Book ; Online ; E-Book: Ultrasound and microwave for food processing
synergism for preservation
2023
Author's details | edited by Gulzar Ahmad Nayik, Muhammad Modassar An Ranjha, Xin An Zeng, Shafeeqa Irfan, Syeda Mahvish Zahra |
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Keywords | Microwaves/Industrial applications ; Food/Preservation/Technological innovations ; Ultrasonic waves/Industrial applications |
Subject code | 664.028 |
Language | English |
Size | 1 online resource (541 pages) |
Publisher | Elsevier |
Publishing place | London, England ; San Diego, California |
Document type | Book ; Online ; E-Book |
Remark | Zugriff für angemeldete ZB MED-Nutzerinnen und -Nutzer |
ISBN | 0-323-95992-X ; 9780323959919 ; 978-0-323-95992-6 ; 0323959911 |
Database | ZB MED Catalogue: Medicine, Health, Nutrition, Environment, Agriculture |
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