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  1. Article ; Online: Rationalising development of classification systems describing livestock production systems for disease burden analysis within the Global Burden of Animal Diseases programme.

    Li, Yin / McIntyre, K Marie / Rasmussen, Philip / Gilbert, William / Chaters, Gemma / Raymond, Kassy / Jemberu, Wudu T / Larkins, Andrew / Patterson, Grace T / Kwok, Stephen / Kappes, Alexander James / Mayberry, Dianne / Schrobback, Peggy / Acosta, Mario Herrero / Stacey, Deborah A / Huntington, Benjamin / Bruce, Mieghan / Knight-Jones, Theodore / Rushton, Jonathan

    Research in veterinary science

    2024  Volume 168, Page(s) 105102

    Abstract: The heterogeneity that exists across the global spectrum of livestock production means that livestock productivity, efficiency, health expenditure and health outcomes vary across production systems. To ensure that burden of disease estimates are specific ...

    Abstract The heterogeneity that exists across the global spectrum of livestock production means that livestock productivity, efficiency, health expenditure and health outcomes vary across production systems. To ensure that burden of disease estimates are specific to the represented livestock population and people reliant upon them, livestock populations need to be systematically classified into different types of production system, reflective of the heterogeneity across production systems. This paper explores the data currently available of livestock production system classifications and animal health through a scoping review as a foundation for the development of a framework that facilitates more specific estimates of livestock disease burdens. A top-down framework to classification is outlined based on a systematic review of existing classification methods and provides a basis for simple grouping of livestock at global scale. The proposed top-down classification framework, which is dominated by commodity focus of production along with intensity of resource use, may have less relevance at the sub-national level in some jurisdictions and will need to be informed and adapted with information on how countries themselves categorize livestock and their production systems. The findings in this study provide a foundation for analysing animal health burdens across a broad level of production systems. The developed framework will fill a major gap in how livestock production and health are currently approached and analysed.
    MeSH term(s) Animals ; Livestock ; Animal Diseases/epidemiology ; Cost of Illness
    Language English
    Publishing date 2024-01-06
    Publishing country England
    Document type Systematic Review ; Journal Article
    ZDB-ID 840961-4
    ISSN 1532-2661 ; 0034-5288
    ISSN (online) 1532-2661
    ISSN 0034-5288
    DOI 10.1016/j.rvsc.2023.105102
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  2. Article: Approximating the global economic (market) value of farmed animals.

    Schrobback, Peggy / Dennis, Gabriel / Li, Yin / Mayberry, Dianne / Shaw, Alexandra / Knight-Jones, Theodore / Marsh, Thomas Lloyd / Pendell, Dustin L / Torgerson, Paul R / Gilbert, William / Huntington, Benjamin / Raymond, Kassy / Stacey, Deborah A / Bernardo, Theresa / Bruce, Mieghan / McIntyre, K Marie / Rushton, Jonathan / Herrero, Mario

    Global food security

    2023  Volume 39, Page(s) 100722

    Abstract: Understanding the global economic importance of farmed animals to society is essential as a baseline for decision making about future food systems. We estimated the annual global economic (market) value of live animals and primary production outputs, e.g. ...

    Abstract Understanding the global economic importance of farmed animals to society is essential as a baseline for decision making about future food systems. We estimated the annual global economic (market) value of live animals and primary production outputs, e.g., meat, eggs, milk, from terrestrial and aquatic farmed animal systems. The results suggest that the total global market value of farmed animals ranges between 1.61 and 3.3 trillion USD (2018) and is expected to be similar in absolute terms to the market value of crop outputs (2.57 trillion USD). The cattle sector dominates the market value of farmed animals. The study highlights the need to consider other values of farmed animals to society, e.g., finance/insurance value and cultural value, in decisions about the sector's future.
    Language English
    Publishing date 2023-12-12
    Publishing country Netherlands
    Document type Journal Article
    ZDB-ID 2682428-0
    ISSN 2211-9124
    ISSN 2211-9124
    DOI 10.1016/j.gfs.2023.100722
    Database MEDical Literature Analysis and Retrieval System OnLINE

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