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  1. Book: Biomechanics and medicine in swimming / 7

    Troup, John P.

    1996  

    Collection Biomechanics and medicine in swimming
    Keywords Schwimmen ; Biomechanik ; Sportmedizin
    Subject Sportschwimmen
    Language English
    Size XXXIV, 256 S. : graph. Darst.
    Edition 1. ed.
    Publisher Spon
    Publishing place London u.a.
    Publishing country United States
    Document type Book
    Note Hier auch später erschienene, unveränderte Nachdrucke
    HBZ-ID HT007190696
    ISBN 0-419-20480-6 ; 978-0-419-20480-0 ; 978-0-415-51439-2 ; 0-415-51439-8
    Database Catalogue ZB MED Medicine, Health

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    In stock of ZB MED Cologne/Königswinter

    Shelf markLoan statusLocation
    1997 A 6368 order for loan Magazin

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  2. Article ; Online: Endocannabinoid System and Its Regulation by Polyunsaturated Fatty Acids and Full Spectrum Hemp Oils.

    Komarnytsky, Slavko / Rathinasabapathy, Thirumurugan / Wagner, Charles / Metzger, Brandon / Carlisle, Carolina / Panda, Chinmayee / Le Brun-Blashka, Sara / Troup, John P / Varadharaj, Saradhadevi

    International journal of molecular sciences

    2021  Volume 22, Issue 11

    Abstract: The endocannabinoid system (ECS) consists of endogenous cannabinoids, their receptors, and metabolic enzymes that play a critical homeostatic role in modulating polyunsaturated omega fatty acid (PUFA) signaling to maintain a balanced inflammatory and ... ...

    Abstract The endocannabinoid system (ECS) consists of endogenous cannabinoids, their receptors, and metabolic enzymes that play a critical homeostatic role in modulating polyunsaturated omega fatty acid (PUFA) signaling to maintain a balanced inflammatory and redox state. Whole food-based diets and dietary interventions linked to PUFAs of animal (fish, calamari, krill) or plant (hemp, flax, walnut, algae) origin, as well as full-spectrum hemp oils, are increasingly used to support the ECS tone, promote healthy metabolism, improve risk factors associated with cardiovascular disorders, encourage brain health and emotional well-being, and ameliorate inflammation. While hemp cannabinoids of THC and CBD groups show distinct but complementary actions through a variety of cannabinoid (CB1 and CB2), adenosine (A2A), and vanilloid (TRPV1) receptors, they also modulate PUFA metabolism within a wide variety of specialized lipid mediators that promote or resolve inflammation and oxidative stress. Clinical evidence reviewed in this study links PUFAs and cannabinoids to changes in ECS tone, immune function, metabolic and oxidative stress adaptation, and overall maintenance of a well-balanced systemic function of the body. Understanding how the body coordinates signals from the exogenous and endogenous ECS modulators is critical for discerning the underlying molecular mechanisms of the ECS tone in healthy and disease states. Nutritional and lifestyle interventions represent promising approaches to address chronic metabolic and inflammatory disorders that may overlap in the population at risk. Further investigation and validation of dietary interventions that modulate the ECS are required in order to devise clinically successful second-generation management strategies.
    MeSH term(s) Adenosine/metabolism ; Animals ; Cannabinoids/metabolism ; Cannabis/metabolism ; Diet ; Endocannabinoids/metabolism ; Fatty Acids, Unsaturated/metabolism ; Homeostasis/physiology ; Humans ; Inflammation/metabolism ; Lipid Metabolism/physiology ; Oxidative Stress/physiology ; Plant Extracts/metabolism ; Signal Transduction/physiology ; TRPV Cation Channels/metabolism
    Chemical Substances Cannabinoids ; Endocannabinoids ; Fatty Acids, Unsaturated ; Plant Extracts ; TRPV Cation Channels ; hempseed oil (69VJ1LPN1S) ; Adenosine (K72T3FS567)
    Language English
    Publishing date 2021-05-22
    Publishing country Switzerland
    Document type Journal Article ; Review
    ZDB-ID 2019364-6
    ISSN 1422-0067 ; 1422-0067 ; 1661-6596
    ISSN (online) 1422-0067
    ISSN 1422-0067 ; 1661-6596
    DOI 10.3390/ijms22115479
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  3. Article: Dietary Factors and Modulation of Bacteria Strains of <i>Akkermansia muciniphila</i> and <i>Faecalibacterium prausnitzii</i>: A Systematic Review

    Verhoog, Sanne / Taneri, Petek Eylul / Roa Díaz, Zayne M / Marques-Vidal, Pedro / Troup, John P / Bally, Lia / Franco, Oscar H / Glisic, Marija / Muka, Taulant

    Nutrients. 2019 July 11, v. 11, no. 7

    2019  

    Abstract: Akkermansia muciniphila and Faecalibacterium prausnitzii are highly abundant human gut microbes in healthy individuals, and reduced levels are associated with inflammation and alterations of metabolic processes involved in the development of type 2 ... ...

    Abstract Akkermansia muciniphila and Faecalibacterium prausnitzii are highly abundant human gut microbes in healthy individuals, and reduced levels are associated with inflammation and alterations of metabolic processes involved in the development of type 2 diabetes. Dietary factors can influence the abundance of A. muciniphila and F. prausnitzii, but the evidence is not clear. We systematically searched PubMed and Embase to identify clinical trials investigating any dietary intervention in relation to A. muciniphila and F. prausnitzii. Overall, 29 unique trials were included, of which five examined A. muciniphila, 19 examined F. prausnitzii, and six examined both, in a total of 1444 participants. A caloric restriction diet and supplementation with pomegranate extract, resveratrol, polydextrose, yeast fermentate, sodium butyrate, and inulin increased the abundance of A. muciniphila, while a diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols decreased the abundance of A. muciniphila. For F. prausnitzii, the main studied intervention was prebiotics (e.g. fructo-oligosaccharides, inulin type fructans, raffinose); seven studies reported an increase after prebiotic intervention, while two studies reported a decrease, and four studies reported no difference. Current evidence suggests that some dietary factors may influence the abundance of A. muciniphila and F. prausnitzii. However, more research is needed to support these microflora strains as targets of microbiome shifts with dietary intervention and their use as medical nutrition therapy in prevention and management of chronic disease.
    Keywords bacteria ; chronic diseases ; clinical trials ; disaccharides ; fructooligosaccharides ; fruit extracts ; humans ; inflammation ; intestinal microorganisms ; inulin ; low calorie diet ; microbiome ; monosaccharides ; noninsulin-dependent diabetes mellitus ; nutritional intervention ; polyols ; pomegranates ; prebiotics ; raffinose ; resveratrol ; sodium butyrate ; systematic review ; yeasts
    Language English
    Dates of publication 2019-0711
    Publishing place Multidisciplinary Digital Publishing Institute
    Document type Article
    ZDB-ID 2518386-2
    ISSN 2072-6643
    ISSN 2072-6643
    DOI 10.3390/nu11071565
    Database NAL-Catalogue (AGRICOLA)

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  4. Article: Supporting a healthy microbiome and patient outcomes with probiotics.

    Contractor, Nikhat / Swick, Andrew G / Montalto, Michael B / Troup, John P

    Global advances in health and medicine

    2014  Volume 3, Issue 3, Page(s) 3

    Language English
    Publishing date 2014-05-07
    Publishing country United States
    Document type Journal Article
    ZDB-ID 2709002-4
    ISSN 2164-9561 ; 2164-957X
    ISSN (online) 2164-9561
    ISSN 2164-957X
    DOI 10.7453/gahmj.2014.033
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  5. Article ; Online: Dietary Factors and Modulation of Bacteria Strains of

    Verhoog, Sanne / Taneri, Petek Eylul / Roa Díaz, Zayne M / Marques-Vidal, Pedro / Troup, John P / Bally, Lia / Franco, Oscar H / Glisic, Marija / Muka, Taulant

    Nutrients

    2019  Volume 11, Issue 7

    Abstract: Akkermansia ... ...

    Abstract Akkermansia muciniphila
    MeSH term(s) Diet ; Faecalibacterium prausnitzii/drug effects ; Gastrointestinal Microbiome ; Humans ; Verrucomicrobia/drug effects
    Language English
    Publishing date 2019-07-11
    Publishing country Switzerland
    Document type Journal Article ; Systematic Review
    ZDB-ID 2518386-2
    ISSN 2072-6643 ; 2072-6643
    ISSN (online) 2072-6643
    ISSN 2072-6643
    DOI 10.3390/nu11071565
    Database MEDical Literature Analysis and Retrieval System OnLINE

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  6. Article: The influence of low versus high carbohydrate diet on a 45-min strenuous cycling exercise.

    Kavouras, Stavros A / Troup, John P / Berning, Jacqueline R

    International journal of sport nutrition and exercise metabolism

    2004  Volume 14, Issue 1, Page(s) 62–72

    Abstract: To examine the effects of a 3-day high carbohydrate (H-CHO) and low carbohydrate (L-CHO) diet on 45 min of cycling exercise, 12 endurance-trained cyclists performed a 45-min cycling exercise at 82 +/- 2% VO2peak following an overnight fast, after a 6-day ...

    Abstract To examine the effects of a 3-day high carbohydrate (H-CHO) and low carbohydrate (L-CHO) diet on 45 min of cycling exercise, 12 endurance-trained cyclists performed a 45-min cycling exercise at 82 +/- 2% VO2peak following an overnight fast, after a 6-day diet and exercise control. The 7-day protocol was repeated under 2 randomly assigned dietary trials H-CHO and L-CHO. On days 1-3, subjects consumed a mixed diet for both trials and for days 4-6 consumed isocaloric diets that contained either 600 g or 100 g of carbohydrates, for the H-CHO and the L-CHO trials, respectively. Muscle biopsy samples, taken from the vastus lateralis prior to the beginning of the 45-min cycling test, indicated that muscle glycogen levels were significantly higher (p < .05) for the H-CHO trial (104.5 +/- 9.4 mmol/kg wet wt) when compared to the L-CHO trial (72.2 +/- 5.6 mmol/kg wet wt). Heart rate, ratings of perceived exertion, oxygen uptake, and respiratory quotient during exercise were not significantly different between the 2 trials. Serum glucose during exercise for the H-CHO trial significantly increased (p < .05) from 4.5 +/- 0.1 mmol x L(-1) (pre) to 6.7 +/- 0.6 mmol x L(-1) (post), while no changes were found for the L-CHO trial. In addition, post-exercise serum glucose was significantly greater (p < .05) for the H-CHO trial when compared to the L-CHO trial (H-CHO, 6.7 +/- 0.6 mmol x L(-1); L-CHO, 5.2 +/- 0.2 mmol x L(-1)). No significant changes were observed in serum free fatty acid, triglycerides, or insulin concentration in either trial. The findings suggest that L-CHO had no major effect on 45-min cycling exercise that was not observed with H-CHO when the total energy intake was adequate.
    MeSH term(s) Adult ; Bicycling/physiology ; Biopsy ; Blood Glucose/metabolism ; Cross-Over Studies ; Dietary Carbohydrates/administration & dosage ; Dietary Carbohydrates/metabolism ; Glycogen/metabolism ; Heart Rate/drug effects ; Heart Rate/physiology ; Humans ; Male ; Muscle, Skeletal/metabolism ; Oxygen Consumption ; Pulmonary Gas Exchange
    Chemical Substances Blood Glucose ; Dietary Carbohydrates ; Glycogen (9005-79-2)
    Language English
    Publishing date 2004-05-03
    Publishing country United States
    Document type Clinical Trial ; Journal Article ; Randomized Controlled Trial ; Research Support, Non-U.S. Gov't
    ZDB-ID 1101115-4
    ISSN 1543-2742 ; 1526-484X ; 1050-1606
    ISSN (online) 1543-2742
    ISSN 1526-484X ; 1050-1606
    DOI 10.1123/ijsnem.14.1.62
    Database MEDical Literature Analysis and Retrieval System OnLINE

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    In stock of ZB MED Cologne/Königswinter

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