Article ; Online: Effects of lipid composition in cationic liposomes on suppression of mast cell activation.
Chemistry and physics of lipids
2020 Volume 231, Page(s) 104948
Abstract: We previously showed that cationic liposomes composed of cholesteryl-3β-carboxyamidoethylene-N-hydroxyethylamine (OH-Chol) and 1,2-dioleoyl-sn-glycero-3-phosphatidylethanolamine (DOPE) inhibited mast cell degranulation mediated by the cross-linking of ... ...
Abstract | We previously showed that cationic liposomes composed of cholesteryl-3β-carboxyamidoethylene-N-hydroxyethylamine (OH-Chol) and 1,2-dioleoyl-sn-glycero-3-phosphatidylethanolamine (DOPE) inhibited mast cell degranulation mediated by the cross-linking of high-affinity IgE receptors (FcεRI). In this study, we prepared three kinds of cationic liposomes composed of OH-Chol and DOPE in different ratios (0.28, 0.60, and 0.86 of OH-Chol in mol ratio, named as L-liposome, M-liposome, and H-liposome, respectively) and investigated their effects on mast cell activation. We found that mast cell degranulation evoked with antigen was inhibited by pretreatment with cationic liposomes in the composite ratio-dependent manner of OH-Chol and that the H-liposome showed the highest inhibitory effect on degranulation among three kinds of liposomes. Store-operated Ca |
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MeSH term(s) | Animals ; Calcium/metabolism ; Cations/chemistry ; Cells, Cultured ; Endoplasmic Reticulum/drug effects ; Endoplasmic Reticulum/metabolism ; Lipids/chemistry ; Lipids/pharmacology ; Liposomes/chemistry ; Mast Cells/drug effects ; Mast Cells/metabolism ; Rats |
Chemical Substances | Cations ; Lipids ; Liposomes ; Calcium (SY7Q814VUP) |
Language | English |
Publishing date | 2020-07-25 |
Publishing country | Ireland |
Document type | Journal Article ; Research Support, Non-U.S. Gov't |
ZDB-ID | 213869-4 |
ISSN | 1873-2941 ; 0009-3084 |
ISSN (online) | 1873-2941 |
ISSN | 0009-3084 |
DOI | 10.1016/j.chemphyslip.2020.104948 |
Database | MEDical Literature Analysis and Retrieval System OnLINE |
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