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  1. AU="Pramod, Ganapathiraju"
  2. AU="Fu, Chu-Jun"
  3. AU="Nejad, Harry G."
  4. AU="Zhang, Q E"
  5. AU="Oppenheim, Madeline"

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  1. Artikel ; Online: Seeing slavery in seafood supply chains.

    Nakamura, Katrina / Bishop, Lori / Ward, Trevor / Pramod, Ganapathiraju / Thomson, Dominic Chakra / Tungpuchayakul, Patima / Srakaew, Sompong

    Science advances

    2018  Band 4, Heft 7, Seite(n) e1701833

    Abstract: The seafood supply chain is often long and fragmented, and slavery is a tenacious problem. The vast majority of workers are engaged in the early stages of production and often employed through subcontracts or brokers. We hypothesized that food companies ... ...

    Abstract The seafood supply chain is often long and fragmented, and slavery is a tenacious problem. The vast majority of workers are engaged in the early stages of production and often employed through subcontracts or brokers. We hypothesized that food companies could identify risks and implement improvements by adding a labor safety dimension to their tracking and traceability systems. We designed a five-point framework-the Labor Safe Screen-and tested it for 118 products. The framework combines the use of technology in existing platforms with the collection of industry data and authoritative human rights data. Eighteen food companies used three or more components of the framework and systematically documented their supply chains, engaged suppliers, and cross-checked results. The companies were able to identify areas where working conditions met minimum principles, were unknown, or were inadequate. Three companies also incorporated direct worker feedback to focus resources and improve working conditions. We conclude that food companies can effectively and efficiently assess and reduce risks of forced labor in seafood supply chains-not to claim "no slavery" but to greatly improve their awareness of the labor conditions in the making of the products they trade and to identify feasible targets for further diligence and remedies.
    Mesh-Begriff(e) Enslavement ; Fisheries ; Food Industry ; Food Supply/methods ; Humans ; Risk ; Seafood ; Workplace
    Sprache Englisch
    Erscheinungsdatum 2018-07-25
    Erscheinungsland United States
    Dokumenttyp Journal Article ; Research Support, Non-U.S. Gov't
    ZDB-ID 2810933-8
    ISSN 2375-2548 ; 2375-2548
    ISSN (online) 2375-2548
    ISSN 2375-2548
    DOI 10.1126/sciadv.1701833
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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  2. Artikel ; Online: Not honouring the code.

    Pitcher, Tony / Kalikoski, Daniela / Pramod, Ganapathiraju / Short, Katherine

    Nature

    2009  Band 457, Heft 7230, Seite(n) 658–659

    Mesh-Begriff(e) Animals ; Conservation of Natural Resources/legislation & jurisprudence ; Conservation of Natural Resources/statistics & numerical data ; Fisheries/legislation & jurisprudence ; Fisheries/methods ; Fisheries/standards ; International Cooperation/legislation & jurisprudence ; United Nations/legislation & jurisprudence
    Sprache Englisch
    Erscheinungsdatum 2009-02-05
    Erscheinungsland England
    Dokumenttyp Journal Article
    ZDB-ID 120714-3
    ISSN 1476-4687 ; 0028-0836
    ISSN (online) 1476-4687
    ISSN 0028-0836
    DOI 10.1038/457658a
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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  3. Artikel ; Online: Estimating the worldwide extent of illegal fishing.

    Agnew, David J / Pearce, John / Pramod, Ganapathiraju / Peatman, Tom / Watson, Reg / Beddington, John R / Pitcher, Tony J

    PloS one

    2009  Band 4, Heft 2, Seite(n) e4570

    Abstract: Illegal and unreported fishing contributes to overexploitation of fish stocks and is a hindrance to the recovery of fish populations and ecosystems. This study is the first to undertake a world-wide analysis of illegal and unreported fishing. Reviewing ... ...

    Abstract Illegal and unreported fishing contributes to overexploitation of fish stocks and is a hindrance to the recovery of fish populations and ecosystems. This study is the first to undertake a world-wide analysis of illegal and unreported fishing. Reviewing the situation in 54 countries and on the high seas, we estimate that lower and upper estimates of the total value of current illegal and unreported fishing losses worldwide are between $10 bn and $23.5 bn annually, representing between 11 and 26 million tonnes. Our data are of sufficient resolution to detect regional differences in the level and trend of illegal fishing over the last 20 years, and we can report a significant correlation between governance and the level of illegal fishing. Developing countries are most at risk from illegal fishing, with total estimated catches in West Africa being 40% higher than reported catches. Such levels of exploitation severely hamper the sustainable management of marine ecosystems. Although there have been some successes in reducing the level of illegal fishing in some areas, these developments are relatively recent and follow growing international focus on the problem. This paper provides the baseline against which successful action to curb illegal fishing can be judged.
    Mesh-Begriff(e) Animals ; Behavior/ethics ; Conservation of Natural Resources/legislation & jurisprudence ; Conservation of Natural Resources/methods ; Conservation of Natural Resources/statistics & numerical data ; Developing Countries ; Ecosystem ; Fishes ; Food Supply/legislation & jurisprudence ; Food Supply/statistics & numerical data ; International Cooperation/legislation & jurisprudence ; Jurisprudence ; Oceans and Seas
    Sprache Englisch
    Erscheinungsdatum 2009-02-25
    Erscheinungsland United States
    Dokumenttyp Journal Article ; Research Support, Non-U.S. Gov't
    ISSN 1932-6203
    ISSN (online) 1932-6203
    DOI 10.1371/journal.pone.0004570
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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