Article: Resident gut microbiota community determines the efficacy of soluble fiber in reducing adiposity.
2024 Volume 15, Page(s) 1392016
Abstract: Consumption of dietary fiber has been linked to several health benefits. Among these, dietary fiber breakdown through the process of anaerobic fermentation by the colonic microbiota leads to the production of beneficial metabolites, mainly short-chain ... ...
Abstract | Consumption of dietary fiber has been linked to several health benefits. Among these, dietary fiber breakdown through the process of anaerobic fermentation by the colonic microbiota leads to the production of beneficial metabolites, mainly short-chain fatty acids (acetate, propionate, and butyrate), which have been implicated in reduced calorie intake. Nevertheless, the link between gut microbiota and obesity remains unclear. We investigated the effects of dietary fibers on food intake and body weight gain in two independent but similarly designed studies in rats. In the first study, the inclusion of 10% w/w pectin, fructooligosaccharides or beta-glucan ( |
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Language | English |
Publishing date | 2024-04-30 |
Publishing country | Switzerland |
Document type | Journal Article |
ZDB-ID | 2587354-4 |
ISSN | 1664-302X |
ISSN | 1664-302X |
DOI | 10.3389/fmicb.2024.1392016 |
Database | MEDical Literature Analysis and Retrieval System OnLINE |
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