LIVIVO - Das Suchportal für Lebenswissenschaften

switch to English language
Erweiterte Suche

Ihre letzten Suchen

  1. AU="Fatima Zahra, Moukhfi"
  2. AU="Rieck, Bastian"

Suchergebnis

Treffer 1 - 1 von insgesamt 1

Suchoptionen

Artikel ; Online: Antibacterial Potent of Acetylated and Non-Acetylated Clove Bud Essential Oils and Their Main Compounds.

Achraf, Abdou / Fatima Ezzahra, Maaghloud / Fatima Zahra, Moukhfi / Abdoullah, Bimoussa / Nour-Eddine, Chadli / Abdelhakim, Elmakssoudi / Jamal, Jamal Eddine / Mohamed, Dakir

Chemistry & biodiversity

2023  Band 20, Heft 4, Seite(n) e202201034

Abstract: Clove bud is a medicinal plant used traditionally in Asia for the treatment of various disease. Previously, Clove oil is a potential source of an antimicrobial compounds especially vis-a-vis bacterial pathogens. However, the compound responsible for this ...

Abstract Clove bud is a medicinal plant used traditionally in Asia for the treatment of various disease. Previously, Clove oil is a potential source of an antimicrobial compounds especially vis-a-vis bacterial pathogens. However, the compound responsible for this activity remains to be investigated. Essential oil (EO) clove, acetylated essential oil clove, eugenol, and acetyleugenol were evaluate as an antibacterial potential agent against Staphyloccocus aureus (SE), Escherichia coli (EC) and Pseudomonas aeruginosa (PA). Essential oil containing eugenol was extracted from buds of Eugenia caryophyllata commonly named clove (Syzygium aromaticum (L.) (Family Myrtaceae) by a simple hydrodistillation. The analysis of the essential oils (EOs) using gas chromatography-mass spectrometry (GC-MS) shows eugenol as the major constituent with 70.14 % of the total. The Eugenol was isolated from the EO using chemical treatment. Afterwards, the EO and eugenol were converted to acetylated EO and acetyleugenol, respectively using acetic anhydride. The antibacterial result revealed that all compounds showed a strong activity against the three strains. The Staphyloccocus aureus and Pseudomonas aeruginosa were extremely sensitive against eugenol with an inhibition diameters of 25 mm. The MIC values of eugenol versus S. aureus and P. aeruginosa were 0.58 and 2.32 mg/mL, respectively, while the MIB values were 2.32 mg/mL and 9.28 mg/mL.
Mesh-Begriff(e) Oils, Volatile/pharmacology ; Oils, Volatile/chemistry ; Eugenol/chemistry ; Syzygium/chemistry ; Staphylococcus aureus ; Anti-Bacterial Agents/pharmacology
Chemische Substanzen Oils, Volatile ; acetyleugenol (93-28-7) ; Eugenol (3T8H1794QW) ; Anti-Bacterial Agents
Sprache Englisch
Erscheinungsdatum 2023-03-17
Erscheinungsland Switzerland
Dokumenttyp Journal Article
ZDB-ID 2139001-0
ISSN 1612-1880 ; 1612-1872
ISSN (online) 1612-1880
ISSN 1612-1872
DOI 10.1002/cbdv.202201034
Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

Zusatzmaterialien

Kategorien

Zum Seitenanfang