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Article ; Online: Indicadores de avaliação da Insegurança Alimentar e Nutricional e fatores associados: revisão sistemática.

Morais, Dayane de Castro / Lopes, Sílvia Oliveira / Priore, Silvia Eloíza

2020 Volume 25, Issue 7, Page(s) 2687–2700

Abstract: The scope of this paper was to systematically investigate the indicators used in the evaluation of food and nutritional insecurity and associated factors in Brazilian studies. After selection in the databases using search terms and reverse search, 89 ... ...

Title translation	Evaluation indicators of Food and Nutritional Insecurity and associated factors: systematic review.
Abstract	The scope of this paper was to systematically investigate the indicators used in the evaluation of food and nutritional insecurity and associated factors in Brazilian studies. After selection in the databases using search terms and reverse search, 89 articles were included. The majority of the articles evaluated food and nutritional insecurity according to the indicator of perception, using the Brazilian Scale of Food Insecurity (83.1%), the American Scale (5.62%) and isolated questions (2.25%). The other articles evaluated the presence of malnutrition among children (1.12%), expenditure on food (1.12%), adult-equivalent dietary intake (1.12%), protocols (2.25%), and prediction models (2.25%). Food and nutritional insecurity (measured by the different indicators) was associated with socioeconomic and demographic factors, health and lifestyle conditions, food consumption and nutritional status, based on families, specific age groups, beneficiaries of government programs, among others, as sample units. The majority of the studies merely evaluated the food dimension of the insecurity, thereby increasing the difficulty in evaluating this complex situation.
MeSH term(s)	Adult ; Brazil ; Child ; Cross-Sectional Studies ; Food Supply ; Humans ; Malnutrition/epidemiology ; Nutritional Status ; Socioeconomic Factors
Language	Portuguese
Publishing date	2020-07-14
Publishing country	Brazil
Document type	Journal Article ; Systematic Review
ZDB-ID	2078799-6
ISSN	1678-4561 ; 1678-4561
ISSN (online)	1678-4561
ISSN	1678-4561
DOI	10.1590/1413-81232020257.23672018
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article ; Online: Ingestion of supplements and fortified food with iodine on the breast milk iodine concentration in deficiency areas: a systematic review.

Machamba, Almeida Abudo Leite / Priore, Silvia Eloiza / Macedo, Mariana de Souza / Franceschini, Sylvia do Carmo Castro

African health sciences

2022 Volume 21, Issue 3, Page(s) 1346–1354

Abstract: Introduction: The level of iodine in breast milk may be inadequate and compromise the health of this, both due to excess and lack, some population groups remain deficient because of the low consumption of iodate salt, because there is an increase in ... ...

Abstract	Introduction: The level of iodine in breast milk may be inadequate and compromise the health of this, both due to excess and lack, some population groups remain deficient because of the low consumption of iodate salt, because there is an increase in consumption of other sources of iodine, such as supplements and fortified foods. Objective: To evaluate the effect of the consumption of fortified foods and nutritional supplements with iodine on maternal milk levels. Methodology: Systematic review based on the Prism method, using the descriptors provided by DeCS. The reading, selection and analysis of the methodological quality of the articles was done by two researchers independently. Results: From 346 abstracts, 6 were eligible. The median iodination range between the studies ranged from 75 to 600 µg in supplements and 150 and 225 µg in fortified foods with effect on increased iodine concentration of breastmilk (BMIC), achieving the adequacy of the median BMIC in 4 of the 6 studies. Conclusion: Iodine ingestion through supplements or fortified foods results in improved iodine levels in breast milk.
MeSH term(s)	Dietary Supplements ; Eating ; Female ; Food, Fortified ; Humans ; Iodine/analysis ; Milk, Human/chemistry ; Nutritional Status
Chemical Substances	Iodine (9679TC07X4)
Language	English
Publishing date	2022-02-11
Publishing country	Uganda
Document type	Journal Article ; Systematic Review
ZDB-ID	2240308-5
ISSN	1729-0503 ; 1680-6905
ISSN (online)	1729-0503
ISSN	1680-6905
DOI	10.4314/ahs.v21i3.46
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Article ; Online: Análise crítica dos indicadores do estado nutricional de iodo em indivíduos e populações: uma revisão sistemática.

Candido, Aline Carare / Azevedo, Francilene Maria / Macedo, Mariana de Souza / Priore, Silvia Eloiza / Franceschini, Sylvia do Carmo Castro

Ciencia & saude coletiva

2021 Volume 26, Issue suppl 3, Page(s) 4859–4870

Abstract: The scope of this article is to evaluate the potentialities of indicators of the nutritional status of iodine in individuals or populations. The review was based on PRISMA. The search for articles occurred in January 2019, in the Pubmed, Scopus and ... ...

Title translation	Critical analysis of the indicators of the nutritional status of iodine in individuals and populations: a systematic review.
Abstract	The scope of this article is to evaluate the potentialities of indicators of the nutritional status of iodine in individuals or populations. The review was based on PRISMA. The search for articles occurred in January 2019, in the Pubmed, Scopus and LILACS databases, using the key words: indicators AND nutritional status AND iodine. The selection followed the stages of excluding the duplicates, reading the titles, abstracts and analyses in full. The methodological quality of the studies was evaluated by the Downs and Black instrument. A total of 178 studies were identified and 20 were included. Urinary Iodine Concentration (UIC) was analyzed in 65% of the studies and was considered the best indicator to evaluate the nutritional status of iodine in the population. Thyroglobulin was determined in 20% of the studies and reflected the pre-existing state of iodine. Thyroid stimulating hormone was verified in 45% of the articles and was important for the surveillance of iodine deficiency among newborns. Only one study evaluated capillary iodine, useful for analyzing long-term dietary intake. In the evaluation of methodological quality, the lowest score was 12 and the highest 16, in 17 possible points. The use of UIC is recommended for the diagnosis of deficiency and excess of iodine in the population.
MeSH term(s)	Eating ; Humans ; Infant, Newborn ; Iodine ; Malnutrition ; Nutritional Status ; Thyroglobulin
Chemical Substances	Thyroglobulin (9010-34-8) ; Iodine (9679TC07X4)
Language	Portuguese
Publishing date	2021-11-15
Publishing country	Brazil
Document type	Journal Article ; Systematic Review
ZDB-ID	2078799-6
ISSN	1678-4561 ; 1678-4561
ISSN (online)	1678-4561
ISSN	1678-4561
DOI	10.1590/1413-812320212611.3.16772019
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Article ; Online: Escalas de percepção da insegurança alimentar validadas: a experiência dos países da América Latina e Caribe.

Sperandio, Naiara / Morais, Dayane de Castro / Priore, Silvia Eloiza

Ciencia & saude coletiva

2018 Volume 23, Issue 2, Page(s) 449–462

Abstract: The scope of this systematic review was to compare the food insecurity scales validated and used in the countries in Latin America and the Caribbean, and analyze the methods used in validation studies. A search was conducted in the Lilacs, SciELO and ... ...

Title translation	Perception scales of validated food insecurity: the experience of the countries in Latin America and the Caribbean.
Abstract	The scope of this systematic review was to compare the food insecurity scales validated and used in the countries in Latin America and the Caribbean, and analyze the methods used in validation studies. A search was conducted in the Lilacs, SciELO and Medline electronic databases. The publications were pre-selected by titles and abstracts, and subsequently by a full reading. Of the 16,325 studies reviewed, 14 were selected. Twelve validated scales were identified for the following countries: Venezuela, Brazil, Colombia, Bolivia, Ecuador, Costa Rica, Mexico, Haiti, the Dominican Republic, Argentina and Guatemala. Besides these, there is the Latin American and Caribbean scale, the scope of which is regional. The scales ranged from the standard reference used, number of questions and diagnosis of insecurity. The methods used by the studies for internal validation were calculation of Cronbach's alpha and the Rasch model; for external validation the authors calculated association and /or correlation with socioeconomic and food consumption variables. The successful experience of Latin America and the Caribbean in the development of national and regional scales can be an example for other countries that do not have this important indicator capable of measuring the phenomenon of food insecurity.
MeSH term(s)	Caribbean Region ; Food Supply ; Humans ; Latin America ; Research Design ; Validation Studies as Topic
Language	Portuguese
Publishing date	2018-02-07
Publishing country	Brazil
Document type	Journal Article ; Review
ZDB-ID	2078799-6
ISSN	1678-4561 ; 1413-8123
ISSN (online)	1678-4561
ISSN	1413-8123
DOI	10.1590/1413-81232018232.08562016
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Article: Indicadores de avaliação da Insegurança Alimentar e Nutricional e fatores associados: revisão sistemática/ Evaluation indicators of Food and Nutritional Insecurity and associated factors: systematic review

Morais, Dayane de Castro / Lopes, Sílvia Oliveira / Priore, Silvia Eloíza

Ciênc. Saúde Colet

Abstract: Resumo Objetivou-se investigar sistematicamente os indicadores utilizados na avaliação da insegurança alimentar e nutricional e os fatores associados, em estudos brasileiros. Após seleção nas bases de dados e busca reversa, utilizando os termos de busca, ...

Abstract	Resumo Objetivou-se investigar sistematicamente os indicadores utilizados na avaliação da insegurança alimentar e nutricional e os fatores associados, em estudos brasileiros. Após seleção nas bases de dados e busca reversa, utilizando os termos de busca, incluiu-se 89 artigos. A maioria destes avaliou a insegurança segundo indicador de percepção, utilizando Escala Brasileira de Insegurança Alimentar (83,1%), Escala Americana (5,62%) e perguntas isoladas (2,25%). Os demais avaliaram pela presença de desnutrição em crianças (1,12%), gastos com alimentação (1,12%), consumo alimentar de adulto equivalente (1,12%), protocolos (2,25%) e modelos de predição (2,25%). A insegurança alimentar e nutricional, mensurada pelos distintos indicadores, associou-se a fatores socioeconômicos e demográficos, condições de saúde e estilo de vida, consumo alimentar e estado nutricional, tendo como unidade amostral famílias, grupos etários específicos, beneficiários de programas governamentais, entre outros. A maioria dos estudos avaliou apenas a dimensão alimentar da insegurança, reforçando a dificuldade de avaliação desta complexa situação.
Keywords	covid19
Publisher	WHO
Document type	Article
Note	WHO #Covidence: #823415
Database	COVID19

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Article ; Online: Factors Associated with Anemia among Adults and the Elderly Family Farmers.

Lopes, Sílvia Oliveira / Ribeiro, Sarah Aparecida Vieira / Morais, Dayane de Castro / Miguel, Elizangela da Silva / Gusmão, Laís Silveira / Franceschini, Sylvia do Carmo Castro / Priore, Silvia Eloiza

International journal of environmental research and public health

2022 Volume 19, Issue 12

Abstract: The majority of studies on anemia are focused on children and women of reproductive age. Although the disease is a widespread public health problem, studies that include the rural population are scarce. This study determined the prevalence of anemia and ... ...

Abstract	The majority of studies on anemia are focused on children and women of reproductive age. Although the disease is a widespread public health problem, studies that include the rural population are scarce. This study determined the prevalence of anemia and associated factors in adults and the elderly living in the rural area of a municipality in Minas Gerais. Twelve rural communities were included. During home visits, hemoglobin levels were measured using a hemoglobinometer to check for the presence or absence of anemia. Additionally, anthropometric data and food insecurity data based on the Brazilian Food Insecurity Scale (EBIA) were collected. A questionnaire about socioeconomic, demographic, and housing conditions was applied. Analyses were performed using the Stata software version 13.0. Spearman correlation and regression analysis logistics were performed (p < 0.05) on 124 families (n = 297 farmers). The prevalence of anemia was 41.1%, being higher among women (55.7%). Additionally, 40.1% of the farmers were food insecure; 52.7% and 80.5% presented excess weight and cardiovascular risk, respectively. Poverty was a reality for 39.7% of individuals. A positive correlation between hemoglobin levels and per capita income was found as well as a negative correlation with EBIA scores and cardiovascular risk. Multivariate analysis showed that individuals experiencing food insecurity, the elderly, and those who do not own a property, were more likely to be anemic. Farmers with per capita income above 1/2 minimum wage were less likely to have anemia. The prevalence of anemia in the group studied was higher than previous studies. The disease is associated with factors that also predispose to food insecurity. The improvement of the determinants of insecurity can contribute to the fight against anemia.
MeSH term(s)	Adult ; Aged ; Anemia/epidemiology ; Cross-Sectional Studies ; Farmers ; Female ; Food Supply ; Hemoglobins ; Humans ; Male ; Prevalence ; Socioeconomic Factors
Chemical Substances	Hemoglobins
Language	English
Publishing date	2022-06-16
Publishing country	Switzerland
Document type	Journal Article ; Research Support, Non-U.S. Gov't
ZDB-ID	2175195-X
ISSN	1660-4601 ; 1661-7827
ISSN (online)	1660-4601
ISSN	1661-7827
DOI	10.3390/ijerph19127371
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article: Anthropometric and body composition parameters in adolescents with the metabolically obese normal-weight phenotype

Cota, Bruna Clemente / Ribeiro, Sarah Aparecida Vieira / Priore, Silvia Eloiza / Juvanhol, Leidjaira Lopes / de Faria, Eliane Rodrigues / de Faria, Franciane Rocha / Pereira, Patrícia Feliciano

British journal of nutrition. 2022 May 28, v. 127, no. 10

2022

Abstract: We aimed to investigate the anthropometric and body composition parameters associated with the metabolically obese normal-weight (MONW) phenotype. This cross-sectional study was conducted with 506 adolescents in Brazil (aged 10–19 y). The MONW phenotype ... ...

Abstract	We aimed to investigate the anthropometric and body composition parameters associated with the metabolically obese normal-weight (MONW) phenotype. This cross-sectional study was conducted with 506 adolescents in Brazil (aged 10–19 y). The MONW phenotype was defined as normal-weight, according to BMI/age, and at least one metabolic alteration. Anthropometric measurements were obtained and the DEXA was used for body composition analysis. Crude and adjusted Poisson regression models with robust variance were used to estimate the associations. The phenotype was positively associated with waist circumference (male: prevalence ratio (PR) = 1·05; 95% CI 1·01, 1·09; female: PR = 1·06; 95% CI 1·02, 1·09), waist:height ratio (male: PR = 1·26; 95% CI 1·07, 1·49; female: PR = 1·29; 95% CI 1·07, 1·56) and android:gynoid fat ratio (male: PR = 1·25; 95% CI 1·03, 1·51; female: PR = 1·39; 95% CI 1·20, 1·62), in both sexes. Furthermore, there was a positive association of phenotype with waist:hip ratio (PR = 1·32; 95% CI 1·06, 1·65) and trunk:arm fat ratio (PR = 1·13; 95% CI 1·02, 1·24) only in males and with trunk:leg fat ratio (PR = 2·84; 95% CI 1·46, 5·53), BAIp (PR = 1·06; 95% CI 1·01, 1·12), fat mass index (PR = 1·24; 95% CI 1·10, 1·41) and regional indices of metabolic load and capacity (PR = 1·29; 95% CI 1·09, 1·53), in females. Anthropometric and body composition parameters indicative of central and total fat are associated with the MONW phenotype.
Keywords	body composition ; cross-sectional studies ; fat mass index ; females ; males ; nutrition ; phenotype ; variance ; waist circumference ; Brazil
Language	English
Dates of publication	2022-0528
Size	p. 1458-1466.
Publishing place	Cambridge University Press
Document type	Article
ZDB-ID	280396-3
ISSN	1475-2662 ; 0007-1145
ISSN (online)	1475-2662
ISSN	0007-1145
DOI	10.1017/S0007114521002427
Database	NAL-Catalogue (AGRICOLA)

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Article ; Online: Correlation Between Drinking Water and Iodine Status: a Systematic Review and Meta-analysis

Azevedo, Francilene Maria / Machamba, Almeida Abudo Leite / Candido, Aline Carare / Pinto, Carina Aparecida / Lopes, Sílvia Oliveira / Macedo, Mariana de Souza / Ribeiro, Sarah Aparecida Vieira / Priore, Silvia Eloiza / Franceschini, Sylvia do Carmo Castro

Biol Trace Elem Res. 2023 Jan., v. 201, no. 1 p.129-138

2023

Abstract: Iodine is a micronutrient essential for maintaining normal body functioning, and the consumption depends on the distribution in the environment, and insufficient or excessive intake results in thyroid dysfunction. The purpose of this review was to ... ...

Abstract	Iodine is a micronutrient essential for maintaining normal body functioning, and the consumption depends on the distribution in the environment, and insufficient or excessive intake results in thyroid dysfunction. The purpose of this review was to evaluate the correlation between iodine concentration in drinking water and the iodine status of the population. The systematic review was conducted following the PRISMA guidelines and was registered at the International Prospective Register of Ongoing Systematic Reviews (CRD42019128308). A literature search was conducted using MEDLINE/PUBMED (National Library of Medicine), LILACS (Latin-American and Caribbean Literature on Health Sciences), and Cochrane Library, June 2021. The quality of the studies was assessed by a checklist for cross-sectional studies developed by Joanna Briggs Institute. The initial search identified 121 articles, out of which ten were included in this systematic review, and five were included in the meta-analysis. Among the articles listed, six adopted cutoff points to classify the iodine content in the drinking water. The study identified median iodine concentration in drinking water from 2.2 to 617.8 μg/L and the correlation between iodine concentration in drinking water and urinary iodine concentration was 0.92, according to meta-analysis. Furthermore, the iodine status was correlated to the iodine content in water. The determination of a cutoff point can contribute to the implementation of iodine consumption control measures.
Keywords	National Library of Medicine ; iodine ; meta-analysis ; systematic review ; Caribbean
Language	English
Dates of publication	2023-01
Size	p. 129-138.
Publishing place	Springer US
Document type	Article ; Online
Note	Review
ZDB-ID	445336-0
ISSN	1559-0720 ; 0163-4984
ISSN (online)	1559-0720
ISSN	0163-4984
DOI	10.1007/s12011-022-03127-4
Database	NAL-Catalogue (AGRICOLA)

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Article ; Online: Methodologies for assessing the household food availability in the context of food (in)security: a systematic review.

Schott, Eloise / Rezende, Fabiane Aparecida Canaan / Priore, Silvia Eloiza / Ribeiro, Andréia Queiroz / Franceschini, Sylvia do Carmo Castro

Ciencia & saude coletiva

2020 Volume 25, Issue 7, Page(s) 2677–2685

Abstract: This article aims to identify the methods used to assess household food availability in studies on food and nutritional security and to discuss its methodological aspects. Systematic review elaborated according to the PRISMA method. We searched at PubMed; ...

Abstract	This article aims to identify the methods used to assess household food availability in studies on food and nutritional security and to discuss its methodological aspects. Systematic review elaborated according to the PRISMA method. We searched at PubMed; Scielo and Lilacs databases, and studies that used methods of assessing the availability of food at home were included. In the end, 19 papers composed the review. Food availability was predominantly assessed for a seven days period and from a single data measurement. Other variables were also observed in the studies, such as socio-demographic data and expenditure on food. Among the limitations to assess the food availability at home, we can highlight the difficulty in measuring the food distribution among family members and the lack of information on the variability of this availability. Such assessment can be improved by investigating the strengths and weaknesses of the instruments for greater detail and accuracy of the information. We recommend the development and validation of specific instruments capable of effectively measure the food availability at the household level.
MeSH term(s)	Food ; Food Supply ; Humans
Keywords	covid19
Language	English
Publishing date	2020-07-14
Publishing country	Brazil
Document type	Journal Article ; Systematic Review
ZDB-ID	2078799-6
ISSN	1678-4561 ; 1678-4561
ISSN (online)	1678-4561
ISSN	1678-4561
DOI	10.1590/1413-81232020257.29342018
Database	MEDical Literature Analysis and Retrieval System OnLINE

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Article ; Online: Factors associated with food security in households in the urban area of the state of Tocantins, Northern Brazil.

Schott, Eloise / Rezende, Fabiane Aparecida Canaan / Priore, Silvia Eloiza / Ribeiro, Andréia Queiroz / Franceschini, Sylvia do Carmo Castro

Revista brasileira de epidemiologia = Brazilian journal of epidemiology

2020 Volume 23, Page(s) e200096

Abstract: Objective: To evaluate the factors associated with food insecurity in families living in the urban area of Tocantins/Brazil.: Methods: This is a population-based cross-sectional study conducted in the urban area of 22 municipalities in the 8 ... ...

Title translation	Fatores associados à insegurança alimentar em domicílios da área urbana do estado do Tocantins, Região Norte do Brasil.
Abstract	Objective: To evaluate the factors associated with food insecurity in families living in the urban area of Tocantins/Brazil. Methods: This is a population-based cross-sectional study conducted in the urban area of 22 municipalities in the 8 microregions of the state. A semi-structured questionnaire was applied to the head of household to obtain socioeconomic and demographic data, and the Brazilian Food Insecurity Scale (EBIA) was used to assess food insecurity at home. The anthropometric assessment of the residents was made by measuring weight, height/length and waist circumference. Multinomial logistic regression was performed to assess the association of food insecurity with individual/household variables, and Pearson's chi-square test was used to compare whether there was a difference in the prevalence of food insecurity between microregions and between families with and without individuals under 18 years. Results: A total of 596 households were evaluated, of which 63.4% were in a food insecurity situation. The final model of the multivariate analysis showed that low head-of-household schooling, low per capita income, receiving social assistance benefits and lack of clean drinking water in the household were associated with food insecurity (p < 0.05). Conclusions: The findings of this study reveal the high prevalence of food insecurity in the families studied and their associated factors, showing the need for local actions and public policies to improve health conditions, education and income of the population, and consequently, improve the scenario of food and nutritional insecurity in the state.
MeSH term(s)	Adolescent ; Brazil ; Cities ; Cross-Sectional Studies ; Family Characteristics ; Food Supply ; Humans ; Population Surveillance/methods ; Socioeconomic Factors ; Urban Population
Language	English
Publishing date	2020-09-28
Publishing country	Brazil
Document type	Journal Article
ZDB-ID	2183366-7
ISSN	1980-5497 ; 1980-5497
ISSN (online)	1980-5497
ISSN	1980-5497
DOI	10.1590/1980-549720200096
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