V. cholerae O1 serotype Ogawa was isolated from freshwater and seafood samples. The cholera toxin gene was detected in harbor water samples.
    MeSH term(s) Cholera/epidemiology ; Cholera/transmission ; Cholera Toxin/genetics ; Disease Outbreaks ; Fresh Water/microbiology ; Haiti/epidemiology ; Humans ; Seafood/microbiology ; Vibrio cholerae O1/genetics ; Vibrio cholerae O1/isolation & purification
    Chemical Substances Cholera Toxin (9012-63-9)
    Language English
    Publishing date 2011-11-18
    Publishing country United States
    Document type Journal Article
    ZDB-ID 1380686-5
    ISSN 1080-6059 ; 1080-6040
    ISSN (online) 1080-6059
    ISSN 1080-6040
    DOI 10.3201/eid1711.110748
    Database MEDical Literature Analysis and Retrieval System OnLINE

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