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  1. Artikel ; Online: Looking good or good nutrition? Rapid weight loss through enteral feedings: ethical and clinical considerations.

    DeWolf Bosek, Marcia Sue / Whitney, Stuart L / Hamel-Bissell, Brenda

    JONA'S healthcare law, ethics and regulation

    2013  Band 15, Heft 1, Seite(n) 44–50

    Mesh-Begriff(e) Body Image ; Enteral Nutrition/adverse effects ; Enteral Nutrition/ethics ; Female ; Humans ; Marriage ; Risk Factors ; Weight Loss
    Sprache Englisch
    Erscheinungsdatum 2013-01
    Erscheinungsland United States
    Dokumenttyp Journal Article
    ZDB-ID 1471990-3
    ISSN 1539-073X ; 1520-9229
    ISSN (online) 1539-073X
    ISSN 1520-9229
    DOI 10.1097/NHL.0b013e31828817b4
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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  2. Artikel: "This food may contain ..." What nurses should know about genetically engineered foods.

    Whitney, Stuart L / Maltby, Hendrika J / Carr, Jeanine M

    Nursing outlook

    2004  Band 52, Heft 5, Seite(n) 262–266

    Abstract: Genetic engineering has been in existence since 1973. The process involves placing genetic DNA from one organism into another. Genetically engineered organisms (GEOs) are the name given to such new species of plants created through this process. ... ...

    Abstract Genetic engineering has been in existence since 1973. The process involves placing genetic DNA from one organism into another. Genetically engineered organisms (GEOs) are the name given to such new species of plants created through this process. Proponents of GEOs assert that foods we are now able to produce have greater nutritional value, longer shelf life, better appearance, taste and smell. There are positive benefits to genetic engineering of plants and animals. A growing concern for the health safety of genetically engineered plants and foods is developing among the cautious. The purpose of this article is to define genetic engineering, present benefits and risks, describe the impact on human health, and address implications for nursing.
    Mesh-Begriff(e) Consumer Product Safety/standards ; Food, Genetically Modified/adverse effects ; Food, Genetically Modified/standards ; Forecasting ; Genetic Engineering/adverse effects ; Genetic Engineering/nursing ; Genetic Engineering/standards ; Genetic Engineering/trends ; Humans ; Mass Screening ; Nurse's Role ; Nutritive Value ; Patient Education as Topic ; Referral and Consultation ; Risk Factors
    Sprache Englisch
    Erscheinungsdatum 2004-09
    Erscheinungsland United States
    Dokumenttyp Journal Article ; Review
    ZDB-ID 300568-9
    ISSN 1528-3968 ; 0029-6554
    ISSN (online) 1528-3968
    ISSN 0029-6554
    DOI 10.1016/j.outlook.2004.03.003
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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  3. Artikel: Balancing parenthood and nursing. Interview by Bridget Linehan Logan.

    Blocher, Erika / Whitney, Stuart / Maddern, Susan / Logan, Bridget

    Reflections on nursing leadership

    2003  Band 29, Heft 1, Seite(n) 35–37

    Mesh-Begriff(e) Adaptation, Psychological ; Female ; Gender Identity ; Humans ; Mothers/psychology ; Nurses/psychology ; Women, Working/psychology ; Workload
    Sprache Englisch
    Erscheinungsdatum 2003
    Erscheinungsland United States
    Dokumenttyp Interview
    ISSN 1527-6538
    ISSN 1527-6538
    Datenquelle MEDical Literature Analysis and Retrieval System OnLINE

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