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  1. Article: Pertussis Vaccines Scarcely Provide Protection against

    Remesh, Arun Thachappully / Alagarasu, Kalichamy / Jadhav, Santoshkumar / Prabhakar, Meera / Viswanathan, Rajlakshmi

    Vaccines

    2024  Volume 12, Issue 3

    Abstract: Background: Pertussis, or whooping cough, is a global public health concern. Pertussis vaccines have demonstrated good protection against : Methods: A systematic review and meta-analysis were conducted to assess the effectiveness of pertussis ... ...

    Abstract Background: Pertussis, or whooping cough, is a global public health concern. Pertussis vaccines have demonstrated good protection against
    Methods: A systematic review and meta-analysis were conducted to assess the effectiveness of pertussis vaccines in protecting children against
    Results: The meta-analysis, involving 46,533 participants, revealed no significant protective effect of pertussis vaccination against
    Conclusions: These findings offer crucial insights into the lack of effectiveness of pertussis vaccines against
    Language English
    Publishing date 2024-02-28
    Publishing country Switzerland
    Document type Journal Article ; Review
    ZDB-ID 2703319-3
    ISSN 2076-393X
    ISSN 2076-393X
    DOI 10.3390/vaccines12030253
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article: Harnessing the probiotic properties and immunomodulatory effects of fermented food-derived

    Prakash, Vidhya / Madhavan, Aravind / Veedu, Archana Palillam / Babu, Pradeesh / Jothish, Abhirami / Nair, Sruthy S / Suhail, Alin / Prabhakar, Meera / Sain, Thasleema / Rajan, Raveena / Somanathan, Priyanka / Abhinand, Kuniyil / Nair, Bipin G / Pal, Sanjay

    Frontiers in nutrition

    2023  Volume 10, Page(s) 1200926

    Abstract: Introduction: Environmental enteropathy (EE), a chronic small intestine disease characterized by gut inflammation, is widely prevalent in low-income countries and is hypothesized to be caused by continuous exposure to fecal contamination. Targeted ... ...

    Abstract Introduction: Environmental enteropathy (EE), a chronic small intestine disease characterized by gut inflammation, is widely prevalent in low-income countries and is hypothesized to be caused by continuous exposure to fecal contamination. Targeted nutritional interventions using potential probiotic strains from fermented foods can be an effective strategy to inhibit enteric pathogens and prevent chronic gut inflammation.
    Methods: We isolated potential strains from fermented rice water and lemon pickle and investigated their cell surface properties, antagonistic properties, adhesion to HT-29 cells, and inhibition of pathogen adherence to HT-29 cells. Bacteriocin-like inhibitory substances (BLIS) were purified, and
    Results: The strains isolated from rice water (RS) and lemon pickle (T1) were identified as
    Discussion: The potential strains identified could effectively inhibit enteric pathogens and prevent environmental enteropathy.
    Language English
    Publishing date 2023-06-05
    Publishing country Switzerland
    Document type Journal Article
    ZDB-ID 2776676-7
    ISSN 2296-861X
    ISSN 2296-861X
    DOI 10.3389/fnut.2023.1200926
    Database MEDical Literature Analysis and Retrieval System OnLINE

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