Article ; Online: Effects of increasing omega-3 fatty acids on growth performance, immune response, and mortality in nursery pigs.
Translational animal science
2024 Volume 8, Page(s) txae002
Abstract: Three experiments evaluated omega-3 fatty acids, provided by O3 trial feed, on nursery pig growth performance, mortality, and response to an LPS immune challenge or natural Porcine reproductive and respiratory virus (PRRSV) outbreak. In experiment 1, 350 ...
| Abstract | Three experiments evaluated omega-3 fatty acids, provided by O3 trial feed, on nursery pig growth performance, mortality, and response to an LPS immune challenge or natural Porcine reproductive and respiratory virus (PRRSV) outbreak. In experiment 1, 350 pigs (241 × 600, DNA; initially 5.8 kg) were used. Pens of pigs were randomly assigned to one of the five dietary treatments containing increasing omega-3 fatty acids (0%, 1%, 2%, 3%, and 4% O3 trial feed) with 14 replications per treatment. On day 25, two pigs per pen were injected intramuscularly with 20 μg |
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| Language | English |
| Publishing date | 2024-01-05 |
| Publishing country | England |
| Document type | Journal Article |
| ISSN | 2573-2102 |
| ISSN (online) | 2573-2102 |
| DOI | 10.1093/tas/txae002 |
| Database | MEDical Literature Analysis and Retrieval System OnLINE |
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