Artikel ; Online: The curious yellow colouring matter of the Iceland poppy.
Organic & biomolecular chemistry
2020 Band 18, Heft 28, Seite(n) 5278–5286
Abstract: The pigment responsible for the yellow colour of the Iceland poppy (Papaver nudicaule) has fascinated chemists for decades. Named nudicaulin by Sir Robert Robinson in 1939, this flavoalkaloid has been the subject of several structural elucidation, ... ...
Abstract | The pigment responsible for the yellow colour of the Iceland poppy (Papaver nudicaule) has fascinated chemists for decades. Named nudicaulin by Sir Robert Robinson in 1939, this flavoalkaloid has been the subject of several structural elucidation, biosynthesis, total synthesis and chemical ecology investigations. This account provides a chronological overview of the fascinating history of this natural product. |
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Sprache | Englisch |
Erscheinungsdatum | 2020-07-08 |
Erscheinungsland | England |
Dokumenttyp | Journal Article ; Review ; Research Support, Non-U.S. Gov't |
ZDB-ID | 2097583-1 |
ISSN | 1477-0539 ; 1477-0520 |
ISSN (online) | 1477-0539 |
ISSN | 1477-0520 |
DOI | 10.1039/d0ob01162b |
Datenquelle | MEDical Literature Analysis and Retrieval System OnLINE |
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